Blue Lobster Public House
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Casual Pub Fare with Coastal Touches
valutazione
Recensioni
fotografia
menù
Smashed herb roasted nut brittle, with pistachios, pumpkin seeds, almonds & sunflower seeds
Kettle popped popcorn, coated in house caramel
Hickory Smoked PEI Cheddar, and deep fried Brothers pepperoni. Bar snack flight / $10
Hand cut Nova Scotia chicken breast, breaded with Donald's secret family recipe. Served with fresh carrots and celery and your choice of sauce: house made Carolina BBQ sauce, house honey mustard, or Valentina's Hot Sauce
Corn tortilla chips, double layered with queso, aged ADL cheddar, jalapeños, black olives, red onions, black beans & banana peppers. Served with housemade grilled salsa and sour cream
Ahi tuna, marinated with mirin, soy and sesame, with cucumber, avocado, toasted peanuts, and thai chilies. Served with housemade potato chips and corn nachos
Fresh PEI Mussels, sautéed with Annapolis Cider, leeks, thyme, and thai chillies. Medium Spice
Local NS chicken wings, brined in pickle juice, dusted and fried. Served with fresh carrots and celery and your choice of sauce: house made Carolina BBQ sauce, house honey mustard, or Valentina's Hot Sauce
Macaroni tossed in bechemel with aged ADL cheddar, baked with breadcrumbs
3 jumbo poached shrimp, chilled and served with house seafood sauce & pickled vegetables. Largest around!
House made potato chips & corn nachos, smashed guacamole with fresh garlic, lime and cilantro
Fried brussels sprouts tossed with fresh herbs & your choice of fish sauce & caramel, or smoked honey & tamari
Hand cut from Chef's grade Haydo's Potatoes, extra crispy
Hand-cut fries, topped with Knoydart Farms cheese curds, dark house gravy
Hand-cut fries, tossed with truffle oil, parmigiano reggiano, fresh herbs
Hand-cut fries, topped with sautéed onions, green peas, ground chuck beef, dark house gravy
Atlantic beef and mixed beans simmered with tomatoes and a blend of warm spices. Served with sour cream and fresh jalapeno cornbread
Crisp romaine lettuce, house dressing, parmigiano reggiano, crispy double smoked bacon
Seared Ahi tuna, hand torn lettuce, green beans, gem potatoes, boiled egg, tomato, cucumber, kalamata olives, lemon vinaigrette
Crisp romaine lettuce, house ranch dressing, boiled egg, double smoked bacon, roma tomatoes, red onion, cucumber, avocado, kalamata olives, and blue cheese
Two 4oz Atlantic Beef smash patties, slice of cheese, iceberg lettuce, sliced tomato, red onions, ketchup, pickles on a toasted brioche bun
Two 4oz Atlantic Beef smash patties, double American Cheddar housemade burger sauce, caramelized onions, pickles, served on a toasted brioche bun
Brined Nova Scotia chicken, tossed in our secret spice blend and fried to perfection, with housemade aioli, iceberg lettuce, on a toasted brioche bun
Our fried chicken, dipped in our blend of hot oil, chilies and spices, with coleslaw, pickles, and iceberg lettuce on a toasted Brioche bun
Fresh Nova Scotia haddock, coated in Painted Boat beer batter, fried & served with housemade tartar sauce and coleslaw
Tender & juicy side ribs, braised with Big 8 Pineapple Soda and Painted Boat Lager. Fried, and tossed with our sweet and savoury pineapple soda spice blend
Choose your own adventure. Build your tacos with a choice of protein: Atlantic Beef, Local NS Chicken or Impossible Style plant based meat, and your choice of sauce: Chimmichurri, Old El Pictou or Harrissa. Served with pickled onions, shredded lettuce, salsa, sour cream, hot sauce, fresh grated cheese. Choose corn, flour or lettuce wraps
Freshly made deep fried churros, spiced sugar and vanilla icing dipping
Scotsburn French Vanilla ice cream between two house made rich chocolate cookies
Hibiscus infused gin, lemon juice, grapefruit juice, simple syrup, egg white and soda water
Gin, blackberry honey, lemon juice and basil
Rum, fresh pineapple juice, lime juice, spiced orange cordial
Rum, lime juice, honey syrup, ginger syrup and soda water
Vodka, lime juice, cranberry shrub, ginger beer
Vodka, lemon juice, peach tea syrup, mint leaves
Gin or Vodka, as spicy as you like, garnished with spicy bean
Lemon Lime | Blueberry Lemon | Sour Cherry Lime | Dragonfruit Guava | Watermelon Cucumber | Lemon Iced Tea
The Classic Cider
Painted Boat Lager
Any five 355ml cans
Rocket | Pink Lemonade | Lemon Lime | Sour Cherry Lime
Hazy IPA | Pale Ale
Pepsi | Diet Pepsi
Orange | Apple | Grapefruit
White | Chocolate
Smashed herb roasted nut brittle, with pistachios, pumpkin seeds, almonds sunflower seeds
Kettle popped popcorn, coated in house caramel
Hickory Smoked PEI Cheddar, and deep fried Brothers pepperoni. Bar snack flight / $10
Hand cut Nova Scotia chicken breast, breaded with Donald's secret family recipe. Served with fresh carrots and celery and your choice of sauce: house made Carolina BBQ sauce, house honey mustard, or Valentina's Hot Sauce
Corn tortilla chips, double layered with queso, aged ADL cheddar, jalapeños, black olives, red onions, black beans banana peppers. Served with housemade grilled salsa and sour cream
Ahi tuna, marinated with mirin, soy and sesame, with cucumber, avocado, toasted peanuts, and thai chilies. Served with housemade potato chips and corn nachos
Fresh PEI Mussels, sautéed with Annapolis Cider, leeks, thyme, and thai chillies. Medium Spice
Local NS chicken wings, brined in pickle juice, dusted and fried. Served with fresh carrots and celery and your choice of sauce: house made Carolina BBQ sauce, house honey mustard, or Valentina's Hot Sauce
Macaroni tossed in bechemel with aged ADL cheddar, baked with breadcrumbs
3 jumbo poached shrimp, chilled and served with house seafood sauce pickled vegetables. Largest around!
