Bleu Martini
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22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
valutazione
Recensioni
fotografia
menù
spring mix with mandarin orange, fresh avocado and tomato. sprinkled with feta cheese and tossed in an asian vinaigrette.
the classic-crisp romaine lettuce, topped with crunchy croutons, parmesan cheese and a zesty caesar dressing. add chicken / shrimp.
romaine heart, red onions, avocado, cherry tomatoes, tossed in dijon mustard vinaigrette.
fried calamari, onions, peppers, tomatoes with spring mix, tossed in asian vinaigrette.
pan seared tuna on a bed of avocado and spring mix, drizzled with soy sauce.
steamed soy beans served with sesame oil, soy sauce, sesame seeds and sea salt.
a classic hummus plate seasoned with paprika and olive oil. served with warm pita bread and sliced cucumber.
tiger shrimp circling a martini glass filled with special cocktail sauce.
six tiger shrimp, lightly breaded with coconut and flavored with sweet and spicy chili sauce.
breaded chicken wings tossed in a spicy buffalo sauce, with celery and bleu cheese.
breaded chicken wings tossed in asian sweet and spicy chili sauce, served with celery, tzatziki sauce and blue cheese.
tortilla wrap filled with chicken, monterey jack, cheddar and scallions. served with sour cream and a small spring mix salad.
chicken tenders served either with bbq and honey mustard sauce or tossed buffalo style.
six fried dumplings filled with your choice of chicken or shrimp, served with citrus soy sauce.
a base of pizza crust with smoked mozzarella, tomato, basil, garlic oil and your choice of garlic/chicken/shrimp.
flour-dusted fried calamari, served with lemon wedges and marinara sauce.
seasoned and fried idaho and sweet potatoes, tossed with scallions and hot long peppers.
two freshly-made, hand-rolled vegetable spring rolls served with sweet chili sauce.
uramaki roll filled with kani (crab stick), avocado and cucumber.
uramaki roll filled with eel and cucumber.
uramaki roll filled with asparagus, cucumber and avocado.
uramaki roll filled with red and yellow bell peppers, carrots and avocado.
uramaki roll filled with salmon, cream cheese and scallion.
uramaki roll filled with shrimp tempura and jalapeno peppers.
maki roll filled with sushi grade tuna, shrimp, avocado and carrots.
maki roll filled with grilled chicken, avocado, scallion and sun dried tomato aioli.
uramaki roll filled with sushi grade tuna, avocado, and spicy mayo.
uramaki roll filled with a spicy kani (crab stick) salad.
8 oz. pepper crusted filet mignon, served with julienne vegetables, gold yukon mashed potatoes and shallot demi sauce.
14 oz. grilled ribeye, served with truffle mash potatoes, julienne vegetables and shallot demi sauce.
8 oz. grilled pepper crusted filet mignon with skewer of cajun shrimp served over garlic mash potatoes, grilled asparagus, bleu cheese cream sauce and topped with grilled onions.
8 oz. burger served on a fresh bun with onions and tomato, spread with sun-dried tomato aioli. with a side of spanish fries.
pan seared french cut chicken breast served over spanish style rice pilaf, accompanied by asparagus and shallot demi sauce.
sesame-crusted grilled chicken skewers, with a side of spring mix and served with a peanut satay dipping sauce.
pan seared sea bass, served with garbanzo julienne vegetables and sriracha aioli.
grilled atlantic salmon served with julienne vegetables, wasabi or yukon gold mashed potatoes and lemon ginger aioli.
9 oz. fried tilapia filet, coated with seasoned flour, served with julienne vegetables, basil mashed potatoes and a cognac creamy sauce.
rows of shrimp skewers rubbed with herbs, with a side of spring mix and served with a mango satay dipping sauce.
two classic crab cakes, with an avocado, pea shoot salad, cucumber and cherry tomato served with sriracha aioli and chili oil.
sauteed calamari and grilled shrimp with cajun spices served with a spanish style rice pilaf.
cherries in all their color mixed in a silky white chocolate and nestled in a buttery graham crust.
dark chocolate crust, butter-sweet chocolate cheesecake and milk chocolate cheesecake layered in chocolate trio.
dulce caramel infused cheese in a creamy white chocolate cheesecake.
white chocolate brulee infused with buttermilk.
miniature creampuffs, marshmallows, strawberries and seasonal fruit, ready to be submerged in a warm chocolate dipping sauce.
top shelf citrus infused vodka, top shelf sweet peach infused liquor, golden pineapple juice and splash of grenadine.
