Saint Lawrence Gridiron
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Smoked Barbecue and Comfort Food in Downtown Boise
valutazione
Recensioni
fotografia
menù
house pickles, house mustard, charred scallion oil, fennel chutney, grilled flatbread, compound butter
house berry BBQ sauce, braised chard, roast garlic bulb, grilled flatbread, compound butter
st. louis style ribs, mustard/bourbon glaze hoppin' john, pea puree
fried chicken, watermelon salad, arugula, pullman toast
smoked cauliflower, sage brown butter, fried sage, fennel chutney, XO sauce, grilled flatbread, compound butter
pickled red onion, horseradish gorgonzola cream, arugula
mustard or bbq sauce, house slaw
grilled spiced chicken, cheddar, bacon, slaw tomato, sriracha mayo
bbq sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina grits, sausage & tomato gravy, grilled shrimp, scallions
grit souffle, bourbon-sourghum red eye gravy, micro greens
taleggio cheese, grilled ciabatta
spring mix, apples, red onion, red peppers, sharp cheddar, citrus vinaigrette. (we suggest adding brisket)
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, thin shaved root veggies, fresh greens
house pickles, house mustard, charred scallion oil, fennel chutney, grilled flatbread, compound butter
house berry BBQ sauce, braised chard, roast garlic bulb, grilled flatbread, compound butter
st. louis style ribs, mustard/bourbon glaze hoppin' john, pea puree
fried chicken, watermelon salad, arugula, pullman toast
smoked cauliflower, sage brown butter, fried sage, fennel chutney, XO sauce, grilled flatbread, compound butter
pickled red onion, horseradish gorgonzola cream, arugula
mustard or bbq sauce, house slaw
grilled spiced chicken, cheddar, bacon, slaw tomato, sriracha mayo
bbq sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina grits, sausage & tomato gravy, grilled shrimp, scallions
grit souffle, bourbon-sourghum red eye gravy, micro greens
taleggio cheese, grilled ciabatta
spring mix, apples, red onion, red peppers, sharp cheddar, citrus vinaigrette. (we suggest adding brisket)
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, thin shaved root veggies, fresh greens
pickled red onions, gorgonzola horseradish cream, arugula
mustard or BBQ sauce, house slaw
grilled chicken, sharp cheddar, bacon, tomato, sriracha mayo
BBQ sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina stone ground grits, sausage & tomato gravy, grilled shrimp, scallions
grit souffle, bourbon/sourghum red eye gravy, micro greens
spring mix, apples, red onion, peppers, sharp cheddar, citrus vinaigrette - we suggest adding brisket ends
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, shaved root veggies, fresh greens
french press
pickled red onions, gorgonzola horseradish cream, arugula
mustard or BBQ sauce, house slaw
grilled chicken, sharp cheddar, bacon, tomato, sriracha mayo
BBQ sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina stone ground grits, sausage & tomato gravy, grilled shrimp, scallions
grit souffle, bourbon/sourghum red eye gravy, micro greens
spring mix, apples, red onion, peppers, sharp cheddar, citrus vinaigrette - we suggest adding brisket ends
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, shaved root veggies, fresh greens
french press
pickled red onions, gorgonzola horseradish cream, arugula
mustard or BBQ sauce, house slaw
grilled chicken, sharp cheddar, bacon, tomato, sriracha mayo
BBQ sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina stone ground grits, sausage & tomato gravy, grilled shrimp, scallions
grit souffle, bourbon/sourghum red eye gravy, micro greens
spring mix, apples, red onion, peppers, sharp cheddar, citrus vinaigrette - we suggest adding brisket ends
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, shaved root veggies, fresh greens
french press
Chocolate Hazelnut Porter
El Steinber Dark Lager
16 oz. can
16 oz. can
Campania, Italy
Rhone, France
CÔTES DE PROVENCE ROSÉ, Provence, France
Washington
Italy
Italy
France
California
Willamette Valley, Oregon
California
Uruguay
Spain
Boise, Idaho
Italy
Chile
California
Oregon
Piedmont, Italy
Columbia Valley
Idaho
Columbia Valley
Argentina
Rioja, Spain
Columbia Valley
Colchagua Valley, Chile
Santa Barbara County, CA
Italy
Portugal
pickled red onions, gorgonzola horseradish cream, arugula
