Kobuyatei
こぶや亭
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A hidden gem for authentic Japanese cuisine that the whole family can enjoy
valutazione
Recensioni
menù
The ceremony that takes place on the 100th day after the baby's birth (depending on the region) is called "weaning ceremony. The purpose of this ceremony is to imitate feeding the baby with the hope that the baby will never have to worry about food in the future. Nowadays, there is no need to specify the exact number of days, and it is said that most people hold the ceremony when the baby is about 3 to 4 months old, after teeth have begun to erupt. Please spend such an important day to celebrate your baby's growth at Kobuyatei. We invite you to spend such an important day celebrating your baby's growth at "Kobuya-tei" with your relatives and family for a memorable and irreplaceable moment. We can also provide sekihan (red rice) and baked sea bream separately.
We have prepared a kaiseki menu that offers first-rate Japanese cuisine using the best seasonal ingredients. We offer authentic Japanese cuisine that can only be enjoyed at Kobuya-tei. For celebratory occasions, we can also add sekihan (red rice) and grilled sea bream separately, so please feel free to contact us.
We have prepared a kaiseki menu that offers first-rate Japanese cuisine using the best seasonal ingredients. We offer authentic Japanese cuisine that can only be enjoyed at Kobuya-tei. For celebratory occasions, we can also add sekihan (red rice) and grilled sea bream separately, so please feel free to contact us.
We have prepared a kaiseki menu that offers first-rate Japanese cuisine using the best seasonal ingredients. We offer authentic Japanese cuisine that can only be enjoyed at Kobuya-tei. Vinegared dishes are served with tessa. In addition, we can separately add sekihan (red rice) and grilled sea bream for celebratory occasions. This is the best choice for important occasions such as business entertainment and anniversaries. Please take your time and enjoy a wonderful time with us.
Appetizer, kobachi dish, sashimi, tempura, steamed egg custard, sushi, soup, and dessert With reasonable prices and moderate portions, our dishes are often used for meetings and dinners.
Appetizer, salad, sashimi, beef steak, tempura, steamed egg custard, special nigiri, soup, and dessert Sushi is the main course, with a good balance of salad, beef steak, tempura, etc. This is the most popular course.
Side dish plate, small bowl of cooked food, sashimi, beef steak, tempura, steamed egg custard, unaju, pickles, soup, and dessert Gorgeous and gorgeous, enjoyable to look at and tasty to eat, please enjoy it for celebrations and anniversaries. Unaju can be changed to sushi.
appetizer, bonito, sashimi, vinegared dish, tempura, steamed egg custard, rice, pickles, soup, and dessert
appetizer, bonito, sashimi, vinegared dish, steamed dish, tempura, steamed egg custard, sushi, soup, and dessert
Please make reservations in advance. A seating fee of 300 yen per person will be charged for advance reservations for adults only.
For those who make a reservation in advance, we charge a seat fee of 300 yen per adult.
Ikura Tsukidashi 700 yen, Uni Tsukidashi 1000 yen
Tuna, Sea Bream, Squid, Flounder, Yellowtail, Sea Urchin, Clam, Salmon, Horse Mackerel, Octopus, Yellowtail Gizzard, Medium Fatty Tuna, Fatty Tuna, Extra Fatty Tuna
Dandelion 1,200 yen, Cherry Blossom 2,000 yen, Peony 3,000 yen
・Karaage 690 yen ・Geso Kara 600 yen ・Kushi Katsu 600 yen ・Chicken Katsu 600 yen ・Aji Fry 600 yen ・Ebi Fry 800 yen ・Tako Kara 1000 yen ・Kaki Fry (Winter) 980 yen ・Ebi Chili 1000 yen
