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Kishiwada Grand Hall Gofuso

Name: Kishiwada Grand Hall Gofuso
Telephone: +81724385230
Price range: JPY 7.000
Rating: 3.05

岸和田グランドホール五風荘

3.05

（1risultati）

JPY 4.500

JPY 7.000

Kaiseki

Kishiwada-shi, Osaka, Japan

0

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 4.500

JPY 7.000

Orari di apertura

domenica

11:00~21:30

(L.O.21:00)

Prenotabile

lunedì

11:00~21:30

(L.O.21:00)

Prenotabile

martedì

11:00~21:30

(L.O.21:00)

Prenotabile

mercoledì

11:00~21:30

(L.O.21:00)

Prenotabile

giovedì

11:00~21:30

(L.O.21:00)

Prenotabile

venerdì

11:00~21:30

(L.O.21:00)

Prenotabile

sabato

11:00~21:30

(L.O.21:00)

Prenotabile

giorno festivo

11:00~21:30

(L.O.21:00)

Prenotabile

indirizzo

Stazione più vicina

TakojizouStazione Da 0.16kmKishiwadaStazione Da 0.72km

Tipo di posto

tavola Stanza privata

attrezzatura

Parcheggio disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti)

Da 27 luglio a 23 agosto 2026

L	M	M	G	V	S	D
27	28	29	30	31	8/1	2
3	4	5	6	7	8	9
10	11	12	13	14	15	16
17	18	19	20	21	22	23

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

A renowned Japanese restaurant overlooking a beautiful Japanese garden

Nestled near Kishiwada Castle, Gofusou is a distinguished restaurant where you can enjoy elegant Japanese cuisine while gazing at a stunning Japanese garden. The dishes served in traditional tatami-mat private rooms are all exquisite, focusing on both presentation and flavor. It's a special place where you can experience the essence of Japanese cuisine, appealing to both your visual and taste senses in a relaxed atmosphere.

valutazione

3.05（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

yuuji

@yuuji-148961

Giappone

2025年10月8日

4.0

It is a very pleasant space where you can enjoy a calm meal while looking at a beautiful garden. The moist sesame tofu and the flavorful sea bream sashimi were impressive. The crispy seasonal tempura was light and made it easy to eat. The rice cooked in a pot had a gentle flavor that paired perfectly with the other dishes. It was also nice to relax in a private room with a sunken kotatsu. After the meal, we could refresh ourselves with matcha or hojicha ice cream, enjoying the lingering taste of the scenery and the food.

1

menù

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Congratulatory banquet◇ 14,300 yen

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JPY 14.300