Unagi Hirayama
うなぎ ひらやま
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A rising star restaurant where you can enjoy Kanto-style eel
valutazione
Recensioni
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This nabe course is recommended for New Year's parties and farewell parties.
A blissful moment to enjoy the specialty, Okehitsumabushi and all-you-can-drink luxury. Starting with three kinds of colorful seasonal appetizers, we offer grilled edamame (green soybeans) flavored with sansho (a type of Japanese pepper), fluffy maki rolls that showcase our craftsmanship, and grilled chicken that is grilled to perfection, all carefully prepared by hand. For the main course, we offer our signature "Okehitsumabushi," which allows you to enjoy the full flavor of the eel. Enjoy the exquisite taste of the fragrance of the charcoal fire and the secret sauce. To finish off the meal, we offer a cool ice cream wrapped in a crispy middle. You will be immersed in a blissful afterglow until the very last bite. This course is perfect for a special occasion or a luxurious time with friends.