mustard or BBQ sauce, house slaw
grilled chicken, sharp cheddar, bacon, tomato, sriracha mayo
BBQ sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina stone ground grits, sausage & tomato gravy, grilled shrimp, scallions
grit souffle, bourbon/sourghum red eye gravy, micro greens
spring mix, apples, red onion, peppers, sharp cheddar, citrus vinaigrette - we suggest adding brisket ends
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, shaved root veggies, fresh greens
french press
Chocolate Hazelnut Porter
El Steinber Dark Lager
16 oz. can
16 oz. can
Campania, Italy
Rhone, France
CÔTES DE PROVENCE ROSÉ, Provence, France
Washington
Italy
Italy
France
California
Willamette Valley, Oregon
California
Uruguay
Spain
Boise, Idaho
Italy
Chile
California
Oregon
Piedmont, Italy
Columbia Valley
Idaho
Columbia Valley
Argentina
Rioja, Spain
Columbia Valley
Colchagua Valley, Chile
Santa Barbara County, CA
Italy
Portugal
Chocolate Hazelnut Porter
El Steinber Dark Lager
16 oz. can
16 oz. can
Campania, Italy
Rhone, France
CÔTES DE PROVENCE ROSÉ, Provence, France
Washington
Italy
Italy
France
California
Willamette Valley, Oregon
California
Uruguay
Spain
Boise, Idaho
Italy
Chile
California
Oregon
Piedmont, Italy
Columbia Valley
Idaho
Columbia Valley
Argentina
Rioja, Spain
Columbia Valley
Colchagua Valley, Chile
Santa Barbara County, CA
Italy
Portugal
gin, lemon, simple syrup, prosecco
vodka, house bloody mix, lemon. garnished with seasoned salt, bacon, brisket, and pickled okra
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, 2 eggs, herb roasted potatoes, red-eye gravy
two eggs (your way), herb roasted potatoes, choice of meat (brisket or bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
spring mix, apples, red onion, peppers, sharp cheddar, house cornbread, citrus vinaigrette
gin, lemon, simple syrup, prosecco
gin, velvet falernum, watermelon, lime, sage
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, egg, herb roasted potatoes, red-eye gravy
two eggs (your way), confit potatoes, choice of meat (brisket, bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
orange honey dressing, apples, red onion, peppers, sorrel, sharp cheddar. we suggest adding brisket
Chocolate Hazelnut Porter
El Steinber Dark Lager
16 oz. can
16 oz. can
Campania, Italy
Rhone, France
CÔTES DE PROVENCE ROSÉ, Provence, France
Washington
Italy
Italy
France
California
Willamette Valley, Oregon
California
Uruguay
Spain
Boise, Idaho
Italy
Chile
California
Oregon
Piedmont, Italy
Columbia Valley
Idaho
Columbia Valley
Argentina
Rioja, Spain
Columbia Valley
Colchagua Valley, Chile
Santa Barbara County, CA
Italy
Portugal
gin, lemon, simple syrup, prosecco
vodka, house bloody mix, lemon. garnished with seasoned salt, bacon, brisket, and pickled okra
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, 2 eggs, herb roasted potatoes, red-eye gravy
two eggs (your way), herb roasted potatoes, choice of meat (brisket or bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
spring mix, apples, red onion, peppers, sharp cheddar, house cornbread, citrus vinaigrette
gin, lemon, simple syrup, prosecco
gin, velvet falernum, watermelon, lime, sage
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, egg, herb roasted potatoes, red-eye gravy
two eggs (your way), confit potatoes, choice of meat (brisket, bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
orange honey dressing, apples, red onion, peppers, sorrel, sharp cheddar. we suggest adding brisket
pisco + yellow chartreuse + grapefruit + lemon + honey + basil, rocks
bourbon + pisco + lemon + lavendar simple syrup + egg white, sour
cognac + blackberry syrup + prosecco + lemon twist | coupe
bourbon + smoked pork & peach syrup + angostura bitters + rosemary | neat
rye + gran classico + green chartreuse + orange bitters | rock
espolón blanco + vida + aperol + sweet vermouth + peychaud's + orange peel, rock
bulleit rye + espolón reposado + sweet vermouth + orange bitters + mint leaf, up
bourbon / rye + simple syrup + bitters + orange peel, rock
rye + simple syrup + peychauds bitter's + absinthe rinse + lemon oil, up
dry vermouth + bendictine + absinthe, up
gin + torani amer + sweet vermouth + bitters, up
applejack brandy + benedictine + yellow chartreuse + angostura bitters, up
gin + cherry heering + orange juice + lemon | up
