Rollapalooza

Steamed japanese dumpling

Steamed soybean

Mango asparagus with goma-ae sauce

5pcs chefs choice

7pcs chefs choice

Lettuce, baby springs with homemade ginger dressing with grape tomato, edamame, shredded carrot

Spaghetti noodle shape cucumber, shredded beet on the top with black sesame seeds has sweet vinaigrette dressing

Marinated seaweed served with fresh pickle tossed with house sweet vinaigrette

Marinated baby calamari served with crispy bed of romaine lettuces tossed with ginger dressing topped with grape tomato shredded carrot.

A heart of romaine lettuce with fresh cut of avocado, asparagus, grape tomato, edamame, shredded carrot with delicious homemade ginger dressing

Crispy chilled romaine lettuce topped with grape tomato, edamame, shredded carrot fresh cut seared tuna, tossed with homemade ginger dressing ponzu sauce.

Sweet mango, cherry tomato, orange, asparagus avocado mixed with homemade ginger dressing. Garnish of cilantro edamame.

Low carb, fresh tuna, salmon, yellowtail, avocado, sweet mango, steamed asparagus wrapped with orange soybean paper.

Taste of seared citrus vinaigrette. Served with shredded radish sprout ponzu sauce

For someone who loves salmon enjoy spiciness, sweetness vinaigrette. Fresh salmon wrapped sp. Salmon radish sprout, top with red tobiko honey miso sauce

Beautiful layers of avocado, fresh pickle, mango white tuna. With cilantro, tobiko made perfect combination of flavor.

Richest flavor of yellowtail has a pleasantly spicy tang complete with cilantro sprouts

Low carb organic spring mix, salmon, mango, asparagus, cilantro wrapped in green soybean sheet with goma sauce.

Sea urchin steps on slices of white fish. Garnish with scallion. Splashed with citrus ponzu sauce

Spicy tuna spicy salmon in crisp lettuce with avocado, radish sprouts crunchy.

Chopped crabmeat mix rolled up with slices of fresh salmon, oven baked topped with tobiko.

Spicy tuna salmon tartar stacked on crispys. Tasty of spicy, sweet rich

Low carb, king crab, shrimp, radish, avocado wrapped in cucumber sheet then splashed with scallions tobiko. Served in a martini glass.

Cilantro, avocado, asparagus, radish sprouts, baby spring, green soybean sheet

7 kinds of veggie

Tuna, avocado, baby spring, cucumber with house mayo

Salmon, avocado, cucumber baby spring with house mayo

Yellowtail, super white tuna, cilantro, jalapeno, avocado with house mayo

Unagi, smoke salmon, shrimp, crab stick, smelt roe, avocado, cucumber, unagi sauce

Tuna, salmon, white fish, crab stick, smelt roe, avocado, cucumber, house mayo

King crab mix, avocado cucumber

Salmon, avocado, cream cheese, crunchy unagi sauce

Tuna, mango, avocado topped with mango, chili paste drizzled with scallions honey miso sauce

Snow crab mix, cucumber, topped with spicy tuna

Snow crab mix, cucumber topped with spicy salmon

Snow crab mix, avocado, cucumber topped with super white tuna, scallop, mozzarella cheese, spicy mayo, unagi sauce finish with bonito flake.

Spicy shrimp with avocado topped with smoke salmon drizzled with wasabi mayo radish sprouts

Unagi cucumber topped with slices avocado black red tobiko on the top

Shrimp tempura, cucumber, avocado, crab stick topped with unagi tobiko

Tuna, avocado, crunchy topped with unagi mango

Snow crab mix, cucumber topped with shrimp, avocado, scallions, tobiko

Spicy tuna, cucumber topped with fresh tuna, avocado, scallions unagi sauce, rolled with black rice

Soft shell crab, avocado, mayo topped with tuna red tobiko

Salmon, mango, avocado topped with super white tuna jalapeno

Salmon, tuna, cilantro, avocado topped with shrimp slices mango

Unagi, avocado, crunchy topped with shrimp, wasabi mayo, unagi sauce. Wasabi tobiko on the top

Oven baked mixture of shrimp, crab mix, scallop, avocado, tobiko over cream cheese, avocado roll

Melted mozzarella cheese on unagi over shrimp tempura, cucumber, crunchy cream cheese drizzled with unagi sauce

Spicy tuna topped on shrimp tempura, avocado, cucumber crab stick. Then lightly seared spicy tuna drizzle with crunchy

Soft shell crab, asparagus, jalapeno, mayo topped with snow crab mix

Tuna, white fish, mango, avocado, asparagus mayo topped with salmon pico de gallo

Salmon, cucumber, avocado topped with king crab mix tobiko

Tuna, salmon, super white tuna, asparagus, and avocado orange tobiko with pink soybean sheet

Unagi, shrimp, crab stick, cucumber, cilantro, topped with tobiko crunchy drizzled with spicy mayo, unagi sauce

Broiled baby lobster mix, baby spring, avocado, asparagus wrapped with orange soybean sheet

Spicy salmon, king crab mix, tobiko, shredded radish, avocado, asparagus with soybean sheet.

