Jinju Cold Buckwheat Noodles

A traditional Jinju-style cold noodle made with only the finest ingredients, featuring a deep flavor from meat, seafood, and vegetables, and prepared with soy sauce aged for three years.

This is the first place in the country to create Water Mixed Cold Noodles and use the term. It is the original house of Water Mixed Cold Noodles.

Bibim Naengmyeon made with a healthy sauce created by mixing various fruits and traditional soy sauce.

A healthy dish made with Haenam cabbage and sweet pumpkin that will satisfy your taste buds with its nutrition.

This is the first menu in the country made with whole beef pancakes in Jinju cold noodles.

Offers a rich and hearty flavor with a whole slice of grilled beef. This is the first new menu in the country.

This is the signature dish of Jinju Cold Noodles, made with lean beef. You can experience a light and clean taste without any greasiness.

It has a deep and mild broth that is excellent.

This is marinated short ribs made only from the meat, excluding the bones, that have been aged for a week with various fruits and vegetables.

This is grilled pork belly marinated with fruit puree for aging.

A rice ball made with healthy ingredients such as gondre greens and glutinous rice.