dry gin + lemon juice + honey syrup, up
white rum + lime juice + simple syrup, up
bourbon + lemon juice + orange juice + house grenadine + cherry, rocks
pimms + gingerale + muddled cucumber + lemon, zombie
barsol pisco + lemon juice + simple syrup + egg white + peychaud's bit ters, sour
bourbon/rye + lemon juice + simple syrup + egg white, sour
gin, lemon, simple syrup, prosecco
vodka, house bloody mix, lemon. garnished with seasoned salt, bacon, brisket, and pickled okra
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, 2 eggs, herb roasted potatoes, red-eye gravy
two eggs (your way), herb roasted potatoes, choice of meat (brisket or bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
spring mix, apples, red onion, peppers, sharp cheddar, house cornbread, citrus vinaigrette
gin, lemon, simple syrup, prosecco
gin, velvet falernum, watermelon, lime, sage
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, egg, herb roasted potatoes, red-eye gravy
two eggs (your way), confit potatoes, choice of meat (brisket, bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
orange honey dressing, apples, red onion, peppers, sorrel, sharp cheddar. we suggest adding brisket
gin, lemon, simple syrup, prosecco
vodka, house bloody mix, lemon. garnished with seasoned salt, bacon, brisket, and pickled okra
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, 2 eggs, herb roasted potatoes, red-eye gravy
two eggs (your way), herb roasted potatoes, choice of meat (brisket or bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
spring mix, apples, red onion, peppers, sharp cheddar, house cornbread, citrus vinaigrette
gin, lemon, simple syrup, prosecco
gin, velvet falernum, watermelon, lime, sage
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, egg, herb roasted potatoes, red-eye gravy
two eggs (your way), confit potatoes, choice of meat (brisket, bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
orange honey dressing, apples, red onion, peppers, sorrel, sharp cheddar. we suggest adding brisket
pisco + yellow chartreuse + grapefruit + lemon + honey + basil, rocks
bourbon + pisco + lemon + lavendar simple syrup + egg white, sour
cognac + blackberry syrup + prosecco + lemon twist | coupe
bourbon + smoked pork & peach syrup + angostura bitters + rosemary | neat
rye + gran classico + green chartreuse + orange bitters | rock
espolón blanco + vida + aperol + sweet vermouth + peychaud's + orange peel, rock
bulleit rye + espolón reposado + sweet vermouth + orange bitters + mint leaf, up
bourbon / rye + simple syrup + bitters + orange peel, rock
rye + simple syrup + peychauds bitter's + absinthe rinse + lemon oil, up
dry vermouth + bendictine + absinthe, up
gin + torani amer + sweet vermouth + bitters, up
applejack brandy + benedictine + yellow chartreuse + angostura bitters, up
gin + cherry heering + orange juice + lemon | up
dry gin + lemon juice + honey syrup, up
white rum + lime juice + simple syrup, up
bourbon + lemon juice + orange juice + house grenadine + cherry, rocks
pimms + gingerale + muddled cucumber + lemon, zombie
barsol pisco + lemon juice + simple syrup + egg white + peychaud's bit ters, sour
bourbon/rye + lemon juice + simple syrup + egg white, sour
pisco + yellow chartreuse + grapefruit + lemon + honey + basil, rocks
bourbon + pisco + lemon + lavendar simple syrup + egg white, sour
cognac + blackberry syrup + prosecco + lemon twist | coupe
bourbon + smoked pork & peach syrup + angostura bitters + rosemary | neat
rye + gran classico + green chartreuse + orange bitters | rock
espolón blanco + vida + aperol + sweet vermouth + peychaud's + orange peel, rock
bulleit rye + espolón reposado + sweet vermouth + orange bitters + mint leaf, up
bourbon / rye + simple syrup + bitters + orange peel, rock
rye + simple syrup + peychauds bitter's + absinthe rinse + lemon oil, up
dry vermouth + bendictine + absinthe, up
gin + torani amer + sweet vermouth + bitters, up
applejack brandy + benedictine + yellow chartreuse + angostura bitters, up
gin + cherry heering + orange juice + lemon | up
dry gin + lemon juice + honey syrup, up
white rum + lime juice + simple syrup, up
bourbon + lemon juice + orange juice + house grenadine + cherry, rocks
pimms + gingerale + muddled cucumber + lemon, zombie
