Gyu-Kaku Japanese BBQ
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Lively Japanese BBQ with Tableside Grilling
valutazione
Recensioni
fotografia
menù
Cold tofu topped with white soy sesame oil and green onions
Crunchy cucumbers in a slightly spicy crunchy chili garlic dressing
Juicy fried pork dumplings Served with citrus ponzu
Pork dumplings with crunchy chili garlic oil
Skillet fried peppers with Japanese yuzu citrus! Occasionally spicy!
Fresh cubed tuna poké with diced avocado and seaweed salad. Served with sweet soy sauce, sesame oil, and crispy wonton chips
Deep-Fried tail-on shrimp tossed in our crunchy garlic aioli sauce with fresh chopped green onions
Gyu-Kaku signature roast beef topped with crunchy chili garlic yuzu oil
Crunchy, deep-fried pork belly slices. Served with salt and lemon
Juicy Japanese fried chicken served with chili mayo sauce
6 fried octopus fritters drizzled with takoyaki sauce and Japanese mayo, topped with crushed bonito flakes and green onions
Mixed vegetables rolled in a light wonton wrapper and fried. Served with sweet chili sauce and a shishito pepper
Mix of melted butter, cheese, and corn served in a small cast iron skillet
Served with yuzu basil aioli
Cream cheese and green onions in crispy wontons. Served with sweet chili sauce
Chicken wings coated in our sweet and spicy miso chili sauce
Dangerously addicting! Fresh-fried wings tossed in a sweet soy and black pepper sauce
With premium roast beef, Japanese shoyu BBQ sauce, and kuki-wasabi on the side
Spicy tuna on crispy fried rice, drizzled with Japanese shoyu BBQ sauce
Soft tofu with crunchy chili garlic sauce and kimchi
Avocado, cucumber slices, tomatoes, and crunchy wonton croutons adorn a green leaf lettuce salad. Drizzled with our zesty and refreshing Yuzu Dressing
Mixed vegetables, daikon radish, hardboiled egg slices in our sesame house dressing
Juicy Japanese Chicken Karaage, avocado, variety of salad, vegetables, and sliced hardboiled egg. Mixed in house special white soy sauce dressing and drizzled with chili mayo sauce
Silken egg in vegetable broth
Traditional Japanese soup
Kimchi, ground chicken, tofu, sesame, egg, and green onions
Juicy marbled USDA prime beef that melts in your mouth. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper
Our best-selling 21-day aged skirt steak. Marinade choices: Miso / Shio
A must try for BBQ lovers! Intensely marbled beef short rib with a rich, mouthwatering texture. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper
21 Day Aged. ½ lb of our best-selling meat in a special mild miso marinade! Great for sharing between 2 or more people. Special Mild Miso Marinade
A classic cut for Japanese BBQ. Try it with a squeeze of lemon juice! Try with Lemon
Hearty and tender. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper
21 Day Aged. Tender and lean hanger beef. Marinade choices: Miso / Garlic
Delicious, light marbled flavor. Marinade choices: Sweet Soy Tare / Garlic
Lean and juicy. Marinade choices: Garlic / Miso
Lean cuts of filet mignon. Salt & Pepper
Cubed short rib meat. Marinade choices: Sweet Soy Tare / Miso
Thin-sliced beef belly, just like bacon! Marinade choices: Sweet Soy Tare / Shio
Thinly sliced beef that grills quickly! Marinade choices: Miso / Sweet Soy Tare
Sweet, rich, flavorful, Gyu-Kaku original white miso marinade
Soy sauce, pear juice, and ginger
Garlic, salt, soy sauce, and sesame oil
Italian pesto (contains pine nuts), and sesame oil
Garlic paste with sesame oil, and shio marinade
Rich soy sauce flavor and sweet glaze
Super spicy with a jalapeño kick and a miso twist
Juicy chicken thigh pre-marinated with sweet garlic soy sauce
Marinade choices: Shio / Miso
Juicy pork belly slices. Marinade choices: Shio / Sweet Soy Tare
Marinade: Spicy Jalapeño Miso
Pork sausages with a hint of smoke
Great with Beef Tongue*, Kobe Style Kalbi Short Rib*, & more!
