Alice's Tea Cup Chapter 1

Alice’s scones are moist, flavorful, and ever-changing. Your server will describe the day’s varieties, but if you want to see them for yourself, steal a peek at the front counter.

Served with homemade clotted cream and raspberry preserves

Served with raspberry preserves

A pot of your choice of tea served with your choice of two of our daily scone flavors, served with homemade clotted cream and raspberry preserves

It’s not just a meal, it’s Afternoon Tea! Homemade scones and decadent desserts with our favorite sandwich creations. It’s not eating unless it’s three-tiered (and sometimes even unlimited!). Choose the style that suits you best and be a part of the experience.

One 3-cup pot of tea, Choice of one scone (served with preserves and cream), Choice of one sandwich, Chocolate mousse, with assorted mini cookies, We know “sharing is caring,” but The Nibble is for one person only!

Two 3-cup pots of tea, Choice of three scones (served with preserves and cream), Choice of two tea sandwiches, Choice of mocha cake or chocolate mousse, with assorted mini cookies, Make It “Tea for Three” (Add another scone and sandwich)

Unlimited Tea, Unlimited scones (let’s start with three!) served with preserves and cream, Unlimited sandwiches (let’s start with three!), Mocha cake and chocolate mousse with assorted mini cookies, *2 Hour Time Limit

With bacon, lettuce, tomato and bleu cheese spread on pumpernickel.

Made with eggs that have been bathed in our Maté Carnival tea; with watercress and mayonnaise on seven-grain bread.

With lemon-chive butter on whole wheat bread.

With red onion, celery, granny smith apple, greens and tomato slices on golden raisin-fennel-semolina bread.

With greens and tomato on whole wheat bread; does not contain nuts.

With slices of granny smith apple, greens and herbed goat cheese on seven-grain bread.

Served open-faced with a light lemon-dill butter on pumpernickel bread

Black forest ham, gruyere cheese, mayonnaise and stone dijon mustard on raisin semolina bread

With cucumber and tomato slices over a bed of greens; or make it with albacore tuna salad instead!

On mixed greens with sliced cucumber, tomato and a scoop of homemade hummus, dressed with balsamic vinegar and olive oil

On mixed greens with sliced tea-marinated eggs, granny smith apples, and shredded carrots in our ginger-soy dressing

Gruyere cheese, mayonnaise and stone dijon mustard on raisin semolina. An elevated grilled cheese sandwich!

Black forest ham, gruyere cheese, mayonnaise and stone dijon mustard on raisin semolina. Our take on a classic, minus the egg!

Portobello mushrooms, eggplant, peppers, zucchini, sauteed onions, and tomatoes with a homemade pesto and herbed goat cheese on whole wheat bread

Lapsang smoked chicken breast, gruyere cheese, spinach, black beans, jasmine rice and a dash of sour cream in a spinach flour tortilla, served with a side of pico de gallo.

Mixed greens, carrots and tomatoes in our ginger-soy dressing.

Served with our homemade jam and cream.

With Alice’s homemade crunchy peanut butter or hummus.

Assorted cookies with a tea cup of milk.

American cheese on white bread with a side of paprika fries.

With a choice of Alice‘s homemade crunchy peanut butter or Nutella, served as a dip or as a sandwich.

Alice’s homemade crunchy peanut butter and raspberry jam on white bread.

Small pot of herbal or fruit tea (may substitute juice or milk) • Choice of one scone served with preserves and cream • Any item from the Menu for the Small *selections will not come with a side • White Rabbit dark chocolate mousse.

Free refills

Ask your server for daily selections

Orange, cranberry, apple

Available by the glass; ask your server for today’s selections.

Thick and creamy hot cocoa with fresh whipped cream.

Cola, ginger beer, and rose lemonade

Please ask your server for our current selections.

Prosecco with Peach Tea-infused simple syrup. (14 servings)

Mango Maté tea with fresh orange juice and Prosecco. (14 servings)