House made potato chips corn nachos, smashed guacamole with fresh garlic, lime and cilantro
Fried brussels sprouts tossed with fresh herbs your choice of fish sauce caramel, or smoked honey tamari
Hand cut from Chef's grade Haydo's Potatoes, extra crispy
Hand-cut fries, topped with Knoydart Farms cheese curds, dark house gravy
Hand-cut fries, tossed with truffle oil, parmigiano reggiano, fresh herbs
Hand-cut fries, topped with sautéed onions, green peas, ground chuck beef, dark house gravy
Atlantic beef and mixed beans simmered with tomatoes and a blend of warm spices. Served with sour cream and fresh jalapeno cornbread
Crisp romaine lettuce, house dressing, parmigiano reggiano, crispy double smoked bacon
Seared Ahi tuna, hand torn lettuce, green beans, gem potatoes, boiled egg, tomato, cucumber, kalamata olives, lemon vinaigrette
Crisp romaine lettuce, house ranch dressing, boiled egg, double smoked bacon, roma tomatoes, red onion, cucumber, avocado, kalamata olives, and blue cheese
Two 4oz Atlantic Beef smash patties, slice of cheese, iceberg lettuce, sliced tomato, red onions, ketchup, pickles on a toasted brioche bun
Two 4oz Atlantic Beef smash patties, double American Cheddar housemade burger sauce, caramelized onions, pickles, served on a toasted brioche bun
Brined Nova Scotia chicken, tossed in our secret spice blend and fried to perfection, with housemade aioli, iceberg lettuce, on a toasted brioche bun
Our fried chicken, dipped in our blend of hot oil, chilies and spices, with coleslaw, pickles, and iceberg lettuce on a toasted Brioche bun
Fresh Nova Scotia haddock, coated in Painted Boat beer batter, fried served with housemade tartar sauce and coleslaw
Tender juicy side ribs, braised with Big 8 Pineapple Soda and Painted Boat Lager. Fried, and tossed with our sweet and savoury pineapple soda spice blend
Choose your own adventure. Build your tacos with a choice of protein: Atlantic Beef, Local NS Chicken or Impossible Style plant based meat, and your choice of sauce: Chimmichurri, Old El Pictou or Harrissa. Served with pickled onions, shredded lettuce, salsa, sour cream, hot sauce, fresh grated cheese. Choose corn, flour or lettuce wraps
Freshly made deep fried churros, spiced sugar and vanilla icing dipping
Scotsburn French Vanilla ice cream between two house made rich chocolate cookies
Hibiscus infused gin, lemon juice, grapefruit juice, simple syrup, egg white and soda water
Gin, blackberry honey, lemon juice and basil
Rum, fresh pineapple juice, lime juice, spiced orange cordial
Rum, lime juice, honey syrup, ginger syrup and soda water
Vodka, lime juice, cranberry shrub, ginger beer
Vodka, lemon juice, peach tea syrup, mint leaves
Gin or Vodka, as spicy as you like, garnished with spicy bean
Lemon Lime | Blueberry Lemon | Sour Cherry Lime | Dragonfruit Guava | Watermelon Cucumber | Lemon Iced Tea
The Classic Cider
Painted Boat Lager
Any five 355ml cans
Rocket | Pink Lemonade | Lemon Lime | Sour Cherry Lime
Hazy IPA | Pale Ale
Pepsi | Diet Pepsi
Orange | Apple | Grapefruit
White | Chocolate
Smashed herb roasted nut brittle, with pistachios, pumpkin seeds, almonds & sunflower seeds
Kettle popped popcorn, coated in house caramel
Hickory Smoked PEI Cheddar, and deep fried Brothers pepperoni. Bar snack flight / $10
Hand cut Nova Scotia chicken breast, breaded with Donald's secret family recipe. Served with fresh carrots and celery and your choice of sauce: house made Carolina BBQ sauce, house honey mustard, or Valentina's Hot Sauce
Corn tortilla chips, double layered with queso, aged ADL cheddar, jalapeños, black olives, red onions, black beans & banana peppers. Served with housemade grilled salsa and sour cream
Ahi tuna, marinated with mirin, soy and sesame, with cucumber, avocado, toasted peanuts, and thai chilies. Served with housemade potato chips and corn nachos
Fresh PEI Mussels, sautéed with Annapolis Cider, leeks, thyme, and thai chillies. Medium Spice
Local NS chicken wings, brined in pickle juice, dusted and fried. Served with fresh carrots and celery and your choice of sauce: house made Carolina BBQ sauce, house honey mustard, or Valentina's Hot Sauce
Macaroni tossed in bechemel with aged ADL cheddar, baked with breadcrumbs
3 jumbo poached shrimp, chilled and served with house seafood sauce & pickled vegetables. Largest around!