Great with Chicken*, Broccoli, & more!
Never too much garlic! Fan favorite for garlic lovers
Combines the herbal aroma of parsley with umami packed garlic
Our signature Miso marinade is even better with garlic
The king of Japanese condiments. This condiment goes well with simple flavors such as salt and pepper or ponzu sauce
A Japanese magical topping that harmonize garlic and spiciness with miso. It pairs well with noodles and rice too!
This sauce is tailored to pair with high quality premium meats such as our Japanese Wagyu and Prime Kalbi to complement the rich umami flavor. This special recipe is a recreation of our original Gyu-Kaku dipping sauce in Japan. (cal per serving)
A traditional Japanese condiment that combines the fragrance of citrus fruits with soy sauce. It pairs well with meats and other items. This sauce makes everything refreshing. (cal per serving)
Gyu-Kaku original sweet soy sauce. A magical sauce that goes well with anything. (cal per serving)
Gyu-Kaku original hot & spicy sauce. It carries a good amount of bold Umami flavor. (cal per serving)
Marinade: Spicy Jalapeño Miso
Salmon filets served in a foil packet
4 pieces of shrimp with mushrooms in olive oil, garlic, and basil
Drizzled with Shio
Drizzled with soy sauce and sprinkled with sesame
Assorted seasonal mushrooms
Sukiyaki-marinated beef, rice topped with white onions, green onions, and sesame. Served in a sizzling hot stone bowl
100% plant-based Beyond Beef marinated in our secret Sukiyaki sauce, stir fried mushrooms, red bell peppers, and white onions. Flavored in butter and sesame oil, with green onions and sesame seeds served over rice
Rice, button mushrooms, broccoli, asparagus, green and white onions, red bell peppers, butter, sesame, and shoyu BBQ sauce
Garlic rice with green onions, white onions, egg yolk, sesame, and garlic chips
Beef rib meat and rice doused in our signature Umakara Sauce and garnished with an assortment of bell pepper, shishito pepper, corn, sesame, green onions, and chili flakes
Thick, chewy garlic noodles served in a sizzling stone bowl with choice of:
Kalbi soup broth, thin-sliced beef, egg, green onions, vegetables, sesame, and sesame oil
Rich and spicy soup, topped with kimchi, ground chicken, tofu, green onions, and sesame seeds. Finished with a poached egg dropped in the center
Oxtail based house broth, kakuni chashu, egg, green onions, sesame, and sesame oil
Rich pork bone broth, topped with kakuni chashu, boiled egg, chopped green onions and red bell peppers, and a dash of sesame seeds
Decadent - Buttery - Umami. The king of the belly cuts. This Wagyu is extremely tender and melts like butter on the tongue. Rich umami and subtle sweetness thanks to extreme marbling. Seasoning: Salt & Pepper. How to cook?: Sear in the middle of the grill over high heat. Recommended doneness: Medium rare
Beefy - Fatty - Rich. Served mixed-cut to showcase the textures and flavors created by the interplay of red meat and fat. Seasoning: Salt and Pepper. How to cook?: Slowly cook around the edge of the grill. Recommended doneness: Medium
Salt & Pepper
Miso
Salt & Pepper
Basil
Shio
Garlic
w/ Chicken
Salt & Pepper
Salt & Pepper
Miso
Salt & Pepper
Basil
Shio
Garlic
Miso
Miso
Sweet Soy Tare
Sweet Soy Tare
Basil
Upgrade to Beef, Sukiyaki Bibimbap +$3
Miso
Garlic
Sweet Soy Tare
Sweet Soy Tare. Upgrade to Prime Kalbi, Short Rib Sweet Soy Tare +$5
Miso. Upgrade to Harami Skirt Steak Miso +$3
Sweet Soy Tare
Miso
Salt & Pepper
Shio
Garlic
w/ Cheese Fondue
Miso
Sweet Soy Tare
w/ Cheese Fondue
Shio
Sweet Soy Tare
Sweet Soy Tare
Salt & Pepper
Miso
Garlic
Miso
Basil
Garlic
Sweet Soy Tare
Sweet Soy Tare ×2
Miso
Salt & Pepper
Sweet Soy Tare
Miso
Shio
Garlic
Imported from Japan!
