Gobu Don Sotttukkeong Gui Sinbuldang Branch
고부돈 솥뚜껑구이 신불당점
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A renowned restaurant for samgyeopsal featuring Jeolla-do specialties
Punti consigliati
valutazione
Recensioni
menù
Premium pork belly (300g) + Premium pork neck (150g) + Premium pork shoulder (150g) + Bu-an clam miso stew + Steamed egg
Gobu Pork Belly (300g) + Gobu Pork Neck (150g) + Bu-an Clam Doenjang-jjigae + Bomb Egg Steamed
Gobu's special technique of low-temperature aging results in a savory samgyeopsal with just the right amount of fat and full of rich juicy flavor.
Thickly sliced, boasting a mouthful of flavor and an attractive texture, this pork neck is full of juiciness and charm.
Premium pork sirloin steak made from the prime sirloin cut of the pig, boasting rich fat and juiciness
A tender and chewy texture with a perfect marbling that delivers a smooth and delicious flavor, grilled whole
Whole flower short rib that melts away the moment you put it in your mouth
A combination of chewy Hanwoo beef, avocado, and sweet pear in three colors Hanwoo Yukhoe
A traditional stew made by dissolving Suncheon traditional miso, bringing back memories of the old hometown
A delicious stew made with Jeollado fermented kimchi, known for its deep and rich flavor.
