Molly's Bistro

served with warm home-made bread

traditional Scottish smoked haddock and creamy potato broth served with warm home-made bread

grilled calamari, tomato and onion salad, garlic mayo

fresh caught mussels, bound in a dry white wine, shallot cream, with rustic bread

gluten free oatcakes and a beetroot relish

spicy bbq coated chicken wings, raita and coriander dip

pickled beetroot and gluten free oatcakes

Choose from the following fillings: tuna and sweetcorn | ham and cheese | prawn marie rose | pulled pork | branston pickle and cheese | chicken bacon and bbq sauce | coronation chicken | mozzarella tomato and basil brie bacon and cranberry

chicken, bacon, egg mayo, lettuce and tomato served with a salad garnish. Choose from: ham, mushroom and cheese | tomato, onion and cheese | spinach and asparagus (vegetarian)

Served with salad garnish and skinny fries. Choose from: ham, mushroom and cheese | tomato, onion and cheese | spinach and asparagus (vegetarian)

please ask your server for more details

prime Scottish haddock fillet, garden peas, chips, tartare sauce

tortilla chips, chilli con carne, melted cheese, jalapenos and sour cream

MacSween's haggis, bashed neeps and mash potato served with a whisky sauce

diced chicken in a creamy Thai green sauce, peppers, onions, boiled rice and prawn crackers

wild mushrooms bound in a mustard paprika cream sauce served with boiled rice

slow cooked gigot of lamb, cabbage and bacon served with mash potatoes

prime 6oz beef burger, brioche burger bun, lettuce, red onion, sliced tomato, skinny fries

grilled chicken breast, chorizo, brioche burger bun, tomato and onion, salad garnish and skinny fries and garlic mayo

breaded root vegetables and quinoa, tomato and onion served with skinny fries

3oz battered haddock fillet, cos lettuce, tartare sauce and a brioche bun served with salad garnish and skinny fries

choose from the following toppings to make your burger your own: Monterey Jack cheese | black pudding | fried egg | bacon | chilli con carne | jalapenos | blue cheese | haggis. £1.50 per topping

cos lettuce, garlic croutons, anchovy fillets, parmesan shavings, Caesar dressing

grilled Cajun beef strips, cos lettuce, sun dried tomatoes and a sweet chilli and lime dressing

garlic king prawns, grilled asparagus, croutons, mixed leaf salad and a warm red wine vinaigrette

cos lettuce with pear halves, Stilton and walnuts with ranch dressing

king prawns, peppers, onions and olives bound in a spicy tomato sauce and fettuccine pasta

chicken strips, asparagus and chorizo in a white wine sauce served with linguine pasta

garlic bread and salad garnish

grilled asparagus spears, wild mushrooms, parmesan with creme fraiche and a hint of truffle oil

served with warm home-made bread

traditional Scottish smoked haddock and creamy potato broth served with warm home-made bread

grilled calamari, tomato and onion salad, garlic mayo

fresh caught mussels, bound in a dry white wine, shallot cream, with rustic bread

gluten free oatcakes and a beetroot relish

spicy bbq coated chicken wings, raita and coriander dip

pickled beetroot and gluten free oatcakes

Choose from the following fillings: tuna and sweetcorn | ham and cheese | prawn marie rose | pulled pork | branston pickle and cheese | chicken bacon and bbq sauce | coronation chicken | mozzarella tomato and basil brie bacon and cranberry

chicken, bacon, egg mayo, lettuce and tomato served with a salad garnish. Choose from: ham, mushroom and cheese | tomato, onion and cheese | spinach and asparagus (vegetarian)

Served with salad garnish and skinny fries. Choose from: ham, mushroom and cheese | tomato, onion and cheese | spinach and asparagus (vegetarian)

please ask your server for more details

prime Scottish haddock fillet, garden peas, chips, tartare sauce

tortilla chips, chilli con carne, melted cheese, jalapenos and sour cream

MacSween's haggis, bashed neeps and mash potato served with a whisky sauce

diced chicken in a creamy Thai green sauce, peppers, onions, boiled rice and prawn crackers

wild mushrooms bound in a mustard paprika cream sauce served with boiled rice

slow cooked gigot of lamb, cabbage and bacon served with mash potatoes

prime 6oz beef burger, brioche burger bun, lettuce, red onion, sliced tomato, skinny fries

grilled chicken breast, chorizo, brioche burger bun, tomato and onion, salad garnish and skinny fries and garlic mayo

breaded root vegetables and quinoa, tomato and onion served with skinny fries

3oz battered haddock fillet, cos lettuce, tartare sauce and a brioche bun served with salad garnish and skinny fries

choose from the following toppings to make your burger your own: Monterey Jack cheese | black pudding | fried egg | bacon | chilli con carne | jalapenos | blue cheese | haggis. £1.50 per topping

cos lettuce, garlic croutons, anchovy fillets, parmesan shavings, Caesar dressing

grilled Cajun beef strips, cos lettuce, sun dried tomatoes and a sweet chilli and lime dressing

garlic king prawns, grilled asparagus, croutons, mixed leaf salad and a warm red wine vinaigrette

cos lettuce with pear halves, Stilton and walnuts with ranch dressing

king prawns, peppers, onions and olives bound in a spicy tomato sauce and fettuccine pasta

chicken strips, asparagus and chorizo in a white wine sauce served with linguine pasta

garlic bread and salad garnish

grilled asparagus spears, wild mushrooms, parmesan with creme fraiche and a hint of truffle oil