Our signature sake pairs well with just about anything. Served hot or cold for your enjoyment
Unfiltered sake with a cloudy and milky texture. Sweet and rich!
Refreshingly easy to drink and appeals to a wide range of tastes. Crafted in the traditional brewing style: with rice, water, and koji
Vodka, Tequila, Gin, Rum, Melon Liqueur, Triple Sec, Sour Mix, Soda
Rum, Cream of Coconut, Lime, Mint, Pineapple, Soda
Gin, Lychee, Lime, Mint, Soda
Mango Vodka, Lemonade, Soda, Sour Mix, Mango
Red Bull Energy Drink, Vodka, Lychee, Strawberry
Red Bull Yellow Edition "Tropical", Gin, Vodka, Rum, Blue Curacao, Triple Sec, Peach Schnapps
Junmai
Ginjo
Junmai Daiginjo
Flavored Sake
Sweet Potato
Barley
Japanese Whisky, Lime, Bitters, Ginger Ale
Sake, Yuzu Sake, Plum Wine, Sprite, Lemon
Spiced Rum, Sour Apple Liqueur, Pomegranate Liqueur, Grenadine, Orange, Pineapple
Light Rum, Dark Rum, Triple Sec, Mango Purée, Pineapple
Vodka, Mailbu, Cranberry, Orange, Pineapple
Vodka, Plum Wine, Lychee Purée, Lychee
Vodka, Peach Liqueur, Mango Purée, Orange, Grenadine
Vodka, Lemonade, Strawberry Purée
Vodka, Lemonade, Cranberry, White Peach
Patrón Silver, Triple Sec, Lime
Patrón Silver, Triple Sec, Mango Purée, Lime
Patrón Silver, Triple Sec, Strawberry Purée, Lime
Bacardi, Lime, Mint
Bacardi, Mango Purée, Lime Mint
Bacardi, Lychee Purée, Lime Mint
Bacardi, Strawberry Purée, Lime Mint
Japanese Whisky, Brown Sugar
Malibu, Melon Liqueur, Pineapple, Orange
(0 cal)
(0 cal)
(0 cal)
(0 cal)
(0 cal)
Decadent - Buttery - Umami. The king of the belly cuts. This Wagyu is extremely tender and melts like butter on the tongue. Rich umami and subtle sweetness thanks to extreme marbling. Seasoning: Salt & Pepper. How to cook?: Sear in the middle of the grill over high heat. Recommended doneness: Medium rare
Beefy - Fatty - Rich. Served mixed-cut to showcase the textures and flavors created by the interplay of red meat and fat. Seasoning: Salt and Pepper. How to cook?: Slowly cook around the edge of the grill. Recommended doneness: Medium
Salt & Pepper
Miso
Salt & Pepper
Basil
Shio
Garlic
w/ Chicken
Salt & Pepper
Salt & Pepper
Miso
Salt & Pepper
Basil
Shio
Garlic
Imported from Japan!
Our signature sake pairs well with just about anything. Served hot or cold for your enjoyment
Unfiltered sake with a cloudy and milky texture. Sweet and rich!
