Mac's Fish House Provincetown

Raw oyster on the half shell, vodka, sour cream, black tobiko

Cherry peppers, arugula, lemon aioli

Red curry, coconut milk

Broiled with cream, spinach, parmesan, pernod

Sofrito, garlic, shallots, tomatoes, toasted bread, parsley butter

Choice of asian bbq with scallion and chilies or buffalo with bleu cheese. 6 per order.

Deep fried cauliflower, scallions, macadamia nut. Substitute fried tofu no charge.

Chili lime salt

Local sea clams, potato, leek, onion, thyme

Scallion, tofu, wakame, enoki mushroom

Mixed greens, tomato, cucumber, red onion, white balsamic vinaigrette

Lemon vinaigrette, Parmesan

Goat cheese, walnuts, egg, avocado, red onion, green goddess dressing

Honey soy glaze, stir fry vegetables, udon noodles, cilantro

House made bucatini and spicy tomato sauce, fresh lobster, basil, parmesan

Lightly battered cod, french fries, coleslaw, tartar sauce

French fries, coleslaw, tartar sauce

Fried or broiled (Gluten Free), spicy slaw, chipotle aioli, pico de gallo, guacamole, corn tortillas. Substitute tofu no charge.

Crispy chicken, orange sauce, sticky rice, cashews, sesame, chilies, scallions

Grilled chicken, salsa verde, queso fresco, red onion, pico de gallo

4oz fresh lobster meat. Choice of: Chilled with celery, lemon aioli or Hot with melted butter, herbs, lemon

Fried cod, lettuce, tomato, onion, tartar sauce

8oz burger, cheddar, lettuce, tomato, onion

Plant-based vegan burger, lettuce, tomato, onion

Fried chicken, mango & green papaya slaw, ranch dressing, jalapeño jam

Corn, drawn butter and choice of brown rice, french fries or salad

Tuna, yellowtail, salmon, 2 pc each

Chef's choice, 18 pc

Chef's choice, 9 pc assorted sashimi, seaweed salad, sushi rice

10 pc chef's choice nigiri

Hamachi, jalapeño, cilantro, ponzu

Tuna or salmon, avocado, red onion, shoyu dressing

Premier selection of thinly sliced seasonal fish, citrus, oil and seasoning

Shrimp, spicy scallops, scallions, masago, eel sauce. Please allow extra time when ordering this item

