Emma Elle's Italian Kitchen
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valutazione
Recensioni
fotografia
menù
Artisan crostinis topped with tomatoes, fresh mozzarella, Parmigiano, basil, and garlic. Finished with EVOO and aged balsamic
Risotto and fresh mozzarella, hand-battered and fried. Served with garlic aioli or house marinara
House made with local Nichiyobi-Wagyu beef. Served with Parmigiano and house marinara
Hand breaded in house. Served with marinara
Fresh mozzarella hand breaded in house. Served with marinara
House made dough, garlic butter and Parmigiano. Baked in our wood-fired oven
EE's pizza sauce, fresh mozzarella, basil, and EVOO
EE's pizza sauce, fresh mozzarella, artisan pepperoni, serrano-infused honey, and EVOO
EE's pizza sauce, fresh mozzarella, artisan pepperoni, Nichiyobi-Wagyu beef, and Iberico pork
Locally sourced bbq sauce, grilled chicken, red onions, and fresh shredded mozzarella
EE's pizza sauce, fresh cherry tomatoes, zucchini, mushrooms, red onions, pepperoncinis, olives, and EVOO
Alfredo sauce, grilled chicken, mushrooms, red onions, fresh mozzarella
Tomatoes, fresh mozzarella, and basil. Finished with EVOO and aged balsamic
Romaine hearts, croutons, and Parmigiano. Tossed in a creamy Caesar dressing
Mixed greens, croutons, cherry tomatoes, red onions, olives, pepperoncinis, and fresh mozzarella. Served with your choice of dressing
Ask your server for details
Grilled Norwegian Atlantic Salmon topped with lemon and garlic butter, served with mashed potatoes and grilled asparagus
Antibiotic free chicken breast, hand breaded, housemade marinara, spaghetti pasta, melted mozzarella cheese
Spaghetti pasta tossed in homemade Bolognese sauce made with pork and imported spices
Spaghetti pasta and homemade marinara sauce topped with Nichiyobi-Wagyu meatballs
Artisan pasta layered with fresh mozzarella, whipped ricotta, house marinara and homemade Bolognese sauce. Baked to order and topped with Parmigiano.
Penne pasta tossed in EVOO, topped with seasonal vegetables
Fettuccine pasta tossed in our house-made alfredo sauce, topped with your choice of grilled or fried chicken
Spaghetti pasta tossed in homemade spicy Bolognese sauce made with pork and imported spices
Rich, multi-layered fudge cake with fresh berry compote
Traditional Italian cream cake served with caramel sauce. Contains tree nuts
Handmade graham cracker crust cheesecake served with fresh berry compote
Ask Server
EE's pizza sauce, fresh mozzarella, basil, and EVOO.
EE's pizza sauce, fresh mozzarella, artisan pepperoni, serrano-infused honey, and EVOO
EE's pizza sauce, fresh mozzarella, artisan pepperoni, Nichiyobi beef, and Iberico pork
Alfredo sauce, grilled chicken, mushrooms, onions, and fresh mozzarella
Spaghetti pasta tossed in homemade Bolognese sauce featuring locally sourced Nichiyobi beef and Iberico pork
Artisan pasta layered with fresh mozzarella, whipped ricotta, house marinara and homemade Bolognese sauce. Baked to order and topped with Parmigiano
Fettuccine pasta tossed in our house-made alfredo sauce, topped with your choice of grilled or fried chicken
Tomatoes, fresh mozzarella, and basil. Finished with EVOO and aged balsamic
Romaine hearts, croutons, and Parmigiano. Tossed in a creamy Caesar dressing
Mixed greens, croutons, cherry tomatoes, red onions, kalamata olives, pepperoncinis, and fresh mozzarella. Served with your choice of dressing
EE's pizza sauce, fresh mozzarella, basil, and EVOO.
EE's pizza sauce, fresh mozzarella, artisan pepperoni, serrano-infused honey, and EVOO
EE's pizza sauce, fresh mozzarella, artisan pepperoni, Nichiyobi beef, and Iberico pork
Alfredo sauce, grilled chicken, mushrooms, onions, and fresh mozzarella
Spaghetti pasta tossed in homemade Bolognese sauce featuring locally sourced Nichiyobi beef and Iberico pork
Artisan pasta layered with fresh mozzarella, whipped ricotta, house marinara and homemade Bolognese sauce. Baked to order and topped with Parmigiano
Fettuccine pasta tossed in our house-made alfredo sauce, topped with your choice of grilled or fried chicken
Tomatoes, fresh mozzarella, and basil. Finished with EVOO and aged balsamic
Romaine hearts, croutons, and Parmigiano. Tossed in a creamy Caesar dressing
Mixed greens, croutons, cherry tomatoes, red onions, kalamata olives, pepperoncinis, and fresh mozzarella. Served with your choice of dressing
Artisan crostinis topped with tomatoes, fresh mozzarella, Parmigiano, basil, and garlic. Finished with EVOO and aged balsamic
Risotto and fresh mozzarella, hand-battered and fried. Served with garlic aioli or house marinara
House made with local Nichiyobi-Wagyu beef. Served with Parmigiano and house marinara
Hand breaded in house. Served with marinara
Fresh mozzarella hand breaded in house. Served with marinara
House made dough, garlic butter and Parmigiano. Baked in our wood-fired oven
EE's pizza sauce, fresh mozzarella, basil, and EVOO
EE's pizza sauce, fresh mozzarella, artisan pepperoni, serrano-infused honey, and EVOO
EE's pizza sauce, fresh mozzarella, artisan pepperoni, Nichiyobi-Wagyu beef, and Iberico pork
Locally sourced bbq sauce, grilled chicken, red onions, and fresh shredded mozzarella
EE's pizza sauce, fresh cherry tomatoes, zucchini, mushrooms, red onions, pepperoncinis, olives, and EVOO
Alfredo sauce, grilled chicken, mushrooms, red onions, fresh mozzarella
Tomatoes, fresh mozzarella, and basil. Finished with EVOO and aged balsamic
Romaine hearts, croutons, and Parmigiano. Tossed in a creamy Caesar dressing
Mixed greens, croutons, cherry tomatoes, red onions, olives, pepperoncinis, and fresh mozzarella. Served with your choice of dressing
Ask your server for details
Grilled Norwegian Atlantic Salmon topped with lemon and garlic butter, served with mashed potatoes and grilled asparagus
Antibiotic free chicken breast, hand breaded, housemade marinara, spaghetti pasta, melted mozzarella cheese
Spaghetti pasta tossed in homemade Bolognese sauce made with pork and imported spices
Spaghetti pasta and homemade marinara sauce topped with Nichiyobi-Wagyu meatballs
Artisan pasta layered with fresh mozzarella, whipped ricotta, house marinara and homemade Bolognese sauce. Baked to order and topped with Parmigiano.
Penne pasta tossed in EVOO, topped with seasonal vegetables
Fettuccine pasta tossed in our house-made alfredo sauce, topped with your choice of grilled or fried chicken
Spaghetti pasta tossed in homemade spicy Bolognese sauce made with pork and imported spices
Rich, multi-layered fudge cake with fresh berry compote
Traditional Italian cream cake served with caramel sauce. Contains tree nuts
Handmade graham cracker crust cheesecake served with fresh berry compote
Ask Server