House made potato chips & corn nachos, smashed guacamole with fresh garlic, lime and cilantro
Fried brussels sprouts tossed with fresh herbs & your choice of fish sauce & caramel, or smoked honey & tamari
Hand cut from Chef's grade Haydo's Potatoes, extra crispy
Hand-cut fries, topped with Knoydart Farms cheese curds, dark house gravy
Hand-cut fries, tossed with truffle oil, parmigiano reggiano, fresh herbs
Hand-cut fries, topped with sautéed onions, green peas, ground chuck beef, dark house gravy
Atlantic beef and mixed beans simmered with tomatoes and a blend of warm spices. Served with sour cream and fresh jalapeno cornbread
Crisp romaine lettuce, house dressing, parmigiano reggiano, crispy double smoked bacon
Seared Ahi tuna, hand torn lettuce, green beans, gem potatoes, boiled egg, tomato, cucumber, kalamata olives, lemon vinaigrette
Crisp romaine lettuce, house ranch dressing, boiled egg, double smoked bacon, roma tomatoes, red onion, cucumber, avocado, kalamata olives, and blue cheese
Two 4oz Atlantic Beef smash patties, slice of cheese, iceberg lettuce, sliced tomato, red onions, ketchup, pickles on a toasted brioche bun
Two 4oz Atlantic Beef smash patties, double American Cheddar housemade burger sauce, caramelized onions, pickles, served on a toasted brioche bun
Brined Nova Scotia chicken, tossed in our secret spice blend and fried to perfection, with housemade aioli, iceberg lettuce, on a toasted brioche bun
Our fried chicken, dipped in our blend of hot oil, chilies and spices, with coleslaw, pickles, and iceberg lettuce on a toasted Brioche bun
Fresh Nova Scotia haddock, coated in Painted Boat beer batter, fried & served with housemade tartar sauce and coleslaw
Tender & juicy side ribs, braised with Big 8 Pineapple Soda and Painted Boat Lager. Fried, and tossed with our sweet and savoury pineapple soda spice blend
Choose your own adventure. Build your tacos with a choice of protein: Atlantic Beef, Local NS Chicken or Impossible Style plant based meat, and your choice of sauce: Chimmichurri, Old El Pictou or Harrissa. Served with pickled onions, shredded lettuce, salsa, sour cream, hot sauce, fresh grated cheese. Choose corn, flour or lettuce wraps
Freshly made deep fried churros, spiced sugar and vanilla icing dipping
Scotsburn French Vanilla ice cream between two house made rich chocolate cookies
Hibiscus infused gin, lemon juice, grapefruit juice, simple syrup, egg white and soda water
Gin, blackberry honey, lemon juice and basil
Rum, fresh pineapple juice, lime juice, spiced orange cordial
Rum, lime juice, honey syrup, ginger syrup and soda water
Vodka, lime juice, cranberry shrub, ginger beer
Vodka, lemon juice, peach tea syrup, mint leaves
Gin or Vodka, as spicy as you like, garnished with spicy bean
Lemon Lime | Blueberry Lemon | Sour Cherry Lime | Dragonfruit Guava | Watermelon Cucumber | Lemon Iced Tea
The Classic Cider
Painted Boat Lager
Any five 355ml cans
Rocket | Pink Lemonade | Lemon Lime | Sour Cherry Lime
Hazy IPA | Pale Ale
Pepsi | Diet Pepsi
Orange | Apple | Grapefruit
White | Chocolate
