Fenwick 47
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valutazione
Recensioni
fotografia
menù
with Oatcakes and Chutney
with Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables and Gravy
with Roast Potatoes, Pigs in Blankets, Sage and Onion Stuffing, Seasonal Vegetables and Gravy
with Stir Fried Vegetables and Egg Noodles
with New Potatoes and Gravy
served with Brandy Sauce
served with Salted Caramel Sauce
served with Local Ice Cream
served with crusty bread
served with an apple purée
served with lime and coriander mayonnaise
served with green harissa, pickled cauliflower and micro coriander
with cheese sauce, guacamole, sour cream, salsa and chillies
served with bread and butter
served with a Chorizo, Butter Bean and Rosemary Stew
served with tartare sauce, peas and handcut chips
braised beef ox cheek with mash potato, seasonal veg and pastry
served with crusty bread
served with rice and shredded veg salad
served with tomato, portobello mushroom, onion rings
served in a burger bun with fries
served in a burger bun with fries
with ice cream / cream
served with cream
served with a berry compote
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