Black Olive
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
Hearty Cooked Breakfasts and Casual Dining
valutazione
Recensioni
fotografia
menù
Easy drinking, light, fruity wine with a medium sweet aftertaste
A pale rose colour, it contains soft summer fruit flavours. A lively acidity and a soft rounded finish on the palate. Enjoy this wine with seafood and pasta dishes
This lovely Australian Shiraz rose presents subtle traces of rosewater, strawberries, rhubarb and cherries
Full, fresh, ripe aromas with a buttery feel in the flavours
An elegant soft wine with gentle acidity on the palate, leading to a light and refreshing finish. Enjoy with white meat and pasta dishes
A luminous wine, pale yellow in colour with aromas reminiscent of tropical fruits and refreshing herbal notes
This wine displays distinctive lime citrus peel and grapefruit, with a crisp refreshing palate, delivering lime zest and passionfruit peel
This classic Australian Shiraz is packed with ripe cherry and raspberry flavours with a pepper spice finish
Fruit driven with plum, black cherr y, anise and spicy aromas. A medium level of soft ripe tannins provides a silky texture to this wine
This is a typical hearty Cabernet sauvignon with rich tannins and has a fine dark ruby colour and offers a peppery finish. Enjoy this wine with strongly flavoured meat dishes
This wine has distinctive dark berry, plum and cassis aromas and a palate displaying red berry and plum characters. A perfect accompaniment with antipasti
The Armand de Brignac Ace of Spades Rosé is among the finest examples of the famous pink Champagne blend ever conceived. It is fresh and full-bodied on the palate with aromas of strawberries and blackcurrant, and is lingering and complex in its finish
The Armand de Brignac Ace of Spades Brut Gold NV, the brand's flagship cuveé, is a singular example of the Brut Champagne tradition. Marvelously complex and full-bodied, its bouquet is both fresh and lively, with light floral notes
Cristal is a remarkably balanced and refined champagne whose length is inimitable. It has a silky texture and fruity aromas, complemented by a powerful mineral quality with white fruit and citrus notes. Cristal is a wine that keeps well: it can be conserved for over twenty years without losing its freshness and character
Cristal is a remarkably balanced and refined champagne whose length is inimitable. It has a silky texture and fruity aromas, complemented by a powerful mineral quality with white fruit and citrus notes. Cristal is a wine that keeps well: it can be conserved for over twenty years without losing its freshness and character
La Cuvée Rosé was created in 1968 from the boldness and know-how of the House of Laurent-Perrier. Perfected at each stage of its making, Cuvée Rosé is acknowledged for its consistency and its high quality. It is characterized by its ripe red fruit aromas, a high intensity and great freshness
Tightly knit, focused by robust acidity and a streak of minerality, this offers subtle notes of white peach, anise, biscuit and kumquat. The refined finish echoes a smoky note
Succulent strawberry flavours give a round, supple richness. The finish is per fumed with red fruit, ending bright and sweet without any candied character
The Perrier-Jouët Grand Brut is delicate, elegant and balanced. The striking freshness and vivacity of the floral and fruity fragrances (yellow fruits and fresh fruits) take root, before giving way to subtle notes of vanilla and butter, lending the wine a fruity and consistent character
With a pale gold, amber colour, and aromas of flowers, white fruits and some touches of citrus fruits. This Cattier Brut Champagne tastes fresh, vinous, dried fruits, brioche bread
This marvelous Champagne won a gold at the 2013 International Wine and Spirit Competition, among other prizes, and it 's not difficult to see why. Lovely ripe fruit, roasted hazelnut and an enticing biscuity/toasty character emerge from the glass. Mature flavours from extended ageing- pastries, vibrant citrus, almond and a touch of dried fruit leading to a toasty, creamy finish
