El Emérol

L Emeraude is a traditional brasserie on the harbor, offering a terrace with views over the boats and a relaxed yet polished atmosphere. The kitchen focuses on generous, well-seasoned dishes, including seafood such as gambas, fish, and mussels, along with Corsican-inspired specialties. Attentive, welcoming service and homemade desserts round out a pleasant dining experience by the water.