top shelf citrus infused vodka, hpnotiq, blue island pucker liquor, splash of golden pineapple juice and lemon-lime soda.
top shelf chocolate infused vodka, premium rich creamy white chocolate liquor, white cream de cocoa liquor and green cream de menthe liquor.
top shelf peach infused vodka, top shelf exotic melon infused liquor, energy drink red bull and a splash of golden pineapple juice.
top shelf blueberry infused vodka, top shelf black raspberry infused liquor, top shelf exotic melon infused liquor, golden pineapple juice and lemon-lime soda.
top shelf vanilla infused vodka, black raspberry infused liquor and golden pineapple juice.
top shelf orange infused vodka, blue curacao, blueberry schnapps and a splash of sour mix.
top shelf pomegranate infused vodka, top shelf pomegranate infused liquor and refreshing cranberry juice.
top shelf vanilla infused vodka, grenadine and golden pineapple juice.
top shelf strawberry infused vodka, top shelf exotic melon infused liquor, splash of sour mix and refreshing cranberry juice.
top shelf citrus infused vodka, top shelf sweetened orange infused liquor, lime juice and refreshing cranberry juice.
premium raspberry infused vodka; hpnotiq and energy drink red bull.
top shelf raspberry infused vodka, a splash of black raspberry infused liquor, blueberry schnapps, blue curacao, golden pineapple juice, refreshing cranberry juice and sour mix.
champagne, top shelf triple distilled vodka, a splash of black raspberry infused liquor and golden pineapple juice.
top shelf four times distilled vodka, blueberry schnapps, blue curacao and pineapple juice.
premium vodka, soho lychee liquor, grapefruit juice and grenadine.
top shelf raspberry and vanilla infused vodka, rich and robust dark chocolate liquor and black raspberry infused liquor.
top shelf triple distilled vodka, top shelf coconut and pineapple infused rum, top shelf sweetened orange infused liquor and golden pineapple juice.
top shelf mango infused rum, southern comfort, peach infused liquor and golden orange juice.
top shelf pineapple, mango and coconut infused rums with a splash of refreshing cranberry, golden pineapple and succulent orange juices.
top shelf cherry infused vodka, lemon-lime soda and a dash of grenadine.
top shelf citrus infused vodka and sour apple pucker.
top shelf vanilla infused vodka, golden pineapple juice, lime juice and splash of sour mix.
top shelf citrus infused vodka, sour apple pucker, energy drink red bull and splash of refreshing cranberry juice.
top shelf coffee infused vodka, top shelf baileys irish cream and splash of butterscotch.
top shelf coconut and pineapple infused rum, splash of cream and golden pineapple juice.
top shelf citrus infused vodka with grapefruit juice and splash of grenadine.
top shelf gin, top shelf sweetened orange infused liquor and lime juice.
top shelf vanilla infused vodka, premium rich creamy white chocolate & rich robust dark chocolate infused liquors and white cream de cocoa liquor.
top shelf watermelon infused vodka, top shelf watermelon infused liquor and refreshing cranberry juice.
lovely, deep aromas of ripe, cherry, red currant and spices mingle with notes of vanilla-tinged oak.
highlighted by aromas of black cherries, plums and cedar, the wine is crisp, with ripe tannins. the plum and dried cherry fruit melds seamlessly with the french oak.
full and rich, with cassis and black raspberry fruit flavors combined with a touch of chocolate and sweet spice.
pleasing, seductive style, with ripe currant and plum flavors and hints of coffee and chocolate, framed by toasty, cedary oak.
displays aromas of blackberry and cassis with spicy overtones and subtle floral hints. jammy core of blackberry with back notes of vibrant fruit.
deep, briary red fruits fill the glass with hints of sweet herbs and slight tobacco note adding interest.
this medium-bodied wine is crisp, with lovely tropical fruit and floral scents. lemon and tropical fruit linger on the plate.
bright, fresh, fruity and light bodied, with pretty peach, apple and spice flavors that leave a crisp clean and pleasant finish.
kick off with passion fruit and citrus aromas, later to reveal a riveting core of bright lemon, lime, melon, fig and green apple flavors. sleek and round-textured the wine is refreshing to the finish.
wonderful complexity and richness, with concentrated flavors of pear, fig, vanilla and butterscotch. deftly balanced, with pretty oak nuances. the fruit gushes trough on a long, detailed finish.
slightly sweet with flavors of strawberries and raspberries.
the wine is delicately sweet with a basic of fresh peach, melon, pear balanced with gentle notes of white petals. the finish is balanced and well rounded.