Lingering streams of tiny bubbles usher in subtle aromatics of white flowers with apple and peach-like white-fleshed fruits
A light and off-dry sparkling rose with oodles of red fruit flavours and hits of strawberry sherbet
This sparkling wine made from Glera grapes has a fresh, crisp intense flavour
JJ Whitley Rhubarb Vodka, Edinburgh Plum & Vanilla Liqueur, Apple, Lime, Gomme & Rhubarb Bitters. A full flavoured martini style cocktail combining plum and rhubarb to create a delightfully sweet yet tart martini
Chambord, Creme de Cassis, Raspberry & Prosecco. Sip and savour a glass of prosecco with a dark side. Chambord, Creme de Cassis and raspberry puree topped with chilled prosecco
Stolichnaya & Kahlua Salted Caramel, Caramel Syrup & Milk. Our contemporary and delicious take on a popular classic. We stir Stolichnaya Salted Karamel vodka, Kahlua salted caramel liqueur and caramel syrup, topped with milk, grated dark chocolate and a sprig of rosemary. Milk alternative available
Orange Stolichnaya, Kahlua, Cointreau, Espresso & Orange Bitters. A twist on a classic Espresso Martini using orange Stolichnaya vodka, Kahlua coffee liqueur, Cointreau with a shot of freshly ground espresso and a few dashes of orange bitters. Like bitter coffee orange heaven
Whitley Neill Blood Orange, St. Germain Elderflower, Lime, Rosemary & Ginger Ale. The slightly spiced ginger flavour mixed with Whitley Neill's Blood Orange Vodka and St. Germain Elder flower Liqueur, makes this take on a Moscow Mule the perfect combination of sweet, citrus and spice
Edinburgh raspberry liqueur, rose liqueur , raspberry syrup & lemon. The best and most surprising part of this tall, refreshing drink is the taste of rose on the finish. Edinburgh Raspberry liqueur and Rose liqueur, shaken with raspberry puree, fresh lemon and rose syrup, lengthed with a dash of soda
Patron silver tequila, edinburgh rhubarb & ginger liqueur, lavender, rhubarb & lavender bitters. A relaxing combination of Edinburgh Rhubarb & Ginger liqueur packed with sweet and floral lavender syrup, shaken with fresh lime, Patron Silver Tequila and a dash of rhubarb and lavender bitters to create a twisted classic Margarita
Whitley neill quince gin, JJ whitley nettle gin, apple, lemon & pear. A tangy cocktail that delivers well balanced apple and pear flavours, that taste similar to the popular British boiled sweet. Bound to bring about some nostalgia, we shake Whitley Neill Quince Gin and JJ Whitley Nettle Gin with apple juice, fresh lemon and pear syrup
Brockmans, violet liqueur, lemon & gomme. Our twist on the old-school gin classic Aviation, this drink combines Brockmans Blueberry Gin and Violet liqueur, shaken with fresh lemon and gomme syrup
Maker's mark bourbon, watermelon, melon, apple, lemon & rosemary. We blend Maker 's Mark Bourbon and Edmond Briottet Liqueur de Melon with watermelon, apple and lemon to pack a vibrant punch in this long, refreshing drink
Bourbon, demerara sugar, angostura bitters. Select your bourbon from our extensive range including Makers Mark, Woodford Reserve and Bulleit. Combined with Angostura bitters, sugar syrup and garnished with a flamed orange peel to create a short, simple but classic tipple
Havana club 3, demerara sugar, mint & lime. A traditional Mojito, made with Havana 3 rum. Muddled mint, freshly squeezed lime, demerara sugar, lengthened with soda and crushed ice
Absolut vanilla, chambord, raspberries & pineapple. The 1980's classic from New York City. Absolut Vanilla shaken vigorously with Chambord, raspberry puree and pineapple juice
Raspberries, disaronno, raspberry syrup & lemon. Combining raspberry puree, raspberry syrup, fresh lemon and chambord with the nutty, almond flavours of Disaronno, to create a beautifully sweet yet tart take on a classic cocktail
