Machiya Gen
町屋源
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Enjoy Wagyu steak and sake in a traditional house
Punti consigliati
valutazione
Recensioni
menù
Origin: Akita Prefecture Variety: Akita Prefecture Rice Taste: Slightly Sweet One Cup
Origin: Yamagata Prefecture Variety: Yuki Megami 100% Taste: Super Dry One Cup
Origin: Saga Prefecture Variety: Main Ingredient Rice - Nishikai Koji Rice Taste: Super Dry One Cup
Moldova: Codru grape variety: Chardonnay 70% Taste: Extremely dry: Medium body
France: Champagne grape variety: Chardonnay 40% etc. Taste: Dry
France: Champagne grape varieties: Pinot Noir, etc. Taste: Dry
Australia: Yarra Valley Grape Varieties: Chardonnay, etc. Taste: Demi-Sec (semi-sweet) 900 yen
France: Southern Rhone grape variety: 100% Syrah taste: Medium body - 800 yen
America: California grape variety: Cabernet 100% flavor: full-bodied
France: Burgundy grape variety: Pinot Noir 100%. Taste: smooth with a deep mouthfeel. The long finish is also impressive.
France: Southern Rhone grape variety: 100% Viognier taste: Fresh yet with a medium thickness. Price: 800 yen
Castle Rock Winery Central Coast Chardonnay, USA: California, Grape Variety: 100% Chardonnay, Flavor: Well-balanced with crisp acidity.
Draft
Bottle
Kankoko
Domestic craft gin tonic with yuzu fragrance from Kyoto
A gin and tonic rich in flavor with fresh citrus from Hiroshima and traditional gin
Red wine + ginger ale
White wine + ginger ale
Summer limited *The menu is an example.
Deep flavor of fully ripe orange after drinking, 7 degrees alcohol glass
When you close your eyes and drink, it feels like you are biting into a whole peach. Alcohol 7 degrees glass.
Rich and aromatic white grapes in abundance with 7 degrees of alcohol in a glass
Richly aromatic red grapes cut large and served with plenty of berries at 7 degrees alcohol in a glass
A glass with a creamy texture that feels like biting into a whole mango, with a smooth alcohol content of 7 degrees.
Deep flavor of fully ripe mandarin orange after drinking, 6 degrees alcohol glass
※There are many other cocktails and more. Please feel free to ask the staff for any requests.
A dish made by kneading chicken mince and special miso into sand gizzard. Great as a snack with alcohol or served over rice.
It will take about 1 hour from your order.
One serving
Charge Fee: For those using the SET menu: Free / For those using only the a la carte menu: 500 yen per person / For those using only the Bar: 700 yen per person