spring mix with mandarin orange, fresh avocado and tomato. sprinkled with feta cheese and tossed in an asian vinaigrette.
the classic-crisp romaine lettuce, topped with crunchy croutons, parmesan cheese and a zesty caesar dressing. add chicken / shrimp.
romaine heart, red onions, avocado, cherry tomatoes, tossed in dijon mustard vinaigrette.
fried calamari, onions, peppers, tomatoes with spring mix, tossed in asian vinaigrette.
pan seared tuna on a bed of avocado and spring mix, drizzled with soy sauce.
steamed soy beans served with sesame oil, soy sauce, sesame seeds and sea salt.
a classic hummus plate seasoned with paprika and olive oil. served with warm pita bread and sliced cucumber.
tiger shrimp circling a martini glass filled with special cocktail sauce.
six tiger shrimp, lightly breaded with coconut and flavored with sweet and spicy chili sauce.
breaded chicken wings tossed in a spicy buffalo sauce, with celery and bleu cheese.
breaded chicken wings tossed in asian sweet and spicy chili sauce, served with celery, tzatziki sauce and blue cheese.
tortilla wrap filled with chicken, monterey jack, cheddar and scallions. served with sour cream and a small spring mix salad.
chicken tenders served either with bbq and honey mustard sauce or tossed buffalo style.
six fried dumplings filled with your choice of chicken or shrimp, served with citrus soy sauce.
a base of pizza crust with smoked mozzarella, tomato, basil, garlic oil and your choice of garlic/chicken/shrimp.
flour-dusted fried calamari, served with lemon wedges and marinara sauce.
seasoned and fried idaho and sweet potatoes, tossed with scallions and hot long peppers.
two freshly-made, hand-rolled vegetable spring rolls served with sweet chili sauce.
uramaki roll filled with sushi grade tuna, avocado, and spicy mayo.
uramaki roll filled with a spicy kani (crab stick) salad.
uramaki roll filled with kani (crab stick), avocado and cucumber.
uramaki roll filled with eel and cucumber.
uramaki roll filled with asparagus, cucumber and avocado.
uramaki roll filled with red and yellow bell peppers, carrots and avocado.
uramaki roll filled with salmon, cream cheese and scallion.
uramaki roll filled with shrimp tempura and jalapeno peppers.
maki roll filled with sushi grade tuna, shrimp, avocado and carrots.
maki roll filled with grilled chicken, avocado, scallion and sun dried tomato aioli.
8 oz. pepper crusted filet mignon, served with julienne vegetables, gold yukon mashed potatoes and shallot demi sauce.
14 oz. grilled ribeye, served with truffle mash potatoes, julienne vegetables and shallot demi sauce.
8 oz. grilled pepper crusted filet mignon with skewer of cajun shrimp served over garlic mash potatoes, grilled asparagus, bleu cheese cream sauce and topped with grilled onions.
8 oz. burger served on a fresh bun with onions and tomato, spread with sun-dried tomato aioli. with a side of spanish fries.
pan seared french cut chicken breast served over spanish style rice pilaf, accompanied by asparagus and shallot demi sauce.
sesame-crusted grilled chicken skewers, with a side of spring mix and served with a peanut satay dipping sauce.
pan seared sea bass, served with garbanzo julienne vegetables and sriracha aioli.
grilled atlantic salmon served with julienne vegetables, wasabi or yukon gold mashed potatoes and lemon ginger aioli.
9 oz. fried tilapia filet, coated with seasoned flour, served with julienne vegetables, basil mashed potatoes and a cognac creamy sauce.
rows of shrimp skewers rubbed with herbs, with a side of spring mix and served with a mango satay dipping sauce.
two classic crab cakes, with an avocado, pea shoot salad, cucumber and cherry tomato served with sriracha aioli and chili oil.
sauteed calamari and grilled shrimp with cajun spices served with a spanish style rice pilaf.
cherries in all their color mixed in a silky white chocolate and nestled in a buttery graham crust.
dark chocolate crust, butter-sweet chocolate cheesecake and milk chocolate cheesecake layered in chocolate trio.
dulce caramel infused cheese in a creamy white chocolate cheesecake.
white chocolate brulee infused with buttermilk.
miniature creampuffs, marshmallows, strawberries and seasonal fruit, ready to be submerged in a warm chocolate dipping sauce.
top shelf orange infused vodka, blue curacao, blueberry schnapps and a splash of sour mix.
