Tanbihiyaki Tori Sengyo Adachi
炭火焼き鳥 鮮魚 あだち / Charcoal Grilled Chicken, Fresh Fish, Adachi
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
A stylish restaurant where you can enjoy fresh seafood and yakitori
Punti consigliati
valutazione
Japan Valutazioni degli utenti3.38(24risultati)Recensioni
fotografia
menù
When it comes to classic grilled chicken, this is it‼ It's a deliciousness that needs no explanation.
Seseri is the meat from the neck of the chicken, which is the part that moves the most in the body, providing a satisfying chewiness and enough fat. The more you bite into it, the more the juices flow out.
Crispy ♡ It's okay to eat with salt or with sauce!!
A popular part known for its crunchy texture‼
The part that connects the liver and the heart. Since it warms the heart, it is richly stored with an abundance of fat. The flavor of the liver spreads on the tongue along with the fat, and behind its unique texture lies a deep umami.
The unique softness and crunchiness of the heart's internal organs is exquisite.
A part rich in iron and vitamins
The photo is an example. A great value skewer assortment.
We offer three flavors: plum, wasabi, and Japanese mayonnaise. One of each type.
Pork cheek! A juicy and highly popular skewer.
We can only prepare a limited amount, so please come early.
Hidden character ♡ It doesn't stand out on a daily basis, but it's exquisite‼
The skin-on thigh meat of Sakura Hime chicken is grilled over charcoal until crispy and juicy. Please enjoy it with a refreshing ponzu sauce.
A popular fried chicken that is crispy on the outside and... ♡
The liver is grilled over charcoal until tender and finished with sesame oil and salt. Even those who are not fond of liver should definitely give it a try ♡
Large chicken wings!! Satisfying to eat!!
Incredible with innards!! Perfect with sake and other alcoholic beverages!!
Rare☆Mackerel pickled in rice bran
This is a seasonal or recommended fish that the chef has procured in the morning. It changes daily, so please check inside the restaurant ♡ from 600 yen.
Refreshing... I also make it by hand ♡
Adachi salad with plenty of fresh vegetables
How about a nutritious vegetable?
Popular Adachi's special tsukune!! Enjoy the crunchy texture with cartilage included.
Winter Limited, Served with Sauce
Ultimate Egg Over Rice
Homemade grilled rice balls cooked over charcoal
A popular dish with an addictive flavor!!
A luxurious oyakodon made with momiji eggs
It's a daily special, so please check in the store☆
Please check them out in the store ♡
A fragrant and vibrant aroma. A soft and rich flavor.
Characterized by a sweet aroma and a rich, smooth depth. Enjoy the exceptional refreshment.
We have prepared a rare plum wine!
Barley glass 570 yen bottle 3,000 yen
Sweet potato fruity aroma. Rich mouthfeel. Glass 520 yen
Taro glass 570 yen bottle 3,000 yen
Sweet potato glass 620 yen bottle 3600 yen
Red wine, white wine
Kitty Calimocho Cardinal Wine Cooler
Kir Operator Spritzer Symphony
Cassis soda, cassis orange, cassis grapefruit, cassis oolong, cassis milk, fuzzy navel, peach oolong, peach milk
A refreshing taste with a moderate sweetness and the unique acidity of shikuwasa.
A refreshing aroma with a tangy scent and a mildly bitter, sweet and sour luxurious flavor.
Non-alcoholic, and also zero calories and zero carbohydrates.
りゅうく
.jpg?format=webp)
.jpg?format=webp)
.JPG?format=webp)
.jpg?format=webp)
.jpg?format=webp)