Refreshingly easy to drink and appeals to a wide range of tastes. Crafted in the traditional brewing style: with rice, water, and koji
Vodka, Tequila, Gin, Rum, Melon Liqueur, Triple Sec, Sour Mix, Soda
Rum, Cream of Coconut, Lime, Mint, Pineapple, Soda
Gin, Lychee, Lime, Mint, Soda
Mango Vodka, Lemonade, Soda, Sour Mix, Mango
Red Bull Energy Drink, Vodka, Lychee, Strawberry
Red Bull Yellow Edition "Tropical", Gin, Vodka, Rum, Blue Curacao, Triple Sec, Peach Schnapps
Junmai
Ginjo
Junmai Daiginjo
Flavored Sake
Sweet Potato
Barley
Japanese Whisky, Lime, Bitters, Ginger Ale
Sake, Yuzu Sake, Plum Wine, Sprite, Lemon
Spiced Rum, Sour Apple Liqueur, Pomegranate Liqueur, Grenadine, Orange, Pineapple
Light Rum, Dark Rum, Triple Sec, Mango Purée, Pineapple
Vodka, Mailbu, Cranberry, Orange, Pineapple
Vodka, Plum Wine, Lychee Purée, Lychee
Vodka, Peach Liqueur, Mango Purée, Orange, Grenadine
Vodka, Lemonade, Strawberry Purée
Vodka, Lemonade, Cranberry, White Peach
Patrón Silver, Triple Sec, Lime
Patrón Silver, Triple Sec, Mango Purée, Lime
Patrón Silver, Triple Sec, Strawberry Purée, Lime
Bacardi, Lime, Mint
Bacardi, Mango Purée, Lime Mint
Bacardi, Lychee Purée, Lime Mint
Bacardi, Strawberry Purée, Lime Mint
Japanese Whisky, Brown Sugar
Malibu, Melon Liqueur, Pineapple, Orange
(0 cal)
(0 cal)
(0 cal)
(0 cal)
(0 cal)
With premium roast beef, Japanese shoyu BBQ sauce, and kuki-wasabi on the side
Spicy tuna on crispy fried rice, drizzled with Japanese shoyu BBQ sauce
Soft tofu with crunchy chili garlic sauce and kimchi
Cold tofu topped with white soy sesame oil and green onions
Crunchy cucumbers in a slightly spicy crunchy chili garlic dressing
Juicy fried pork dumplings Served with citrus ponzu
Pork dumplings with crunchy chili garlic oil
Skillet fried peppers with Japanese yuzu citrus! Occasionally spicy!
Fresh cubed tuna poké with diced avocado and seaweed salad. Served with sweet soy sauce, sesame oil, and crispy wonton chips
Deep-Fried tail-on shrimp tossed in our crunchy garlic aioli sauce with fresh chopped green onions
Gyu-Kaku signature roast beef topped with crunchy chili garlic yuzu oil
Crunchy, deep-fried pork belly slices. Served with salt and lemon
Juicy Japanese fried chicken served with chili mayo sauce
6 fried octopus fritters drizzled with takoyaki sauce and Japanese mayo, topped with crushed bonito flakes and green onions
Mixed vegetables rolled in a light wonton wrapper and fried. Served with sweet chili sauce and a shishito pepper
Mix of melted butter, cheese, and corn served in a small cast iron skillet
Served with yuzu basil aioli
Cream cheese and green onions in crispy wontons. Served with sweet chili sauce
Chicken wings coated in our sweet and spicy miso chili sauce
Dangerously addicting! Fresh-fried wings tossed in a sweet soy and black pepper sauce
Avocado, cucumber slices, tomatoes, and crunchy wonton croutons adorn a green leaf lettuce salad. Drizzled with our zesty and refreshing Yuzu Dressing
Mixed vegetables, daikon radish, hardboiled egg slices in our sesame house dressing
Juicy Japanese Chicken Karaage, avocado, variety of salad, vegetables, and sliced hardboiled egg. Mixed in house special white soy sauce dressing and drizzled with chili mayo sauce
Silken egg in vegetable broth
Traditional Japanese soup
Kimchi, ground chicken, tofu, sesame, egg, and green onions
Juicy marbled USDA prime beef that melts in your mouth. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper
Our best-selling 21-day aged skirt steak. Marinade choices: Miso / Shio
