Jinseong Agujjim Oryu 36th Branch

Steamed monkfish and seafood stew are the signature dishes, filled with fresh shrimp, squid, mussels, blue crabs, and octopus. The spiciness can be chosen from level 1 to level 5, allowing for enjoyment according to personal preference. The fried rice served as a dessert is even more delicious when paired with pickled perilla leaves.

This place, located in the restaurant alley of Oryudong, is not very spacious but has many tables for four, making it suitable for group guests. It is ideal for family dining or company gatherings in a cozy and comfortable atmosphere.