barsol pisco + lemon juice + simple syrup + egg white + peychaud's bit ters, sour
bourbon/rye + lemon juice + simple syrup + egg white, sour
pickled red onions, gorgonzola horseradish cream, arugula
mustard or BBQ sauce, house slaw
grilled chicken, sharp cheddar, bacon, tomato, sriracha mayo
BBQ sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina stone ground grits, sausage & tomato gravy, grilled shrimp, scallions
grit souffle, bourbon/sourghum red eye gravy, micro greens
spring mix, apples, red onion, peppers, sharp cheddar, citrus vinaigrette - we suggest adding brisket ends
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, shaved root veggies, fresh greens
french press
Chocolate Hazelnut Porter
El Steinber Dark Lager
16 oz. can
16 oz. can
Campania, Italy
Rhone, France
CÔTES DE PROVENCE ROSÉ, Provence, France
Washington
Italy
Italy
France
California
Willamette Valley, Oregon
California
Uruguay
Spain
Boise, Idaho
Italy
Chile
California
Oregon
Piedmont, Italy
Columbia Valley
Idaho
Columbia Valley
Argentina
Rioja, Spain
Columbia Valley
Colchagua Valley, Chile
Santa Barbara County, CA
Italy
Portugal
gin, lemon, simple syrup, prosecco
vodka, house bloody mix, lemon. garnished with seasoned salt, bacon, brisket, and pickled okra
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, 2 eggs, herb roasted potatoes, red-eye gravy
two eggs (your way), herb roasted potatoes, choice of meat (brisket or bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
spring mix, apples, red onion, peppers, sharp cheddar, house cornbread, citrus vinaigrette
gin, lemon, simple syrup, prosecco
gin, velvet falernum, watermelon, lime, sage
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, egg, herb roasted potatoes, red-eye gravy
two eggs (your way), confit potatoes, choice of meat (brisket, bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
orange honey dressing, apples, red onion, peppers, sorrel, sharp cheddar. we suggest adding brisket
pisco + yellow chartreuse + grapefruit + lemon + honey + basil, rocks
bourbon + pisco + lemon + lavendar simple syrup + egg white, sour
cognac + blackberry syrup + prosecco + lemon twist | coupe
bourbon + smoked pork & peach syrup + angostura bitters + rosemary | neat
rye + gran classico + green chartreuse + orange bitters | rock
espolón blanco + vida + aperol + sweet vermouth + peychaud's + orange peel, rock
bulleit rye + espolón reposado + sweet vermouth + orange bitters + mint leaf, up
bourbon / rye + simple syrup + bitters + orange peel, rock
rye + simple syrup + peychauds bitter's + absinthe rinse + lemon oil, up
dry vermouth + bendictine + absinthe, up
gin + torani amer + sweet vermouth + bitters, up
applejack brandy + benedictine + yellow chartreuse + angostura bitters, up
gin + cherry heering + orange juice + lemon | up
dry gin + lemon juice + honey syrup, up
white rum + lime juice + simple syrup, up
bourbon + lemon juice + orange juice + house grenadine + cherry, rocks
pimms + gingerale + muddled cucumber + lemon, zombie
barsol pisco + lemon juice + simple syrup + egg white + peychaud's bit ters, sour
bourbon/rye + lemon juice + simple syrup + egg white, sour
house pickles, house mustard, charred scallion oil, fennel chutney, grilled flatbread, compound butter
house berry BBQ sauce, braised chard, roast garlic bulb, grilled flatbread, compound butter
st. louis style ribs, mustard/bourbon glaze hoppin' john, pea puree
fried chicken, watermelon salad, arugula, pullman toast
smoked cauliflower, sage brown butter, fried sage, fennel chutney, XO sauce, grilled flatbread, compound butter
pickled red onion, horseradish gorgonzola cream, arugula
mustard or bbq sauce, house slaw
grilled spiced chicken, cheddar, bacon, slaw tomato, sriracha mayo
bbq sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina grits, sausage tomato gravy, grilled shrimp, scallions
grit souffle, bourbon-sourghum red eye gravy, micro greens
taleggio cheese, grilled ciabatta
spring mix, apples, red onion, red peppers, sharp cheddar, citrus vinaigrette. (we suggest adding brisket)
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, thin shaved root veggies, fresh greens
pickled red onions, gorgonzola horseradish cream, arugula
mustard or BBQ sauce, house slaw
grilled chicken, sharp cheddar, bacon, tomato, sriracha mayo
