Gang Geumok Jjukkumi

Small octopus is served grilled over charcoal and on a griddle, and the jju-sam menu, which can be enjoyed with pork belly, is also popular. You can enjoy the spicy flavor of small octopus even more richly with a variety of side dishes.

The store features luxurious wood-toned interiors and soft lighting, allowing you to enjoy your meal in a comfortable and cozy atmosphere. There are also terrace seats available, providing a variety of experiences.

Started in 2004 in Sangbong, Ganggeumok Jjukkumi is a specialized restaurant for jjukkumi that has consistently been loved for its top-quality ingredients and flavorful seasoning. Currently, it operates several locations and has established itself as a popular dining spot among many customers.