Geoje Do Sin Spicy Cod Soup

Daegu stew is characterized by its clear broth and tender Daegu meat. During the peak season, fresh Daegu is used, while frozen Daegu is used at other times. There are various menu options such as Goni Daegu stew and steamed Daegu, all of which are exquisite.

The store is clean and spacious, making it an ideal environment for family and friends to dine together. There is also a complete parking lot, and it is located in an easily accessible area.

Gyeongju Island's Sin Daegu Pot has been a beloved establishment for locals for many years, preserving the traditional flavors passed down from the first owner. Even under the new owner, the taste remains unchanged and continues to be loved by many.