Jemei Yang Kkochi

A sweet and sour dish from mainland China, Guobao Rou, enjoyed by people of all ages.

A dish made by frying eggplant stuffed with pork, a menu that even people who dislike eggplant can enjoy.

Stir-fried pork with cilantro~ A must-try dish for cilantro lovers

A Chinese dish made by frying three vegetables: eggplant, potato, and bell pepper, and then stir-frying with oyster sauce.

Tender flavor aged with 'Jemei' special sauce

Removes the gamey smell for a tender and mild taste

A spicy and stimulating flavor with a mysterious mala aroma, yet a taste that beginners can also dare to try.