Quelli de' Coronari - restaurant

Quelli de' Coronari offers traditional Roman cooking with thoughtful touches, featuring specialties like carbonara, cacio e pepe and slow-roasted meats. Local wines, including regional reds, are carefully suggested to complement the dishes. The setting near the Tiber and Piazza Navona feels slightly removed from the busiest streets, and the attentive, upbeat staff adds to the relaxed dining experience.