A must try for BBQ lovers! Intensely marbled beef short rib with a rich, mouthwatering texture. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper
21 Day Aged. ½ lb of our best-selling meat in a special mild miso marinade! Great for sharing between 2 or more people. Special Mild Miso Marinade
A classic cut for Japanese BBQ. Try it with a squeeze of lemon juice! Try with Lemon
Hearty and tender. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper
21 Day Aged. Tender and lean hanger beef. Marinade choices: Miso / Garlic
Delicious, light marbled flavor. Marinade choices: Sweet Soy Tare / Garlic
Lean and juicy. Marinade choices: Garlic / Miso
Lean cuts of filet mignon. Salt & Pepper
Cubed short rib meat. Marinade choices: Sweet Soy Tare / Miso
Thin-sliced beef belly, just like bacon! Marinade choices: Sweet Soy Tare / Shio
Thinly sliced beef that grills quickly! Marinade choices: Miso / Sweet Soy Tare
Sweet, rich, flavorful, Gyu-Kaku original white miso marinade
Soy sauce, pear juice, and ginger
Garlic, salt, soy sauce, and sesame oil
Italian pesto (contains pine nuts), and sesame oil
Garlic paste with sesame oil, and shio marinade
Rich soy sauce flavor and sweet glaze
Super spicy with a jalapeño kick and a miso twist
Juicy chicken thigh pre-marinated with sweet garlic soy sauce
Marinade choices: Shio / Miso
Juicy pork belly slices. Marinade choices: Shio / Sweet Soy Tare
Marinade: Spicy Jalapeño Miso
Pork sausages with a hint of smoke
Great with Beef Tongue*, Kobe Style Kalbi Short Rib*, & more!
Great with Chicken*, Broccoli, & more!
Never too much garlic! Fan favorite for garlic lovers
Combines the herbal aroma of parsley with umami packed garlic
Our signature Miso marinade is even better with garlic
The king of Japanese condiments. This condiment goes well with simple flavors such as salt and pepper or ponzu sauce
A Japanese magical topping that harmonize garlic and spiciness with miso. It pairs well with noodles and rice too!
This sauce is tailored to pair with high quality premium meats such as our Japanese Wagyu and Prime Kalbi to complement the rich umami flavor. This special recipe is a recreation of our original Gyu-Kaku dipping sauce in Japan. (cal per serving)
A traditional Japanese condiment that combines the fragrance of citrus fruits with soy sauce. It pairs well with meats and other items. This sauce makes everything refreshing. (cal per serving)
Gyu-Kaku original sweet soy sauce. A magical sauce that goes well with anything. (cal per serving)
Gyu-Kaku original hot & spicy sauce. It carries a good amount of bold Umami flavor. (cal per serving)
Marinade: Spicy Jalapeño Miso
Salmon filets served in a foil packet
4 pieces of shrimp with mushrooms in olive oil, garlic, and basil
Drizzled with Shio
Drizzled with soy sauce and sprinkled with sesame
Assorted seasonal mushrooms
Sukiyaki-marinated beef, rice topped with white onions, green onions, and sesame. Served in a sizzling hot stone bowl
100% plant-based Beyond Beef marinated in our secret Sukiyaki sauce, stir fried mushrooms, red bell peppers, and white onions. Flavored in butter and sesame oil, with green onions and sesame seeds served over rice
Rice, button mushrooms, broccoli, asparagus, green and white onions, red bell peppers, butter, sesame, and shoyu BBQ sauce
Garlic rice with green onions, white onions, egg yolk, sesame, and garlic chips
Beef rib meat and rice doused in our signature Umakara Sauce and garnished with an assortment of bell pepper, shishito pepper, corn, sesame, green onions, and chili flakes
Thick, chewy garlic noodles served in a sizzling stone bowl with choice of:
Kalbi soup broth, thin-sliced beef, egg, green onions, vegetables, sesame, and sesame oil
Rich and spicy soup, topped with kimchi, ground chicken, tofu, green onions, and sesame seeds. Finished with a poached egg dropped in the center
Oxtail based house broth, kakuni chashu, egg, green onions, sesame, and sesame oil
Rich pork bone broth, topped with kakuni chashu, boiled egg, chopped green onions and red bell peppers, and a dash of sesame seeds
Sweet Soy Tare
Basil
Miso
Miso
Sweet Soy Tare
Upgrade to Beef, Sukiyaki Bibimbap +$3
Miso
Garlic
Sweet Soy Tare
Sweet Soy Tare. Upgrade to Prime Kalbi, Short Rib Sweet Soy Tare +$5
Miso. Upgrade to Harami Skirt Steak Miso +$3
Sweet Soy Tare
Miso
Salt & Pepper
Shio
Garlic
w/ Cheese Fondue
Miso
Sweet Soy Tare
w/ Cheese Fondue
Shio
Sweet Soy Tare
Sweet Soy Tare
Salt & Pepper
Miso
Garlic
Miso
Basil
Garlic
Sweet Soy Tare
Sweet Soy Tare ×2
Miso
Miso
Salt & Pepper
Sweet Soy Tare
Shio
Garlic
Decadent - Buttery - Umami. The king of the belly cuts. This Wagyu is extremely tender and melts like butter on the tongue. Rich umami and subtle sweetness thanks to extreme marbling. Seasoning: Salt & Pepper. How to cook?: Sear in the middle of the grill over high heat. Recommended doneness: Medium rare
Beefy - Fatty - Rich. Served mixed-cut to showcase the textures and flavors created by the interplay of red meat and fat. Seasoning: Salt and Pepper. How to cook?: Slowly cook around the edge of the grill. Recommended doneness: Medium
Salt & Pepper
Miso
Salt & Pepper
Basil
Shio
Garlic
w/ Chicken
Salt & Pepper
Salt & Pepper
Miso
Salt & Pepper
Basil
Shio
Garlic
Imported from Japan!
Our signature sake pairs well with just about anything. Served hot or cold for your enjoyment
Unfiltered sake with a cloudy and milky texture. Sweet and rich!
Refreshingly easy to drink and appeals to a wide range of tastes. Crafted in the traditional brewing style: with rice, water, and koji
Vodka, Tequila, Gin, Rum, Melon Liqueur, Triple Sec, Sour Mix, Soda
Rum, Cream of Coconut, Lime, Mint, Pineapple, Soda
Gin, Lychee, Lime, Mint, Soda
Mango Vodka, Lemonade, Soda, Sour Mix, Mango
Red Bull Energy Drink, Vodka, Lychee, Strawberry
Red Bull Yellow Edition "Tropical", Gin, Vodka, Rum, Blue Curacao, Triple Sec, Peach Schnapps
Junmai
Ginjo
Junmai Daiginjo
Flavored Sake
Sweet Potato
Barley
Japanese Whisky, Lime, Bitters, Ginger Ale
Sake, Yuzu Sake, Plum Wine, Sprite, Lemon
Spiced Rum, Sour Apple Liqueur, Pomegranate Liqueur, Grenadine, Orange, Pineapple
Light Rum, Dark Rum, Triple Sec, Mango Purée, Pineapple
Vodka, Mailbu, Cranberry, Orange, Pineapple
Vodka, Plum Wine, Lychee Purée, Lychee
Vodka, Peach Liqueur, Mango Purée, Orange, Grenadine
Vodka, Lemonade, Strawberry Purée
Vodka, Lemonade, Cranberry, White Peach
Patrón Silver, Triple Sec, Lime
Patrón Silver, Triple Sec, Mango Purée, Lime
Patrón Silver, Triple Sec, Strawberry Purée, Lime
Bacardi, Lime, Mint
Bacardi, Mango Purée, Lime Mint
Bacardi, Lychee Purée, Lime Mint
Bacardi, Strawberry Purée, Lime Mint
Japanese Whisky, Brown Sugar
Malibu, Melon Liqueur, Pineapple, Orange
(0 cal)
(0 cal)
(0 cal)
(0 cal)
(0 cal)
With premium roast beef, Japanese shoyu BBQ sauce, and kuki-wasabi on the side
Spicy tuna on crispy fried rice, drizzled with Japanese shoyu BBQ sauce
Soft tofu with crunchy chili garlic sauce and kimchi
Cold tofu topped with white soy sesame oil and green onions
Crunchy cucumbers in a slightly spicy crunchy chili garlic dressing
Juicy fried pork dumplings Served with citrus ponzu
Pork dumplings with crunchy chili garlic oil
Skillet fried peppers with Japanese yuzu citrus! Occasionally spicy!
