Naepo Pasta Noi

Tender blade steak accompanied by aged soy sauce butter sauce and smoked butter mashed potatoes!

A creamy rose pasta with a domestic yellow crab and crunchy flying fish roe for a nutty, sweet flavor.

Risotto filled with truffle flavor made with 3 types of mushrooms, cream & mushroom stock & cheese

Grilled Brussels sprouts salad with miso tahini sauce and chipotle sauce

A flavorful pasta dish made by simmering beef in a red wine-based ragu sauce and mixing it with scrambled eggs

Soft octopus cooked in red wine, served with fennel, wild arugula, red curry aioli, and broccolini

Lasagna made by boiling in wine sauce, with rich béchamel & cheese, tangy tomato sauce, layered and served with eggplant pickles!

Tomato spaghetti flavored with clams, seaweed, mussels, shrimp, scallops, crab, and squid! Full of the scent of the sea.

Tomato pasta flavored with burrata cheese, cherry tomatoes, eggplant, basil, and Grana cheese

Fresh burrata cheese with tomatoes, white balsamic dressing! Sweet and sour taste up!

The foundation of oil pasta with garlic, bacon, and scallions!

Linguine pasta with the spicy flavor of chorizo and butter, and the rich flavor of sea urchin roe

Shrimp cream pasta that you can enjoy a rich cream flavor

A rose sauce full of sea urchin roe, tomato & cream, and flying fish roe!

Full of the savory taste of 3 kinds of cheese cream, the light taste of gnocchi, and the flavor of truffle!