top shelf pomegranate infused vodka, top shelf pomegranate infused liquor and refreshing cranberry juice.
top shelf vanilla infused vodka, grenadine and golden pineapple juice.
top shelf strawberry infused vodka, top shelf exotic melon infused liquor, splash of sour mix and refreshing cranberry juice.
top shelf citrus infused vodka, top shelf sweetened orange infused liquor, lime juice and refreshing cranberry juice.
premium raspberry infused vodka; hpnotiq and energy drink red bull.
top shelf raspberry infused vodka, a splash of black raspberry infused liquor, blueberry schnapps, blue curacao, golden pineapple juice, refreshing cranberry juice and sour mix.
champagne, top shelf triple distilled vodka, a splash of black raspberry infused liquor and golden pineapple juice.
top shelf four times distilled vodka, blueberry schnapps, blue curacao and pineapple juice.
premium vodka, soho lychee liquor, grapefruit juice and grenadine.
top shelf raspberry and vanilla infused vodka, rich and robust dark chocolate liquor and black raspberry infused liquor.
top shelf triple distilled vodka, top shelf coconut and pineapple infused rum, top shelf sweetened orange infused liquor and golden pineapple juice.
top shelf mango infused rum, southern comfort, peach infused liquor and golden orange juice.
top shelf pineapple, mango and coconut infused rums with a splash of refreshing cranberry, golden pineapple and succulent orange juices.
top shelf cherry infused vodka, lemon-lime soda and a dash of grenadine.
top shelf citrus infused vodka and sour apple pucker.
top shelf vanilla infused vodka, golden pineapple juice, lime juice and splash of sour mix.
top shelf citrus infused vodka, sour apple pucker, energy drink red bull and splash of refreshing cranberry juice.
top shelf coffee infused vodka, top shelf baileys irish cream and splash of butterscotch.
top shelf coconut and pineapple infused rum, splash of cream and golden pineapple juice.
top shelf citrus infused vodka with grapefruit juice and splash of grenadine.
top shelf gin, top shelf sweetened orange infused liquor and lime juice.
top shelf vanilla infused vodka, premium rich creamy white chocolate rich robust dark chocolate infused liquors and white cream de cocoa liquor.
top shelf watermelon infused vodka, top shelf watermelon infused liquor and refreshing cranberry juice.
top shelf citrus infused vodka, top shelf sweet peach infused liquor, golden pineapple juice and splash of grenadine.
top shelf citrus infused vodka, hpnotiq, blue island pucker liquor, splash of golden pineapple juice and lemon-lime soda.
top shelf chocolate infused vodka, premium rich creamy white chocolate liquor, white cream de cocoa liquor and green cream de menthe liquor.
top shelf peach infused vodka, top shelf exotic melon infused liquor, energy drink red bull and a splash of golden pineapple juice.
top shelf blueberry infused vodka, top shelf black raspberry infused liquor, top shelf exotic melon infused liquor, golden pineapple juice and lemon-lime soda.
top shelf vanilla infused vodka, black raspberry infused liquor and golden pineapple juice.
lovely, deep aromas of ripe, cherry, red currant and spices mingle with notes of vanilla-tinged oak.
highlighted by aromas of black cherries, plums and cedar, the wine is crisp, with ripe tannins. the plum and dried cherry fruit melds seamlessly with the french oak.
full and rich, with cassis and black raspberry fruit flavors combined with a touch of chocolate and sweet spice.
pleasing, seductive style, with ripe currant and plum flavors and hints of coffee and chocolate, framed by toasty, cedary oak.
displays aromas of blackberry and cassis with spicy overtones and subtle floral hints. jammy core of blackberry with back notes of vibrant fruit.
deep, briary red fruits fill the glass with hints of sweet herbs and slight tobacco note adding interest.
this medium-bodied wine is crisp, with lovely tropical fruit and floral scents. lemon and tropical fruit linger on the plate.
bright, fresh, fruity and light bodied, with pretty peach, apple and spice flavors that leave a crisp clean and pleasant finish.
kick off with passion fruit and citrus aromas, later to reveal a riveting core of bright lemon, lime, melon, fig and green apple flavors. sleek and round-textured the wine is refreshing to the finish.
wonderful complexity and richness, with concentrated flavors of pear, fig, vanilla and butterscotch. deftly balanced, with pretty oak nuances. the fruit gushes trough on a long, detailed finish.
slightly sweet with flavors of strawberries and raspberries.
the wine is delicately sweet with a basic of fresh peach, melon, pear balanced with gentle notes of white petals. the finish is balanced and well rounded.
