Jangnyeon Gil40

Brunch consisting of organic vegetables, Danish bread, sausages, scrambled eggs, bacon, etc.

Pilaf with beef bulgogi added to Western-style fried rice with special sauce for enhanced flavor

A salad combining juicy beef steak, fragrant mushrooms, and organic vegetables

A salad with fresh organic vegetables accompanied by creamy burrata cheese

A pilaf dish filled with juicy domestic tteokgalbi known for its moist texture

Pilaf with tenderly grilled pork neck and various vegetables

A pilaf where you can feel the chewy texture of shrimp

Rose pasta filled with the flavor of fresh king prawns

Creamy pasta with savory bacon and rich classic cream sauce

Oil pasta seasoned with garlic flavor in extra virgin olive oil

Pasta with chewy yaki and creamy sauce, topped with black truffle oil for a flavorful dish

A steak with the exquisite taste of tenderloin sirloin cooked to perfection

Pizza topped with special marinated beef bulgogi, homemade Korean kimchi, and plenty of cheese

Rice cakes with spicy beef and sauce

Tteokbokki where you can feel the chewy squid and smooth rose sauce