• Assorted Tempura 800 yen • Squid Tempura 700 yen • Chicken Tempura 680 yen • Pike Conger Tempura 1000 yen • Vegetable Tempura 700 yen • Octopus Tempura 1000 yen
Salt-grilled squid 600 yen, Salt-grilled shrimp 1000 yen, Salt-grilled mackerel 700 yen, Salt-grilled scallops 1000 yen, Grilled yellowtail collar 1200 yen, Grilled eel 1000 yen
Chilled Tofu 300 yen, Hot Tofu 400 yen, Steamed Tofu 500 yen, Fried Tofu 400 yen
Mozuku 300 yen, Edamame 300 yen, Morokyu 400 yen, Homemade Pickles 300 yen, Yamamoto Tansaku 400 yen
Bacon 2500 yen
・Dried young sardines 300 yen ・Octopus cubes 1200 yen ・Octopus vinegar 800 yen ・Marinated fish 800 yen ・Chicken shell with vinegar miso 1000 yen ・Tuna with natto 700 yen ・Fugu sashimi (winter) 1500 yen ・Fugu skin ・Uzaku 700 yen ・Vinegar oysters (winter) 800 yen
・Raw egg 80 yen ・Chawanmushi 500 yen ・Dashimaki 600 yen ・Umaki 1,200 yen
・White rice 200 yen ・Ochazuke each 500 yen (plum, salmon, wasabi)
・Boiled dish 800 yen
Green Salad 500 yen, Seafood Salad 900 yen
• Yosenabe • Tecchiri Nabe • Saba Shabu Nabe • Butabara Tororo Nabe • Kani Suki Nabe • Shabu Shabu Nabe • Sukiyaki Nabe • Ankō Nabe • Hamo Suki Nabe • Tara Chiri Nabe • Kaki no Miso Tōnyū Nabe • Tori Shio Chanko Nabe • Jō Shabu Shabu Nabe • Jō Sukiyaki Nabe • Hon Kue no Marumaru Ippiki Nabe (2kg size for 4-5 servings)
You can have each hot pot prepared as part of a course for an additional 1,000 yen. (Appetizer, Sashimi, Tempura, Hot Pot, Rice Porridge or Sushi, Fruits) The Tetchiri hot pot is available as part of the special Fugu course for 6,980 yen (reservation required) (Teppei, Shirako, Fin Radish, Tessa, Fried Fish, Nigiri, Hot Pot, Fruits). We also have hot pots that can be prepared at any time, but some require reservations. Please ask for more details. Feel free to discuss your budget.
・Appetizer 1 serving 380 yen・Sashimi 1 serving 580 yen・Tuna three kinds platter 1 serving 980 yen (lean, medium fatty, fatty)・Tempura 1 serving 500 yen・Rice porridge (over there) 1 serving 500 yen・Rice porridge (over here) 1 serving 500 yen・Sushi half serving 500 yen・Fruits 1 serving 500 yen
Tofu 1 serving 200 yen, Kuzukiri 1 serving 300 yen, Udon 1 ball 200 yen, Chicken 1 serving 380 yen, Oyster 1 serving 580 yen, Hamachi 1 serving 1,200 yen, Salmon 1 serving 1,200 yen, Sea Bream 1 serving 1,200 yen, Kaibashira 1 serving 1,200 yen, Assorted Vegetables 1 serving 1,000 yen
Miso soup 200 yen, Red miso soup 250 yen, Clear soup 300 yen, Fish miso soup 800 yen
Chilled Somen 500 yen, Noodle Soup 500 yen
• Vanilla Ice Cream 200 yen • Matcha Ice Cream 200 yen • Yuzu Sorbet 200 yen • Assorted Fruits (3 types) 500 yen
・Kobuya Set Meal 1380 yen・Saba Simmered Set Meal 1380 yen・Sashimi Set Meal 1380 yen・Tuna Sashimi Set Meal 1380 yen・Medium Fat Sashimi Set Meal・Fat Sashimi Set Meal・Large Fat Sashimi Set Meal・Tororo Set Meal 1280 yen・Dashi Omelette Set Meal 1200 yen・Tempura Set Meal 1280 yen・Hamo Tempura Set Meal 1280 yen・Chicken Tempura Set Meal 1180 yen・Fried Oyster Set Meal (Winter) 1580 yen・Grilled Meat Set Meal 1280 yen・Pork Ginger Grilled Set Meal 1280 yen・Hamburger Set Meal 1280 yen・Fried Chicken Set Meal 1200 yen・Pork Cutlet Set Meal 1280 yen・Fried Horse Mackerel Set Meal 1200 yen【Rice】・Large Serving 150 yen・Refill 200 yen・Large Serving Refill 350 yen
Coffee (Iced or Hot) 350 yen
Assorted Set Meal 2160 yen includes 5 pieces of nigiri, rolls, inari, etc. Nigiri Set Meal 2160 yen includes 9 pieces of nigiri. Special Nigiri Set Meal includes 12 pieces of nigiri with sea urchin, salmon roe, medium fatty tuna, fatty tuna, and extra fatty tuna. Chirashi Set Meal 2260 yen. Premium Assorted Set Meal. Premium Nigiri Set Meal 3060 yen. Full Nigiri Set Meal. Premium Chirashi Box Set Meal.