Broiled yellowtail collar, pickled cucumber salad, negi onion, sweet soy, sesame

House specialty. Tuna, avocado, red onion, sesame seeds, shoyu dressing

Yellowtail, pickled pineapple, avocado, negi onion, sesame seeds, 'goon sauce

Salmon, cucumber, cherry tomato, red onion, spicy mayo, sesame seeds, crunchies

Spicy tuna, avocado, mango, topped with tuna, 'goon sauce, cilantro

Tuna, avocado, mango, yellowtail, negi onion, sriracha dot

Broiled eel, avocado, cucumber, spicy tuna, sweet soy, negi onion

Spicy tuna, shrimp tempura, avocado, cucumber, soy paper

Mango, pickled pineapple, cucumber, avocado, macadamia nuts, jalapeño dressing

Shrimp tempura, cucumber, spicy scallop, macadamia nuts, sweet soy, tobiko

Rock crab, cream cheese, tempura flash fried negi onion, 'goon sauce

Tuna, avocado, mango, cream cheese, black tobiko

Lobster, cucumber, avocado, crunchies, tobiko, spicy mayo

Rock crab meat, avocado, cucumber, smelt roe

Eel, cucumber, avocado, smelt roe, eel sauce

California roll, eel, smelt roe, eel sauce

Smoked salmon, cream cheese, avocado

California roll, tuna, yellowtail, salmon, whitefish

Cucumber, avocado, daikon sprouts

Choice of tuna or salmon, cucumber, wasabi roe

Soft shell crab, cucumber, avocado, sprouts, roe, eel sauce

Eel, cucumber, avocado, daikon sprouts, eel sauce

Inari, takuan, kampyo, yamagobo, avocado, cucumber, sweet chili sauce

Maguro/Ahi

Hamachi

Escolar

Albacore

Hotate

Sake

Ikura

Ohyo

Tako

Saba

Ebi

Unagi

Tamago

Tobiko. Choice of red, black, wasabi or yuzu

Cucumber, sesame seeds

Cucumber, negi onion

Avocado, sesame seeds

Avocado, cucumber, kaiware, negi onion

Lemon zest, sea salt

Seaweed Salad

Pickled cucumber, red onion, sesame seeds

Broiled with cream, spinach, parmesan, pernod

Sofrito, garlic, shallots, rouille

Cherry peppers, arugula, lemon aioli

Crispy pork belly rinds, cucumber, mignonette

Vanilla bean ice cream

Crème anglaise, apricots, vanilla bean ice cream

Rice, seasonal vegetable

Seagram's Seven, Drambuie, autumn-spiced simple syrup, water - served hot or cold on the rocks

Bulleit Rye, lemon, mint, simple syrup, crushed ice

RumHaven coconut, pineapple and lime juice, muddled ginger, mint and lime

Pusser's Rum, orange, pineapple, coconut and nutmeg

House-infused spicy citrus tequila, triple sec, simple syrup, Yuzu, lime, plum or salt rim

Espolòn Anejo, orange bitters, Angostura bitters, simple syrup, orange, cherry

Stoli Vodka, Limoncello, lemon juice, sugar rim

Vodka, ginger-infused coconut rum, Coco Lopez, lime

Triple Eight Blueberry Vodka and Limonata

Hendricks Gin, fresh cucumber, basil, lime

Farmer's Gin, Aperol, Lillet Blanc, lemon

Orange, coconut, pineapple

Pomegranate, mint, lime, soda

Orange, pineapple, grapefruit, pomegranate

Hot Sake

Junmai Nigori - Full-bodied and slightly acidic

Junmai Daiginjo - Light, fragrant, fruity and subtle taste

Junmai Ginjo - Well rounded, fragrant, tropical fruit nose

Junmai Ginjo - Refined, smooth, floral notes, banana and vanilla

Rotating | Boston, MA

Raw oyster on the half shell, vodka, sour cream, black tobiko

Cherry peppers, arugula, lemon aioli

Grilled shrimp, curry leaves, roasted garlic, scallions, chilies, grilled lime

Cucumber, red fresno chili, tomatillo, cilantro

Sofrito, garlic, shallots, tomatoes, toasted bread, parsley butter

Red curry, coconut milk

Broiled with cream, spinach, Parmesan, Pernod

Pork belly, sweet spicy slaw, sambal chili sauce, cilantro

Crispy chicken, orange sauce, sticky rice, cashews, sesame, chilies, scallions

Choice of asian bbq with scallion and chilies or buffalo with bleu cheese

Cabbage wedge, garlic, parmesan, chilies

Fried plantains, lobster salad, sambal chili sauce

Deep fried cauliflower, scallions, macadamia nut. Substitute fried tofu

Chili lime salt

Local sea clams, potato, leek, onion, thyme

Scallion, tofu, wakame, enoki mushroom

Mixed greens, tomato, cucumber, red onion, white balsamic vinaigrette

Lemon vinaigrette, Parmesan

Goat cheese, walnuts, egg, avocado, red onion, green goddess dressing

Prosciutto, littleneck clams, corn, leeks, fingerling potatoes, tomatoes

Butternut squash risotto, squash caponata, brown butter crumble, espelette pepper

Honey soy glaze, stir fry vegetables, udon noodles, cilantro

Confit duck, white bean cassoulet, bread crumbs

Lightly battered cod, french fries, coleslaw, tartar sauce

French fries, coleslaw, tartar sauce

Fried or broiled (Gluten Free), spicy slaw, chipotle aioli, pico de gallo, guacamole, corn tortillas. Substitute tofu no charge.