BBQ sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina stone ground grits, sausage tomato gravy, grilled shrimp, scallions
grit souffle, bourbon/sourghum red eye gravy, micro greens
spring mix, apples, red onion, peppers, sharp cheddar, citrus vinaigrette - we suggest adding brisket ends
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, shaved root veggies, fresh greens
french press
Chocolate Hazelnut Porter
El Steinber Dark Lager
16 oz. can
16 oz. can
Campania, Italy
Rhone, France
CÔTES DE PROVENCE ROSÉ, Provence, France
Washington
Italy
Italy
France
California
Willamette Valley, Oregon
California
Uruguay
Spain
Boise, Idaho
Italy
Chile
California
Oregon
Piedmont, Italy
Columbia Valley
Idaho
Columbia Valley
Argentina
Rioja, Spain
Columbia Valley
Colchagua Valley, Chile
Santa Barbara County, CA
Italy
Portugal
gin, lemon, simple syrup, prosecco
vodka, house bloody mix, lemon. garnished with seasoned salt, bacon, brisket, and pickled okra
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, 2 eggs, herb roasted potatoes, red-eye gravy
two eggs (your way), herb roasted potatoes, choice of meat (brisket or bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
spring mix, apples, red onion, peppers, sharp cheddar, house cornbread, citrus vinaigrette
gin, lemon, simple syrup, prosecco
gin, velvet falernum, watermelon, lime, sage
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, egg, herb roasted potatoes, red-eye gravy
two eggs (your way), confit potatoes, choice of meat (brisket, bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
orange honey dressing, apples, red onion, peppers, sorrel, sharp cheddar. we suggest adding brisket
pisco + yellow chartreuse + grapefruit + lemon + honey + basil, rocks
bourbon + pisco + lemon + lavendar simple syrup + egg white, sour
cognac + blackberry syrup + prosecco + lemon twist | coupe
bourbon + smoked pork peach syrup + angostura bitters + rosemary | neat
rye + gran classico + green chartreuse + orange bitters | rock
espolón blanco + vida + aperol + sweet vermouth + peychaud's + orange peel, rock
bulleit rye + espolón reposado + sweet vermouth + orange bitters + mint leaf, up
bourbon / rye + simple syrup + bitters + orange peel, rock
rye + simple syrup + peychauds bitter's + absinthe rinse + lemon oil, up
dry vermouth + bendictine + absinthe, up
gin + torani amer + sweet vermouth + bitters, up
applejack brandy + benedictine + yellow chartreuse + angostura bitters, up
gin + cherry heering + orange juice + lemon | up
dry gin + lemon juice + honey syrup, up
white rum + lime juice + simple syrup, up
bourbon + lemon juice + orange juice + house grenadine + cherry, rocks
pimms + gingerale + muddled cucumber + lemon, zombie
barsol pisco + lemon juice + simple syrup + egg white + peychaud's bit ters, sour
bourbon/rye + lemon juice + simple syrup + egg white, sour
pickled red onions, gorgonzola horseradish cream, arugula
mustard or BBQ sauce, house slaw
grilled chicken, sharp cheddar, bacon, tomato, sriracha mayo
BBQ sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina stone ground grits, sausage & tomato gravy, grilled shrimp, scallions
grit souffle, bourbon/sourghum red eye gravy, micro greens
spring mix, apples, red onion, peppers, sharp cheddar, citrus vinaigrette - we suggest adding brisket ends
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, shaved root veggies, fresh greens
french press
Chocolate Hazelnut Porter
El Steinber Dark Lager
16 oz. can
16 oz. can
Campania, Italy
Rhone, France
CÔTES DE PROVENCE ROSÉ, Provence, France
Washington
Italy
Italy
France
California
Willamette Valley, Oregon
California
Uruguay
Spain
Boise, Idaho
Italy
Chile
California
Oregon
Piedmont, Italy
Columbia Valley
Idaho
Columbia Valley
Argentina
Rioja, Spain
Columbia Valley
Colchagua Valley, Chile
Santa Barbara County, CA
Italy
Portugal
gin, lemon, simple syrup, prosecco
vodka, house bloody mix, lemon. garnished with seasoned salt, bacon, brisket, and pickled okra
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, 2 eggs, herb roasted potatoes, red-eye gravy
two eggs (your way), herb roasted potatoes, choice of meat (brisket or bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
spring mix, apples, red onion, peppers, sharp cheddar, house cornbread, citrus vinaigrette
gin, lemon, simple syrup, prosecco
