Maria G's Fulham Riverside

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Whipped Butter

Heritage radishes, harissa, warm bread

House pickles, chutney, warm bread

Bread roll

Dressed leaves, homemade tartare sauce

Red wine poached pears, dressed cress

Capers, shallot, dill oil

With dressed leaves

Chicken, bacon, egg mayo, lettuce, tomato with dressed leaves

Caramel sauce, coffee cream

Cherry compote

Fig verbena honey

Vanilla, chocolate, salted caramel, honeycomb, cherries cream

Mango, blood orange, raspberry, lemon

Caramelised onions, stout gravy

Penne pasta, mild chilli garlic tomato sauce

Koffman thick cut chips, mushy peas, tartare sauce

Butternut squash, Rosary goats’ cheese, chive

House sauce, dill pickles, Koffman fries

Balsamic red onions, black tahini dressing, toasted pumpkin seeds

Anchovies, soft boiled egg, sourdough croutons

Choice of croissant, pain au chocolat or pain au raisin

Two slices of your choice of toasted bread, preserves, butter

Honey or maple syrup

Fruit compote, Greek yoghurt or milk

A seasonal fruit plate

Croissant, pain au chocolat or pain au raisin, jam, butter, yoghurt, compote

English muffin, poached eggs, spinach, hollandaise

English muffin, poached eggs, honey roasted ham, hollandaise

English muffin, poached eggs, smoked salmon, hollandaise

Avocado, bacon, Cumberland sausage, roast tomato, mushrooms, beans, hash brown served with toast

Eggs any style, Cumberland sausage, bacon, roast tomato, mushrooms, beans, hash brown served with toast

Crushed avocado, coriander, mild chilli

Add cheese 1.5

Choice of breads white, brown, granary, sourdough or gluten free toast or muffins. Choice of eggs fried, poached or scrambled

Espresso, Americano, Macchiato, Flat White, Cappuccino, Latte, Cortado

English Breakfast, Earl Grey, Green Tea, Chamomile, Peppermint, Jasmine, Fresh Mint, Hibiscus, Ginger Lemon

with a hot drink or juice

Croissant or pain aux raisin, jam, butter, yoghurt and compote (v)

Two slices of your choice of toasted bread with preserves and butter (v)

Choice of croissant or pain au raisin (v)

A seasonal fruit plate (v)

Served with honey or maple syrup (v)

Served with fruit compote, Greek yoghurt or milk (v)

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(v/vg)

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(v)

(v/cn)

(gf)

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(vg/gf)

(v/gf)

(vg/gf)

(vg/gf)

(v/gf)

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Whipped Butter

Heritage radishes, harissa, warm bread

House pickles, chutney, warm bread

Bread roll

Dressed leaves, homemade tartare sauce

Red wine poached pears, dressed cress

Capers, shallot, dill oil

With dressed leaves

Chicken, bacon, egg mayo, lettuce, tomato with dressed leaves

Caramel sauce, coffee cream

Cherry compote

Fig & verbena honey

Vanilla, chocolate, salted caramel, honeycomb, cherries & cream

Mango, blood orange, raspberry, lemon

Caramelised onions, stout gravy

Penne pasta, mild chilli & garlic tomato sauce

Koffman thick cut chips, mushy peas, tartare sauce

Butternut squash, Rosary goats’ cheese, chive

House sauce, dill pickles, Koffman fries

Balsamic red onions, black tahini dressing, toasted pumpkin seeds

Anchovies, soft boiled egg, sourdough croutons

Choice of croissant, pain au chocolat or pain au raisin

Two slices of your choice of toasted bread, preserves, butter

Honey or maple syrup

Fruit compote, Greek yoghurt or milk

A seasonal fruit plate

Croissant, pain au chocolat or pain au raisin, jam, butter, yoghurt, compote

English muffin, poached eggs, spinach, hollandaise

English muffin, poached eggs, honey roasted ham, hollandaise

English muffin, poached eggs, smoked salmon, hollandaise

Avocado, bacon, Cumberland sausage, roast tomato, mushrooms, beans, hash brown served with toast

Eggs any style, Cumberland sausage, bacon, roast tomato, mushrooms, beans, hash brown served with toast

Crushed avocado, coriander, mild chilli

Add cheese 1.5

Choice of breads white, brown, granary, sourdough or gluten free toast or muffins. Choice of eggs fried, poached or scrambled

Espresso, Americano, Macchiato, Flat White, Cappuccino, Latte, Cortado

English Breakfast, Earl Grey, Green Tea, Chamomile, Peppermint, Jasmine, Fresh Mint, Hibiscus, Ginger & Lemon

with a hot drink or juice

Croissant or pain aux raisin, jam, butter, yoghurt and compote (v)

Two slices of your choice of toasted bread with preserves and butter (v)

Choice of croissant or pain au raisin (v)

A seasonal fruit plate (v)

Served with honey or maple syrup (v)

