Covert
코바트
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
valutazione
Recensioni
menù
Japanese-style sweet soy sauce braised pork
For you, who find big hands burdensome
Jjamppong made with various seafood and a light cream sauce
A dish made by frying chicken neck meat, which only yields one piece per chicken, and dipping it in a special sauce.
A soup dish that makes you crave rice as soon as you eat it, made by stir-frying domestic kimchi for a long time and then simmering it.
A pancake made with brisket and chives, cooked in egg batter
A dish that features crispy fried shrimp served with a refreshing lemon cream sauce and salad.
A dish made by stir-frying chewy udon noodles with various vegetables and beef brisket in a special sauce.
Seasonal fruits with cream cheese and large company crackers
Homemade bibim sauce made by grinding sesame in a mortar, fresh buckwheat noodles (best enjoyed with chashu)
A dish made by peeling each cherry tomato and sweetly pickling it (feat. lemon yogurt)
Tuna mayo, large company cracker, perilla leaf
Crispy fried sweet corn, a perfect sweet and salty snack for beer
A refreshing soup ramen with Algon and bean sprouts
Chewy gelato ice cream, homemade almond butter crumble