Seasonal vegetable and choice of mashed potatoes, brown rice or salad. Ask your server for available broiled seafood options

Seared chicken breast, carrots, leeks, garlic, shallots, pearl onions, fingerling potatoes, mushrooms, chicken glace

Bourbon glaze, mashed potatoes, carrots, pearl onions

10 oz. steak, mashed potatoes, seasonal vegetables, demi glace

Brown rice, kale, roasted onions, sweet potatoes, broccolini, crispy chickpeas, tahini dressing

House made bucatini and spicy tomato sauce, fresh lobster, basil, parmesan

House made bucatini, littleneck clams, garlic, lemon, parsley, chilies, parmesan

House made bucatini and marinara sauce, basil, parmesan

Corn, drawn butter and choice of brown rice, french fries or salad

4oz fresh lobster meat served two ways: Chilled with celery, lemon aioli OR Hot with melted butter, herbs, lemon

Fried cod, lettuce, tomato, onion, tartar sauce

8oz burger, cheddar, lettuce, tomato, onion

Plant-based vegan burger, lettuce, tomato, onion

Fried chicken, mango green papaya slaw, ranch dressing, jalapeño jam

Tuna, yellowtail, salmon, 2 pc each

Chef's choice, 18 pc

Chef's choice, assorted sashimi, seaweed salad, sushi rice, 9 pc

Chef's choice nigiri, 10 pc

Hamachi, jalapeño, cilantro, ponzu

Tuna or salmon, avocado, red onion, shoyu dressing

Premier selection of thinly sliced seasonal fish, citrus, oil and seasoning

Shrimp, spicy scallops, scallions, masago, eel sauce. Please allow extra time when ordering this item

Broiled yellowtail collar, pickled cucumber salad, negi onion, sweet soy, sesame

House specialty. Tuna, avocado, red onion, sesame seeds, shoyu dressing

Yellowtail, pickled pineapple, avocado, negi onion, sesame seeds, 'goon sauce

Salmon, cucumber, cherry tomato, red onion, spicy mayo, sesame seeds, crunchies

Spicy tuna, avocado, mango, topped with tuna, 'goon sauce, cilantro

Tuna, avocado, mango, yellowtail, negi onion, sriracha dot

Broiled eel, avocado, cucumber, spicy tuna, sweet soy, negi onion

Spicy tuna, shrimp tempura, avocado, cucumber, soy paper

Mango, pickled pineapple, cucumber, avocado, macadamia nuts, jalapeño dressing

Shrimp tempura, cucumber, spicy scallop, macadamia nuts, sweet soy, tobiko

Rock crab, cream cheese, tempura flash fried negi onion, 'goon sauce

Tuna, avocado, mango, cream cheese, black tobiko

Lobster, cucumber, avocado, crunchies, tobiko, spicy mayo

Rock crab meat, avocado, cucumber, smelt roe

Eel, cucumber, avocado, smelt roe, eel sauce

California roll, eel, smelt roe, eel sauce

Smoked salmon, cream cheese, avocado

California roll, tuna, yellowtail, salmon, whitefish

Cucumber, avocado, daikon sprouts

Choice of tuna or salmon, cucumber, wasabi roe

Soft shell crab, cucumber, avocado, sprouts, roe, eel sauce

Eel, cucumber, avocado, daikon sprouts, eel sauce

Inari, takuan, kampyo, yamagobo, avocado, cucumber, sweet chili sauce

Maguro/Ahi

Hamachi

Escolar

Albacore

Hotate

Sake

Ikura

Ohyo

Tako

Saba

Ebi

Unagi

Tamago

Tobiko. Choice of red, black, wasabi or yuzu

Cucumber, sesame seeds

Cucumber, negi onion

Avocado, sesame seeds

Avocado, cucumber, kaiware, negi onion

Lemon zest, sea salt

Seaweed Salad

Pickled cucumber, red onion, sesame seeds

Broiled with cream, spinach, parmesan, pernod

Sofrito, garlic, shallots, rouille

Cherry peppers, arugula, lemon aioli

Crispy pork belly rinds, cucumber, mignonette

Rice, seasonal vegetable

Vanilla bean ice cream

Crème anglaise, vanilla bean ice cream

Seagram's Seven, Drambuie, autumn-spiced simple syrup, water - served hot or cold on the rocks