spring mix with mandarin orange, fresh avocado and tomato. sprinkled with feta cheese and tossed in an asian vinaigrette.
the classic-crisp romaine lettuce, topped with crunchy croutons, parmesan cheese and a zesty caesar dressing. add chicken / shrimp.
romaine heart, red onions, avocado, cherry tomatoes, tossed in dijon mustard vinaigrette.
fried calamari, onions, peppers, tomatoes with spring mix, tossed in asian vinaigrette.
pan seared tuna on a bed of avocado and spring mix, drizzled with soy sauce.
steamed soy beans served with sesame oil, soy sauce, sesame seeds and sea salt.
a classic hummus plate seasoned with paprika and olive oil. served with warm pita bread and sliced cucumber.
tiger shrimp circling a martini glass filled with special cocktail sauce.
six tiger shrimp, lightly breaded with coconut and flavored with sweet and spicy chili sauce.
breaded chicken wings tossed in a spicy buffalo sauce, with celery and bleu cheese.
breaded chicken wings tossed in asian sweet and spicy chili sauce, served with celery, tzatziki sauce and blue cheese.
tortilla wrap filled with chicken, monterey jack, cheddar and scallions. served with sour cream and a small spring mix salad.
chicken tenders served either with bbq and honey mustard sauce or tossed buffalo style.
six fried dumplings filled with your choice of chicken or shrimp, served with citrus soy sauce.
a base of pizza crust with smoked mozzarella, tomato, basil, garlic oil and your choice of garlic/chicken/shrimp.
flour-dusted fried calamari, served with lemon wedges and marinara sauce.
seasoned and fried idaho and sweet potatoes, tossed with scallions and hot long peppers.
two freshly-made, hand-rolled vegetable spring rolls served with sweet chili sauce.
uramaki roll filled with sushi grade tuna, avocado, and spicy mayo.
uramaki roll filled with a spicy kani (crab stick) salad.
uramaki roll filled with kani (crab stick), avocado and cucumber.
uramaki roll filled with eel and cucumber.
uramaki roll filled with asparagus, cucumber and avocado.
uramaki roll filled with red and yellow bell peppers, carrots and avocado.
uramaki roll filled with salmon, cream cheese and scallion.
uramaki roll filled with shrimp tempura and jalapeno peppers.
maki roll filled with sushi grade tuna, shrimp, avocado and carrots.
maki roll filled with grilled chicken, avocado, scallion and sun dried tomato aioli.
8 oz. pepper crusted filet mignon, served with julienne vegetables, gold yukon mashed potatoes and shallot demi sauce.
14 oz. grilled ribeye, served with truffle mash potatoes, julienne vegetables and shallot demi sauce.
8 oz. grilled pepper crusted filet mignon with skewer of cajun shrimp served over garlic mash potatoes, grilled asparagus, bleu cheese cream sauce and topped with grilled onions.
8 oz. burger served on a fresh bun with onions and tomato, spread with sun-dried tomato aioli. with a side of spanish fries.
pan seared french cut chicken breast served over spanish style rice pilaf, accompanied by asparagus and shallot demi sauce.
sesame-crusted grilled chicken skewers, with a side of spring mix and served with a peanut satay dipping sauce.
pan seared sea bass, served with garbanzo julienne vegetables and sriracha aioli.
grilled atlantic salmon served with julienne vegetables, wasabi or yukon gold mashed potatoes and lemon ginger aioli.
9 oz. fried tilapia filet, coated with seasoned flour, served with julienne vegetables, basil mashed potatoes and a cognac creamy sauce.
rows of shrimp skewers rubbed with herbs, with a side of spring mix and served with a mango satay dipping sauce.
two classic crab cakes, with an avocado, pea shoot salad, cucumber and cherry tomato served with sriracha aioli and chili oil.
sauteed calamari and grilled shrimp with cajun spices served with a spanish style rice pilaf.
cherries in all their color mixed in a silky white chocolate and nestled in a buttery graham crust.
dark chocolate crust, butter-sweet chocolate cheesecake and milk chocolate cheesecake layered in chocolate trio.
dulce caramel infused cheese in a creamy white chocolate cheesecake.
white chocolate brulee infused with buttermilk.
miniature creampuffs, marshmallows, strawberries and seasonal fruit, ready to be submerged in a warm chocolate dipping sauce.
top shelf orange infused vodka, blue curacao, blueberry schnapps and a splash of sour mix.
top shelf pomegranate infused vodka, top shelf pomegranate infused liquor and refreshing cranberry juice.