Tuna, yellowtail, avocado, cilantro, jalapeno house mayo wrapped in green soybean sheet. Then squeezed fresh lime chilli oil

Cream cheese, avocado, shrimp tempura topped with spicy crunchy mix rolled with black rice

5pcs of nigiri with dragon roll

10pcs of nigiri, tropical roll, and dragon roll

4ps of nigiri, 7pcs of sashimi with california roll

Chefs choice of assorted fresh cut of fish

Assorted fresh cut of over 10 pcs of fish on a bed of sushi rice. Served with japanese pickled veggies

Fresh cut 9 pcs of fish on a bed of sushi rice. Choices: tuna donburi, salmon donburi, unagi donburi, tuna, salmon, yellowtail combo

Please choose 3 combinations from the rolls below: tuna avocado roll, salmon avo roll, california roll, philly roll, unagi roll, shrimp q roll, yellowtail scallion roll, super white tuna avocado roll, spicy tuna roll, spicy salmon roll, spicy shrimp roll, aa( avocado asparagus) roll, shitake mushroom avocado roll, kampyo avocado roll

Served with salad, edamame fruit. Choices: sashimi bento (7pcs sashimi sushi rice), sushi bento (3pcs nigiri california roll), unagi bento (3 pcs unagi nigiri unagi roll), tuna bento (3pcs tuna sp.tuna Roll), salmon bento (3pcs salmon sp.salmon Roll)

Green tea, strawberry, mango, vanila, red bean

Fior di latte gelato swirled with caramel, almond crunch and wild strawberries, topped with silvered almonds

Fior di latte gelato with rich coffee and pure cocoa swirl

Classic vanilla chocolate gelato separated by cherry sliced almonds in cinnamon, finished with chocolate coating

Mango, passion fruit raspberry sorbet, covered in white chocolate coating and drizzled with dark chocolate

Steamed japanese dumpling

Steamed soybean

Mango & asparagus with goma-ae sauce

5pcs chefs choice

7pcs chefs choice

Lettuce, baby springs with homemade ginger dressing with grape tomato, edamame, & shredded carrot

Spaghetti noodle shape cucumber, shredded beet on the top with black sesame seeds has sweet vinaigrette dressing

Marinated seaweed served with fresh pickle & tossed with house sweet vinaigrette

Marinated baby calamari served with crispy bed of romaine lettuces tossed with ginger dressing & topped with grape tomato & shredded carrot.

A heart of romaine lettuce with fresh cut of avocado, asparagus, grape tomato, edamame, & shredded carrot with delicious homemade ginger dressing

Crispy chilled romaine lettuce topped with grape tomato, edamame, shredded carrot & fresh cut seared tuna, tossed with homemade ginger dressing & ponzu sauce.

Sweet mango, cherry tomato, orange, asparagus & avocado mixed with homemade ginger dressing. Garnish of cilantro & edamame.

Low carb, fresh tuna, salmon, yellowtail, avocado, sweet mango, & steamed asparagus wrapped with orange soybean paper.

Taste of seared &sweet citrus vinaigrette. Served with shredded radish & sprout & ponzu sauce

For someone who loves salmon enjoy spiciness, sweetness & vinaigrette. Fresh salmon wrapped sp. Salmon & radish sprout, top with red tobiko & honey miso sauce

Beautiful layers of avocado, fresh pickle, mango & white tuna. With cilantro, tobiko made perfect combination of flavor.

Richest flavor of yellowtail has a pleasantly spicy & tang complete with cilantro & sprouts

Low carb organic spring mix, salmon, mango, asparagus, cilantro wrapped in green soybean sheet with goma sauce.

Sea urchin steps on slices of white fish. Garnish with scallion. Splashed with citrus ponzu sauce

Spicy tuna & spicy salmon in crisp lettuce with avocado, radish sprouts & crunchy.

Chopped crabmeat mix rolled up with slices of fresh salmon, oven baked topped with tobiko.

Spicy tuna & salmon tartar stacked on crispys. Tasty of spicy, sweet & rich

Low carb, king crab, shrimp, radish, & avocado wrapped in cucumber sheet then splashed with scallions & tobiko. Served in a martini glass.