Bulleit Rye, lemon, mint, simple syrup, crushed ice

RumHaven coconut, pineapple and lime juice, muddled ginger, mint and lime

Pusser's Rum, orange, pineapple, coconut and nutmeg

House-infused spicy citrus tequila, triple sec, simple syrup, Yuzu, lime, plum or salt rim

Espolòn Anejo, orange bitters, Angostura bitters, simple syrup, orange, cherry

Stoli Vodka, Limoncello, lemon juice, sugar rim

Vodka, ginger-infused coconut rum, Coco Lopez, lime, served up

Triple Eight Blueberry Vodka and Limonata

Hendricks Gin, fresh cucumber, basil, lime

Farmer's Gin, Aperol, Lillet Blanc, lemon

Orange, coconut, pineapple

Pomegranate, mint, lime, soda

Orange, pineapple, grapefruit, pomegranate

Hot Sake

Junmai Nigori - Full-bodied and slightly acidic

Junmai Daiginjo - Light, fragrant, fruity and subtle taste

Junmai Ginjo - Well rounded, fragrant, tropical fruit nose

Junmai Ginjo - Refined, smooth, floral notes, banana and vanilla

Raw oyster on the half shell, vodka, sour cream, black tobiko

Cherry peppers, arugula, lemon aioli

Red curry, coconut milk

Broiled with cream, spinach, parmesan, pernod

Sofrito, garlic, shallots, tomatoes, toasted bread, parsley butter

Choice of asian bbq with scallion and chilies or buffalo with bleu cheese. 6 per order.

Deep fried cauliflower, scallions, macadamia nut. Substitute fried tofu no charge.

Chili lime salt

Local sea clams, potato, leek, onion, thyme

Scallion, tofu, wakame, enoki mushroom

Mixed greens, tomato, cucumber, red onion, white balsamic vinaigrette

Lemon vinaigrette, Parmesan

Goat cheese, walnuts, egg, avocado, red onion, green goddess dressing

Honey soy glaze, stir fry vegetables, udon noodles, cilantro

House made bucatini and spicy tomato sauce, fresh lobster, basil, parmesan

Lightly battered cod, french fries, coleslaw, tartar sauce

French fries, coleslaw, tartar sauce

Fried or broiled (Gluten Free), spicy slaw, chipotle aioli, pico de gallo, guacamole, corn tortillas. Substitute tofu no charge.

Crispy chicken, orange sauce, sticky rice, cashews, sesame, chilies, scallions

Grilled chicken, salsa verde, queso fresco, red onion, pico de gallo

4oz fresh lobster meat. Choice of: Chilled with celery, lemon aioli or Hot with melted butter, herbs, lemon

Fried cod, lettuce, tomato, onion, tartar sauce

8oz burger, cheddar, lettuce, tomato, onion

Plant-based vegan burger, lettuce, tomato, onion

Fried chicken, mango green papaya slaw, ranch dressing, jalapeño jam

Corn, drawn butter and choice of brown rice, french fries or salad

Tuna, yellowtail, salmon, 2 pc each

Chef's choice, 18 pc

Chef's choice, 9 pc assorted sashimi, seaweed salad, sushi rice

10 pc chef's choice nigiri

Hamachi, jalapeño, cilantro, ponzu

Tuna or salmon, avocado, red onion, shoyu dressing

Premier selection of thinly sliced seasonal fish, citrus, oil and seasoning

Shrimp, spicy scallops, scallions, masago, eel sauce. Please allow extra time when ordering this item