top shelf vanilla infused vodka, grenadine and golden pineapple juice.
top shelf strawberry infused vodka, top shelf exotic melon infused liquor, splash of sour mix and refreshing cranberry juice.
top shelf citrus infused vodka, top shelf sweetened orange infused liquor, lime juice and refreshing cranberry juice.
premium raspberry infused vodka; hpnotiq and energy drink red bull.
top shelf raspberry infused vodka, a splash of black raspberry infused liquor, blueberry schnapps, blue curacao, golden pineapple juice, refreshing cranberry juice and sour mix.
champagne, top shelf triple distilled vodka, a splash of black raspberry infused liquor and golden pineapple juice.
top shelf four times distilled vodka, blueberry schnapps, blue curacao and pineapple juice.
premium vodka, soho lychee liquor, grapefruit juice and grenadine.
top shelf raspberry and vanilla infused vodka, rich and robust dark chocolate liquor and black raspberry infused liquor.
top shelf triple distilled vodka, top shelf coconut and pineapple infused rum, top shelf sweetened orange infused liquor and golden pineapple juice.
top shelf mango infused rum, southern comfort, peach infused liquor and golden orange juice.
top shelf pineapple, mango and coconut infused rums with a splash of refreshing cranberry, golden pineapple and succulent orange juices.
top shelf cherry infused vodka, lemon-lime soda and a dash of grenadine.
top shelf citrus infused vodka and sour apple pucker.
top shelf vanilla infused vodka, golden pineapple juice, lime juice and splash of sour mix.
top shelf citrus infused vodka, sour apple pucker, energy drink red bull and splash of refreshing cranberry juice.
top shelf coffee infused vodka, top shelf baileys irish cream and splash of butterscotch.
top shelf coconut and pineapple infused rum, splash of cream and golden pineapple juice.
top shelf citrus infused vodka with grapefruit juice and splash of grenadine.
top shelf gin, top shelf sweetened orange infused liquor and lime juice.
top shelf vanilla infused vodka, premium rich creamy white chocolate & rich robust dark chocolate infused liquors and white cream de cocoa liquor.
top shelf watermelon infused vodka, top shelf watermelon infused liquor and refreshing cranberry juice.
top shelf citrus infused vodka, top shelf sweet peach infused liquor, golden pineapple juice and splash of grenadine.
top shelf citrus infused vodka, hpnotiq, blue island pucker liquor, splash of golden pineapple juice and lemon-lime soda.
top shelf chocolate infused vodka, premium rich creamy white chocolate liquor, white cream de cocoa liquor and green cream de menthe liquor.
top shelf peach infused vodka, top shelf exotic melon infused liquor, energy drink red bull and a splash of golden pineapple juice.
top shelf blueberry infused vodka, top shelf black raspberry infused liquor, top shelf exotic melon infused liquor, golden pineapple juice and lemon-lime soda.
top shelf vanilla infused vodka, black raspberry infused liquor and golden pineapple juice.
lovely, deep aromas of ripe, cherry, red currant and spices mingle with notes of vanilla-tinged oak.
highlighted by aromas of black cherries, plums and cedar, the wine is crisp, with ripe tannins. the plum and dried cherry fruit melds seamlessly with the french oak.
full and rich, with cassis and black raspberry fruit flavors combined with a touch of chocolate and sweet spice.
pleasing, seductive style, with ripe currant and plum flavors and hints of coffee and chocolate, framed by toasty, cedary oak.
displays aromas of blackberry and cassis with spicy overtones and subtle floral hints. jammy core of blackberry with back notes of vibrant fruit.
deep, briary red fruits fill the glass with hints of sweet herbs and slight tobacco note adding interest.
this medium-bodied wine is crisp, with lovely tropical fruit and floral scents. lemon and tropical fruit linger on the plate.
bright, fresh, fruity and light bodied, with pretty peach, apple and spice flavors that leave a crisp clean and pleasant finish.
kick off with passion fruit and citrus aromas, later to reveal a riveting core of bright lemon, lime, melon, fig and green apple flavors. sleek and round-textured the wine is refreshing to the finish.
wonderful complexity and richness, with concentrated flavors of pear, fig, vanilla and butterscotch. deftly balanced, with pretty oak nuances. the fruit gushes trough on a long, detailed finish.
slightly sweet with flavors of strawberries and raspberries.
the wine is delicately sweet with a basic of fresh peach, melon, pear balanced with gentle notes of white petals. the finish is balanced and well rounded.
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