Paramu Kan

For drinking water, we draw mountain water and provide delicious natural water, and by using feed with enzymes and scraps from cakes (the sponge part) as food, pigs with more than 100 times the amino acid content of conventional ones are raised. Additional: Belly... 1,155 yen; Shoulder Loin... 1,210 yen per serving.

This is a proud product of Kagoshima Black Pork, raised for approximately 200 days or more with great care and attention. During the finishing period in the later stages of fattening, a specially selected feed (containing 10-20% sweet potatoes) is given to further enhance the 'umami' and 'richness'. Additional - Belly... 1,430 yen - Shoulder Loin... 1,540 yen per serving.

Daisen Ruby is an original breed from Tottori Prefecture that inherits the good qualities of both the 'Daisen Red Pig', which has a high content of oleic acid, one of the umami components, and the black pig, which excels in meat flavor and tenderness. Additional - Belly... 1,430 yen - Shoulder Loin... 1,540 yen per serving.

Fresh pork 'Nichinan Mochi Pork' raised in the nature of Miyazaki, which is good for the body. This pork is produced only in farms with high-level management techniques, pursuing safety, security, and deliciousness. Additional - Belly... 1,265 yen - Shoulder Loin... 1,320 yen per serving.

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(Sanchu, Egoma leaves, Sunny lettuce, Baby leaf)

(Honey Mustard, Barbecue Sauce) each