Broiled yellowtail collar, pickled cucumber salad, negi onion, sweet soy, sesame

House specialty. Tuna, avocado, red onion, sesame seeds, shoyu dressing

Yellowtail, pickled pineapple, avocado, negi onion, sesame seeds, 'goon sauce

Salmon, cucumber, cherry tomato, red onion, spicy mayo, sesame seeds, crunchies

Spicy tuna, avocado, mango, topped with tuna, 'goon sauce, cilantro

Tuna, avocado, mango, yellowtail, negi onion, sriracha dot

Broiled eel, avocado, cucumber, spicy tuna, sweet soy, negi onion

Spicy tuna, shrimp tempura, avocado, cucumber, soy paper

Mango, pickled pineapple, cucumber, avocado, macadamia nuts, jalapeño dressing

Shrimp tempura, cucumber, spicy scallop, macadamia nuts, sweet soy, tobiko

Rock crab, cream cheese, tempura flash fried negi onion, 'goon sauce

Tuna, avocado, mango, cream cheese, black tobiko

Lobster, cucumber, avocado, crunchies, tobiko, spicy mayo

Rock crab meat, avocado, cucumber, smelt roe

Eel, cucumber, avocado, smelt roe, eel sauce

California roll, eel, smelt roe, eel sauce

Smoked salmon, cream cheese, avocado

California roll, tuna, yellowtail, salmon, whitefish

Cucumber, avocado, daikon sprouts

Choice of tuna or salmon, cucumber, wasabi roe

Soft shell crab, cucumber, avocado, sprouts, roe, eel sauce

Eel, cucumber, avocado, daikon sprouts, eel sauce

Inari, takuan, kampyo, yamagobo, avocado, cucumber, sweet chili sauce

Maguro/Ahi

Hamachi

Escolar

Albacore

Hotate

Sake

Ikura

Ohyo

Tako

Saba

Ebi

Unagi

Tamago

Tobiko. Choice of red, black, wasabi or yuzu

Cucumber, sesame seeds

Cucumber, negi onion

Avocado, sesame seeds

Avocado, cucumber, kaiware, negi onion

Lemon zest, sea salt

Seaweed Salad

Pickled cucumber, red onion, sesame seeds

Broiled with cream, spinach, parmesan, pernod

Sofrito, garlic, shallots, rouille

Cherry peppers, arugula, lemon aioli

Crispy pork belly rinds, cucumber, mignonette

Vanilla bean ice cream

Crème anglaise, apricots, vanilla bean ice cream

Rice, seasonal vegetable

Seagram's Seven, Drambuie, autumn-spiced simple syrup, water - served hot or cold on the rocks

Bulleit Rye, lemon, mint, simple syrup, crushed ice

RumHaven coconut, pineapple and lime juice, muddled ginger, mint and lime

Pusser's Rum, orange, pineapple, coconut and nutmeg

House-infused spicy citrus tequila, triple sec, simple syrup, Yuzu, lime, plum or salt rim

Espolòn Anejo, orange bitters, Angostura bitters, simple syrup, orange, cherry

Stoli Vodka, Limoncello, lemon juice, sugar rim

Vodka, ginger-infused coconut rum, Coco Lopez, lime

Triple Eight Blueberry Vodka and Limonata

Hendricks Gin, fresh cucumber, basil, lime

Farmer's Gin, Aperol, Lillet Blanc, lemon

Orange, coconut, pineapple

Pomegranate, mint, lime, soda

Orange, pineapple, grapefruit, pomegranate

Hot Sake

Junmai Nigori - Full-bodied and slightly acidic

Junmai Daiginjo - Light, fragrant, fruity and subtle taste

Junmai Ginjo - Well rounded, fragrant, tropical fruit nose

Junmai Ginjo - Refined, smooth, floral notes, banana and vanilla

Rotating | Boston, MA