Donggeulami Table

Freshly baked pancakes with bacon, roasted vegetables, and eggs

Jeju Gujwa Carrot Puree and Hanwoo Ragu Lasagna

German-style pancake made with organic rice flour

Basil pesto made with domestic pine nuts, burrata cheese, marinated cherry tomatoes, angel hair pasta, arugula

Crispy gnocchi made from freshly kneaded dough, served with a creamy sauce infused with the fragrant seasonal shiitake mushrooms and roasted oyster mushrooms.

Risotto with well-grilled scallops, shrimp, and sun-dried tomato rosé sauce

Domestic chicken thighs marinated with herbs, served with potato purée, creamy and sweet honey sauce, and sourdough bread

Heavily topped with croutons, romaine, shrimp, and egg, with homemade Caesar dressing

A sandwich harmonized with fig jam, loin ham, cheese, and homemade sauce on ciabatta bread.

A soup that captures the flavor of button mushrooms, enjoyed with torn pieces of baked pastry.

*Reservation Required* A dish that allows you to enjoy the texture of fresh Korean beef and crispy toasted bread.

Warmly baked cheese with arugula and crispy bread chips

A cream latte topped generously with pistachio cream, unique to Circle Table.