Frascoli Bacaro / Cicchetteria Veneziana a Padova

Frascoli Bacaro is a modern Venetian seafood restaurant on Via del Santo, featuring minimalist maritime decor and a calm, well-furnished dining room. The kitchen focuses on fish and local specialties such as pasta with cuttlefish ink, baccalà with polenta, and turbot for two. Attentive, courteous service and an informal atmosphere make it suited to relaxed, lingering meals.