Fresh cubed tuna poké with diced avocado and seaweed salad. Served with sweet soy sauce, sesame oil, and crispy wonton chips
Deep-Fried tail-on shrimp tossed in our crunchy garlic aioli sauce with fresh chopped green onions
Gyu-Kaku signature roast beef topped with crunchy chili garlic yuzu oil
Crunchy, deep-fried pork belly slices. Served with salt and lemon
Juicy Japanese fried chicken served with chili mayo sauce
6 fried octopus fritters drizzled with takoyaki sauce and Japanese mayo, topped with crushed bonito flakes and green onions
Mixed vegetables rolled in a light wonton wrapper and fried. Served with sweet chili sauce and a shishito pepper
Mix of melted butter, cheese, and corn served in a small cast iron skillet
Served with yuzu basil aioli
Cream cheese and green onions in crispy wontons. Served with sweet chili sauce
Chicken wings coated in our sweet and spicy miso chili sauce
Dangerously addicting! Fresh-fried wings tossed in a sweet soy and black pepper sauce
Avocado, cucumber slices, tomatoes, and crunchy wonton croutons adorn a green leaf lettuce salad. Drizzled with our zesty and refreshing Yuzu Dressing
Mixed vegetables, daikon radish, hardboiled egg slices in our sesame house dressing
Juicy Japanese Chicken Karaage, avocado, variety of salad, vegetables, and sliced hardboiled egg. Mixed in house special white soy sauce dressing and drizzled with chili mayo sauce
Silken egg in vegetable broth
Traditional Japanese soup
Kimchi, ground chicken, tofu, sesame, egg, and green onions
Juicy marbled USDA prime beef that melts in your mouth. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper
Our best-selling 21-day aged skirt steak. Marinade choices: Miso / Shio
A must try for BBQ lovers! Intensely marbled beef short rib with a rich, mouthwatering texture. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper
21 Day Aged. ½ lb of our best-selling meat in a special mild miso marinade! Great for sharing between 2 or more people. Special Mild Miso Marinade
A classic cut for Japanese BBQ. Try it with a squeeze of lemon juice! Try with Lemon
Hearty and tender. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper
21 Day Aged. Tender and lean hanger beef. Marinade choices: Miso / Garlic
Delicious, light marbled flavor. Marinade choices: Sweet Soy Tare / Garlic
Lean and juicy. Marinade choices: Garlic / Miso
Lean cuts of filet mignon. Salt & Pepper
Cubed short rib meat. Marinade choices: Sweet Soy Tare / Miso
Thin-sliced beef belly, just like bacon! Marinade choices: Sweet Soy Tare / Shio
Thinly sliced beef that grills quickly! Marinade choices: Miso / Sweet Soy Tare
Sweet, rich, flavorful, Gyu-Kaku original white miso marinade
Soy sauce, pear juice, and ginger
Garlic, salt, soy sauce, and sesame oil
Italian pesto (contains pine nuts), and sesame oil
Garlic paste with sesame oil, and shio marinade
Rich soy sauce flavor and sweet glaze
Super spicy with a jalapeño kick and a miso twist
Juicy chicken thigh pre-marinated with sweet garlic soy sauce
Marinade choices: Shio / Miso
Juicy pork belly slices. Marinade choices: Shio / Sweet Soy Tare
Marinade: Spicy Jalapeño Miso
Pork sausages with a hint of smoke
Great with Beef Tongue*, Kobe Style Kalbi Short Rib*, & more!