Absolut vanilla, passoa, passion fruit, apple, vanilla syrup & prosecco shot. Absolut Vanilla and Passoa passionfruit liqueur, shaken with apple juice and vanilla syrup to create a delicate yet creamy foam. Packed full of fruity flavours and a shot of prosecco to cleanse the palate in between sips
Havana club 3, strawberries, lime, strawberry puree & syrup. Blended Havana 3 Rum, fresh strawberries, fresh lime, strawberry puree and strawberry syrup. The sweetness of strawberries and the kick of lime makes this classic frozen Daiquiri a real crowd pleaser of a cocktail
Absolut vanilla, kahlua, vanilla syrup & espresso. A modern day classic for coffee lovers, this pick-me-up martini is shaken hard to give you a smooth crema, using Absolut Vanilla, Kahlua coffee liqueur, vanilla syrup and freshly ground espresso
Absolut citron, cointreau, cranberry, lime & flamed Orange. Made famous by Sex and the City - the Cosmo is a fun, fruity cocktail containing Absolut Citron and Cointreau, shaken with cranberry and fresh lime, brought to life by a flamed orange
Hendricks, lemon, gomme, creme de classics, apple & blackberries. A contemporary classic crafted by the one and only Dick Bradsell in the 80's. This wonderful refresher contains a good glug of Hendricks Gin, shaken with fresh lemon, gomme syrup and apple juice, topped with a fruity Creme de Cassis float
Havana club 3, pineapple, Orange, coconut syrup & lime. Our take on the traditional Pina Colada, Havana Club 3 rum shaken with pineapple juice, orange juice, coconut syrup and fresh lime
sausages, bacon, black pudding, hashbrown, poached, fried or scrambled egg, beans, vine tomatoes & toast
sausages, hashbrowns, poached, fried or scrambled egg, beans, vine tomatoes, mushrooms & toast
crispy bacon & poached eggs served on a toasted muffin with hollandaise sauce
on brown toast served with roasted vine tomatoes
choose three of the following; sausage, bacon, black pudding, mushrooms, egg or hashbrown
served with crispy bacon, syrup & fresh blueberries
brioche french toast with fresh strawberries, berry compote & marcarpone
served with warm crusty bread
served with poached egg & peppercorn sauce
served with warm flat bread & salad
served with minted pea-puree, parmesan crisp & parsley sauce
A selection of continental meats, cheese, olives, crusty bread & a balsamic dip
crispy bacon, lettuce and tomato between three slices of toasted bread, with mayonnaise
with wholegrain mustard mayonnaise, topped with watercress
freshly battered fish goujons, pea puree & tartare sauce
with watercress & pesto
topped with wilted spinach, served with salad
Sliced steak cooked in a spicy marinade, served on a warm flat bread with crispy onions & salad
chicken breast smothered in pesto, served on a warm flatbread with salad & red onion
with black pudding served on a bed of mashed potato, with sautéed greens and a cider & wholegrain sauce
King prawns cooked in a lemon butter with broad beans, rocket & linguine pasta
pan fried chicken with garlic & thyme, sautéed new potatoes, seasonal greens in a cream sauce
5oz rib eye steak, served with lime & coriander king prawns, handcut chips, onion straws, crispy seaweed & roasted vine tomatoes
served with rice & salad
served with mushy peas & tartare sauce
house-made 7oz beef burger topped with bacon, crispy onions & a thick cheese sauce, in a toasted brioche bun, served with handcut chips & salad
mushroom topped with pesto & mozzarella, in a toasted brioche bun with salad, chunky chips & a side of brussels slaw
pasta coated in a creamy cashew nut sauce, topped with a tortilla chip crisp & lightly spiced with paprika
Please ask staff for todays choice
served with a berry compote
with vanilla ice cream, fresh berries and a rich chocolate sauce
served hot or cold, with either vanilla ice cream or Crème anglaise
served with chunky chips & mushy peas
served with chunky chips
served with chunky chips
served with garlic ciabatta
topped with marshmallows & chocolate
caramel, vanilla, hazlenut, chocolate, ginger bread or peppermint
green tea, mango & strawberry, lemon & ginger, cranberry & raspberry, camomile, earl grey, peppermint