Sukima Yashikudan

Mazesoba + Salad + Rice + Side Dish 1

Tsukemen + Salad + Side Dish 1

Pork bone ramen + salad + choose 1 side

Hiyashi Chuka (Cold Ramen) + Salad + Choose 1 Side

Salmon bowl + Salad + Choose 1 side

Choose 1 rice bowl + salad + choose 1 side

All ingredients, including the soup, toppings, and noodles, are made by hand in our shop. This is a recommended signature dish.

All ingredients, including the dipping broth and thick noodles, are handmade in the shop. The bonito flavor is exceptional.

This is the number one menu item at Sukimaya. Ramen finished with rich tonkotsu broth and seafood soy sauce, served with handmade noodles.

Ramen seasoned with miso in a rich tonkotsu broth. It is characterized by a slightly thick texture and can be enjoyed with a savory flavor.

Recommended for seniors and children! You can enjoy it by adding self-prepared seafood soy sauce.

This is mackerel ramen topped with fish powder, green onions, and seaweed. It is a ramen that was added to the menu because the owner liked it.

Summer limited menu Hiyashi Chuka features a refreshing bonito flavor that pairs well with chewy noodles and hot shrimp tempura.

Beef rice bowl