Cilantro, avocado, asparagus, radish sprouts, baby spring, green soybean sheet

7 kinds of veggie

Tuna, avocado, baby spring, & cucumber with house mayo

Salmon, avocado, cucumber & baby spring with house mayo

Yellowtail, super white tuna, cilantro, jalapeno, avocado with house mayo

Unagi, smoke salmon, shrimp, crab stick, smelt roe, avocado, cucumber, & unagi sauce

Tuna, salmon, white fish, crab stick, smelt roe, avocado, cucumber, house mayo

King crab mix, avocado & cucumber

Salmon, avocado, cream cheese, crunchy & unagi sauce

Tuna, mango, avocado topped with mango, chili paste drizzled with scallions & honey miso sauce

Snow crab mix, cucumber, topped with spicy tuna

Snow crab mix, cucumber topped with spicy salmon

Snow crab mix, avocado, cucumber topped with super white tuna, scallop, mozzarella cheese, spicy mayo, unagi sauce finish with bonito flake.

Spicy shrimp with avocado topped with smoke salmon drizzled with wasabi mayo & radish sprouts

Unagi & cucumber topped with slices avocado black & red tobiko on the top

Shrimp tempura, cucumber, avocado, crab stick topped with unagi & tobiko

Tuna, avocado, crunchy topped with unagi & mango

Snow crab mix, cucumber topped with shrimp, avocado, scallions, & tobiko

Spicy tuna, cucumber topped with fresh tuna, avocado, scallions & unagi sauce, rolled with black rice

Soft shell crab, avocado, mayo topped with tuna & red tobiko

Salmon, mango, & avocado topped with super white tuna & jalapeno

Salmon, tuna, cilantro, avocado topped with shrimp & slices mango

Unagi, avocado, crunchy topped with shrimp, wasabi mayo, & unagi sauce. Wasabi tobiko on the top

Oven baked mixture of shrimp, crab mix, scallop, avocado, & tobiko over cream cheese, avocado roll

Melted mozzarella cheese on unagi over shrimp tempura, cucumber, crunchy & cream cheese drizzled with unagi sauce

Spicy tuna topped on shrimp tempura, avocado, cucumber crab stick. Then lightly seared spicy tuna & drizzle with crunchy

Soft shell crab, asparagus, jalapeno, mayo topped with snow crab mix

Tuna, white fish, mango, avocado, asparagus & mayo topped with salmon & pico de gallo

Salmon, cucumber, avocado topped with king crab mix & tobiko

Tuna, salmon, super white tuna, asparagus, and avocado orange tobiko with pink soybean sheet

Unagi, shrimp, crab stick, cucumber, cilantro, topped with tobiko & crunchy drizzled with spicy mayo, & unagi sauce

Broiled baby lobster mix, baby spring, avocado, asparagus wrapped with orange soybean sheet

Spicy salmon, king crab mix, tobiko, shredded radish, avocado, asparagus with soybean sheet.

Tuna, yellowtail, avocado, cilantro, jalapeno & house mayo wrapped in green soybean sheet. Then squeezed fresh lime & chilli oil

Cream cheese, avocado, shrimp tempura topped with spicy crunchy mix rolled with black rice

5pcs of nigiri with dragon roll

10pcs of nigiri, tropical roll, and dragon roll

4ps of nigiri, 7pcs of sashimi with california roll

Chefs choice of assorted fresh cut of fish

Assorted fresh cut of over 10 pcs of fish on a bed of sushi rice. Served with japanese pickled veggies

Fresh cut 9 pcs of fish on a bed of sushi rice. Choices: tuna donburi, salmon donburi, unagi donburi, tuna, salmon, & yellowtail combo

Please choose 3 combinations from the rolls below: tuna avocado roll, salmon avo roll, california roll, philly roll, unagi roll, shrimp q roll, yellowtail scallion roll, super white tuna avocado roll, spicy tuna roll, spicy salmon roll, spicy shrimp roll, aa( avocado & asparagus) roll, shitake mushroom avocado roll, kampyo avocado roll

Served with salad, edamame & fruit. Choices: sashimi bento (7pcs sashimi & sushi rice), sushi bento (3pcs nigiri & california roll), unagi bento (3 pcs unagi nigiri & unagi roll), tuna bento (3pcs tuna & sp.tuna Roll), salmon bento (3pcs salmon & sp.salmon Roll)

Green tea, strawberry, mango, vanila, red bean

Fior di latte gelato swirled with caramel, almond crunch and wild strawberries, topped with silvered almonds

Fior di latte gelato with rich coffee and pure cocoa swirl

Classic vanilla & chocolate gelato separated by cherry & sliced almonds in cinnamon, finished with chocolate coating

Mango, passion fruit & raspberry sorbet, covered in white chocolate coating and drizzled with dark chocolate