Orenchi

The pork cutlet at Orange uses domestic Korean pork, enhancing the flavor of the meat. The sirloin special pork cutlet is served with sirloin and shrimp tempura, accompanied by yuzu salad and diced radish, boasting a clean taste. The yuzu pudding served as dessert provides a refreshing finish.

Each table has a partition installed, allowing for private dining, and there are also single seats available for those dining alone. You can enjoy your meal comfortably in a cozy atmosphere.