Served with fruit compote, Greek yoghurt or milk (v)

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(vg)

(v/vg)

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(v)

(v/cn)

(gf)

(gf)

(vg/gf)

(v/gf)

(vg/gf)

(vg/gf)

(v/gf)

(vg)

Whipped Butter

Heritage radishes, harissa, warm bread

House pickles, chutney, warm bread

Bread roll

Dressed leaves, homemade tartare sauce

Red wine poached pears, dressed cress

Capers, shallot, dill oil

With dressed leaves

Chicken, bacon, egg mayo, lettuce, tomato with dressed leaves

Caramel sauce, coffee cream

Cherry compote

Fig & verbena honey

Vanilla, chocolate, salted caramel, honeycomb, cherries & cream

Mango, blood orange, raspberry, lemon

Caramelised onions, stout gravy

Penne pasta, mild chilli & garlic tomato sauce

Koffman thick cut chips, mushy peas, tartare sauce

Butternut squash, Rosary goats’ cheese, chive

House sauce, dill pickles, Koffman fries

Balsamic red onions, black tahini dressing, toasted pumpkin seeds

Anchovies, soft boiled egg, sourdough croutons

Choice of croissant, pain au chocolat or pain au raisin

Two slices of your choice of toasted bread, preserves, butter

Honey or maple syrup

Fruit compote, Greek yoghurt or milk

A seasonal fruit plate

Croissant, pain au chocolat or pain au raisin, jam, butter, yoghurt, compote

English muffin, poached eggs, spinach, hollandaise

English muffin, poached eggs, honey roasted ham, hollandaise

English muffin, poached eggs, smoked salmon, hollandaise

Avocado, bacon, Cumberland sausage, roast tomato, mushrooms, beans, hash brown served with toast

Eggs any style, Cumberland sausage, bacon, roast tomato, mushrooms, beans, hash brown served with toast

Crushed avocado, coriander, mild chilli

Add cheese 1.5

Choice of breads white, brown, granary, sourdough or gluten free toast or muffins. Choice of eggs fried, poached or scrambled

Espresso, Americano, Macchiato, Flat White, Cappuccino, Latte, Cortado

English Breakfast, Earl Grey, Green Tea, Chamomile, Peppermint, Jasmine, Fresh Mint, Hibiscus, Ginger & Lemon

with a hot drink or juice

Basil Cream and Truffle Oil (v/pb)

Heritage Beet Tartar, Horseradish Buttermilk, Pickled Burnt Cucumber

Poached Egg, Hollandaise, Parmesan & Toasted Hazelnut (v/cn)

Pommes Puree, Creamed Spinach & Caper Burnt Butter Sauce

Sunday Trimmings & Yorkshire pudding

Sauce Vierge, Potato & Sea Herbs

Sunday Trimmings & Yorkshire pudding (v)

Whipped Butter

Heritage radishes, harissa, warm bread

House pickles, chutney, warm bread

Bread roll

Dressed leaves, homemade tartare sauce

Red wine poached pears, dressed cress

Capers, shallot, dill oil

With dressed leaves

Chicken, bacon, egg mayo, lettuce, tomato with dressed leaves

Caramel sauce, coffee cream

Cherry compote

Fig & verbena honey

Vanilla, chocolate, salted caramel, honeycomb, cherries & cream

Mango, blood orange, raspberry, lemon

Caramelised onions, stout gravy

Penne pasta, mild chilli & garlic tomato sauce

Koffman thick cut chips, mushy peas, tartare sauce

Butternut squash, Rosary goats’ cheese, chive

House sauce, dill pickles, Koffman fries

Balsamic red onions, black tahini dressing, toasted pumpkin seeds

Anchovies, soft boiled egg, sourdough croutons

Choice of croissant, pain au chocolat or pain au raisin

Two slices of your choice of toasted bread, preserves, butter

Honey or maple syrup

Fruit compote, Greek yoghurt or milk

A seasonal fruit plate

Croissant, pain au chocolat or pain au raisin, jam, butter, yoghurt, compote

English muffin, poached eggs, spinach, hollandaise

English muffin, poached eggs, honey roasted ham, hollandaise

English muffin, poached eggs, smoked salmon, hollandaise

Avocado, bacon, Cumberland sausage, roast tomato, mushrooms, beans, hash brown served with toast

Eggs any style, Cumberland sausage, bacon, roast tomato, mushrooms, beans, hash brown served with toast

Crushed avocado, coriander, mild chilli

Add cheese 1.5

Choice of breads white, brown, granary, sourdough or gluten free toast or muffins. Choice of eggs fried, poached or scrambled

Espresso, Americano, Macchiato, Flat White, Cappuccino, Latte, Cortado

English Breakfast, Earl Grey, Green Tea, Chamomile, Peppermint, Jasmine, Fresh Mint, Hibiscus, Ginger & Lemon

with a hot drink or juice