Great with Chicken*, Broccoli, & more!
Never too much garlic! Fan favorite for garlic lovers
Combines the herbal aroma of parsley with umami packed garlic
Our signature Miso marinade is even better with garlic
The king of Japanese condiments. This condiment goes well with simple flavors such as salt and pepper or ponzu sauce
A Japanese magical topping that harmonize garlic and spiciness with miso. It pairs well with noodles and rice too!
This sauce is tailored to pair with high quality premium meats such as our Japanese Wagyu and Prime Kalbi to complement the rich umami flavor. This special recipe is a recreation of our original Gyu-Kaku dipping sauce in Japan. (cal per serving)
A traditional Japanese condiment that combines the fragrance of citrus fruits with soy sauce. It pairs well with meats and other items. This sauce makes everything refreshing. (cal per serving)
Gyu-Kaku original sweet soy sauce. A magical sauce that goes well with anything. (cal per serving)
Gyu-Kaku original hot & spicy sauce. It carries a good amount of bold Umami flavor. (cal per serving)
Marinade: Spicy Jalapeño Miso
Salmon filets served in a foil packet
4 pieces of shrimp with mushrooms in olive oil, garlic, and basil
Drizzled with Shio
Drizzled with soy sauce and sprinkled with sesame
Assorted seasonal mushrooms
Sukiyaki-marinated beef, rice topped with white onions, green onions, and sesame. Served in a sizzling hot stone bowl
100% plant-based Beyond Beef marinated in our secret Sukiyaki sauce, stir fried mushrooms, red bell peppers, and white onions. Flavored in butter and sesame oil, with green onions and sesame seeds served over rice
Rice, button mushrooms, broccoli, asparagus, green and white onions, red bell peppers, butter, sesame, and shoyu BBQ sauce
Garlic rice with green onions, white onions, egg yolk, sesame, and garlic chips
Beef rib meat and rice doused in our signature Umakara Sauce and garnished with an assortment of bell pepper, shishito pepper, corn, sesame, green onions, and chili flakes
Thick, chewy garlic noodles served in a sizzling stone bowl with choice of:
Kalbi soup broth, thin-sliced beef, egg, green onions, vegetables, sesame, and sesame oil
Rich and spicy soup, topped with kimchi, ground chicken, tofu, green onions, and sesame seeds. Finished with a poached egg dropped in the center
Oxtail based house broth, kakuni chashu, egg, green onions, sesame, and sesame oil
Rich pork bone broth, topped with kakuni chashu, boiled egg, chopped green onions and red bell peppers, and a dash of sesame seeds
Miso
Miso
Sweet Soy Tare
Sweet Soy Tare
Basil
Upgrade to Beef, Sukiyaki Bibimbap +$3
Miso
Garlic
Sweet Soy Tare
Sweet Soy Tare. Upgrade to Prime Kalbi, Short Rib Sweet Soy Tare +$5
Miso. Upgrade to Harami Skirt Steak Miso +$3
Sweet Soy Tare
Miso
Salt & Pepper
Shio
Garlic
w/ Cheese Fondue
Miso
Sweet Soy Tare
w/ Cheese Fondue
Shio
Sweet Soy Tare
Sweet Soy Tare
Salt & Pepper
Miso
Garlic
Miso
Basil
Garlic
Sweet Soy Tare
Sweet Soy Tare ×2
Miso
Salt & Pepper
Sweet Soy Tare
Miso
Shio
Garlic
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