Newhall Refinery

Chef's selection of artisan meats and cheese

Chef's selection of artisan cheese

cavatappi pasta, beer, five cheese, mornay sourdough, parmesan bread crumbs

beer brasied brisket, green mornay, green onion

Fried corn batter- Andouille sausage – old bay remoulade

Nueskys bacon- pickled chilis- lime gastrique

Mixed greens - gorgonzola - dried cherries - green apples- candied walnuts - honey balsamic vinaigrette

bacon bits, cherry tomato, red onion, blue cheese dressing

Frisée - mixed greens - seasonal fruit - burrata cheese - walnut vinaigrette -candied walnuts

havarti, bacon, onion jam, arugula, confits garlic aioli, brioche, served with salad or fries

havarti, bacon, onion jam, arugula, confits garlic aioli, brioche, served with salad or fries

Alabama white sauce – shredded lettuce – pickles - brioche

Mustard grilled patties- american cheese- bacon onion jam- pickles brioche

Impossible patty- lettuce- tomato- avocado- pickles- red onion thousand island- brioche

Turkey – Tomato – bacon – shredded lettuce – vinaigrette – aioli

beerbattered fresh cod, cole slaw, tartar sauce, malt vinegar

Parsnip puree – pea pesto – broccoli rabe

Boursin potatoes – koji carrots – peas – mushroom jus

toasty sourdough, cheddar, fries

burger patty cooked well done, brioche bun, cheese, fries

cheddar, curly pasta, mix cheese

crispy fried chicken tenders, fries