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Cajun-Inspired Southern Dining in a Historic Home
valutazione
Recensioni
fotografia
menù
Smoked Alligator, Andouille, Crawfish Green Onion, Smoked Sausage
Choose Any Three: Cheeseburger, Turkey, Pulled BBQ Pork, Fried Shrimp
Choose from our sauces: BBQ, Teriyaki, Sweet Chili, Buffalo Sauce
Fresh ground brisket and chuck cheeseburger sliders served on a toasted brioche bun, topped with melted American cheese
Fried shrimp sliders served on a toasted brioche bun and topped with our homemade Po' Man Sauce
Our flavorful turkey sliders are served on a toasted brioche bun and topped with melted Havarti cheese
Our Boston Butts are cooked on the Big Green Egg for twelve hours, pulled and topped with a tangy Carolina mustard sauce
A Louisiana Classic: Chicken, Tasso Ham and Andouille Sausage jambalaya
Shrimp and Tasso Ham sauteed in a Cajun Cream Sauce over Penne Pasta
Fresh Romaine Hearts topped with grilled shrimp or grilled chicken
Our signature gator blend straight from New, Orleans topped with homemade Cajun, Coleslaw and served with a side
Lightly fried shrimp fully dressed with lettuce, tomato and Po' Man sauce all on New Orleans famous French bread served with a side