• Tuna Don 1580 yen • Nakaochi Don 980 yen • Eel Don 1780 yen • Eel with Grated Yam and Raw Egg Don 1780 yen
・Assorted 1680 yen (5 pieces of nigiri, rolls, inari, etc.) ・Deluxe Assorted 2380 yen (medium fatty tuna, with egg, rolls, inari, etc.) ・Nigiri 1680 yen (9 pieces of nigiri) ・Deluxe Nigiri 2580 yen (medium fatty tuna, with sea urchin, 9 pieces of nigiri) ・Special Deluxe Nigiri 3580 yen (nigiri, sea urchin, salmon roe, medium fatty tuna, fatty tuna, 2 pieces of fatty tuna) ・Full Nigiri (13 pieces of nigiri) ・Chirashi Box (7 types of toppings with cotton egg and oboro) ・Deluxe Chirashi Box (7 types of toppings, medium fatty tuna, with cotton egg and oboro) ・Tuna Chirashi Box ・Tuna Three Flavors Chirashi Box (lean, medium fatty, fatty tuna, with chopped green onion) ・Salmon Chirashi Box ・Hamachi Chirashi Box ・Sea Bream Chirashi Box ・Hokkaido Chirashi Box ・Ubagiri Chirashi Box ・Anago Chirashi Box ・Tekka Box ・Negitoro Box ・Medium Fatty Tuna Chirashi Box ・Fatty Tuna Chirashi Box ・Extra Fatty Tuna Chirashi Box ・Sukeroku (rolls and inari) 500 yen ・Sukehachi (inari and battera) 650 yen ・Sukejyu (rolls and battera) 720 yen
・Tuna 350 yen ・Bluefin Tuna 390 yen ・Medium Fatty Tuna 450 yen ・Fatty Tuna 1000 yen ・Extra Fatty Tuna 1500 yen ・Sea Bream 390 yen ・Yellowtail 390 yen ・Flounder 450 yen ・Flounder Fin 450 yen ・Salmon 350 yen ・Shrimp 350 yen ・Shrimp Tempura 390 yen ・Scallop 390 yen ・Squid 350 yen ・Octopus 350 yen ・Egg 350 yen ・Yellowtail Liver 390 yen ・Negitoro Gunkan 450 yen ・Eel 390 yen ・Salmon Roe 500 yen ・Conger Eel 350 yen ・Conger Eel Tempura 390 yen ・Horse Mackerel 350 yen ・Sea Urchin 1200 yen ・Clam 400 yen ・Mackerel 350 yen ・Surf Clam 350 yen ・Hell Wasabi 350 yen ・Shirasu Gunkan ・Oyster (Winter) ・Pufferfish (Winter)
Cucumber Roll 350 yen, Tekka Roll 350 yen, Egg Roll 350 yen, Squid Cucumber Roll 350 yen, Sea Urchin Squid Roll 350 yen, Plum Shiso Roll 350 yen, Shinko Roll 350 yen, Salad Roll 350 yen, Salmon Mayo Roll 350 yen, Eel Cucumber Roll 350 yen, Genpei Roll 350 yen, Wasabi Roll 350 yen, Shiba Roll 350 yen, Natto Roll 350 yen, Negitoro Roll 390 yen, Shrimp Cucumber Roll 350 yen, Chutoro Tekka Roll 500 yen, Toro Tekka Roll, Ootoro Tekka Roll
• Maki Sushi 490 yen • Medium Fatty Tuna Thick Roll Half • Fatty Tuna Thick Roll Half
・Battela 800 yen ・Anago Box Sushi ・Sake Box Sushi 980 yen ・Unagi Box Sushi yen ・Iso Maki 780 yen ・Hamo Box Sushi
Saba Sushi 2580 yen, Sake Sushi, Unagi Sushi 2780 yen
