Libeosaideu
리버사이드
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
valutazione
Recensioni
menù
An oil pasta dish cooked with garlic-infused olive oil and clams
Cream pasta made with hand-salted and smoked pork belly
Tomato cream pasta with bisque sauce
Tomato pasta made with beef and pork
Oil pasta with abalone viscera sauce and mentaiko
Pizza topped with Gorgonzola cheese and drizzled with honey
Pizza topped with tomato sauce, fresh mozzarella cheese, and basil
Pizza topped with seasonal vegetables and homemade ricotta cheese on tomato sauce
Pizza with ragu sauce and garlic sauce on the side
Pizza topped with tomato sauce, pepperoni, and mozzarella cheese
Creamy risotto with shrimp and tomato puree
Risotto with saltimbocca in tomato sauce
Risotto with abalone sauce and seasoned with barley seaweed
Salad with fresh mozzarella, tomatoes, and seasonal vegetables
A salad with bacon, tomato, egg, olives, and seasoned vegetables topped with mayonnaise sauce
A dish featuring premium sirloin steak served with carrot puree, potatoes, and string beans (approximately 200g)