gin, velvet falernum, watermelon, lime, sage
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, egg, herb roasted potatoes, red-eye gravy
two eggs (your way), confit potatoes, choice of meat (brisket, bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
orange honey dressing, apples, red onion, peppers, sorrel, sharp cheddar. we suggest adding brisket
pisco + yellow chartreuse + grapefruit + lemon + honey + basil, rocks
bourbon + pisco + lemon + lavendar simple syrup + egg white, sour
cognac + blackberry syrup + prosecco + lemon twist | coupe
bourbon + smoked pork & peach syrup + angostura bitters + rosemary | neat
rye + gran classico + green chartreuse + orange bitters | rock
espolón blanco + vida + aperol + sweet vermouth + peychaud's + orange peel, rock
bulleit rye + espolón reposado + sweet vermouth + orange bitters + mint leaf, up
bourbon / rye + simple syrup + bitters + orange peel, rock
rye + simple syrup + peychauds bitter's + absinthe rinse + lemon oil, up
dry vermouth + bendictine + absinthe, up
gin + torani amer + sweet vermouth + bitters, up
applejack brandy + benedictine + yellow chartreuse + angostura bitters, up
gin + cherry heering + orange juice + lemon | up
dry gin + lemon juice + honey syrup, up
white rum + lime juice + simple syrup, up
bourbon + lemon juice + orange juice + house grenadine + cherry, rocks
pimms + gingerale + muddled cucumber + lemon, zombie
barsol pisco + lemon juice + simple syrup + egg white + peychaud's bit ters, sour
bourbon/rye + lemon juice + simple syrup + egg white, sour
pickled red onions, gorgonzola horseradish cream, arugula
mustard or BBQ sauce, house slaw
grilled chicken, sharp cheddar, bacon, tomato, sriracha mayo
BBQ sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina stone ground grits, sausage tomato gravy, grilled shrimp, scallions
grit souffle, bourbon/sourghum red eye gravy, micro greens
spring mix, apples, red onion, peppers, sharp cheddar, citrus vinaigrette - we suggest adding brisket ends
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, shaved root veggies, fresh greens
french press
Chocolate Hazelnut Porter
El Steinber Dark Lager
16 oz. can
16 oz. can
Campania, Italy
Rhone, France
CÔTES DE PROVENCE ROSÉ, Provence, France
Washington
Italy
Italy
France
California
Willamette Valley, Oregon
California
Uruguay
Spain
Boise, Idaho
Italy
Chile
California
Oregon
Piedmont, Italy
Columbia Valley
Idaho
Columbia Valley
Argentina
Rioja, Spain
Columbia Valley
Colchagua Valley, Chile
Santa Barbara County, CA
Italy
Portugal
gin, lemon, simple syrup, prosecco
vodka, house bloody mix, lemon. garnished with seasoned salt, bacon, brisket, and pickled okra
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, 2 eggs, herb roasted potatoes, red-eye gravy
two eggs (your way), herb roasted potatoes, choice of meat (brisket or bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
spring mix, apples, red onion, peppers, sharp cheddar, house cornbread, citrus vinaigrette
gin, lemon, simple syrup, prosecco
gin, velvet falernum, watermelon, lime, sage
fresh squeezed
sliced brisket, grits, poached egg, toast
butter cream, bourbon/sorghum syrup, pan fried plantain, berries
stone ground grits, sausage and tomato gravy, grilled shrimp
pullman toast, egg, herb roasted potatoes, red-eye gravy
two eggs (your way), confit potatoes, choice of meat (brisket, bacon), hoe cakes
2 eggs, herb roasted potatoes
whipped cream, berries, sugar
orange honey dressing, apples, red onion, peppers, sorrel, sharp cheddar. we suggest adding brisket
pisco + yellow chartreuse + grapefruit + lemon + honey + basil, rocks
bourbon + pisco + lemon + lavendar simple syrup + egg white, sour
cognac + blackberry syrup + prosecco + lemon twist | coupe
bourbon + smoked pork peach syrup + angostura bitters + rosemary | neat
rye + gran classico + green chartreuse + orange bitters | rock
espolón blanco + vida + aperol + sweet vermouth + peychaud's + orange peel, rock
bulleit rye + espolón reposado + sweet vermouth + orange bitters + mint leaf, up
bourbon / rye + simple syrup + bitters + orange peel, rock
rye + simple syrup + peychauds bitter's + absinthe rinse + lemon oil, up
dry vermouth + bendictine + absinthe, up
gin + torani amer + sweet vermouth + bitters, up
applejack brandy + benedictine + yellow chartreuse + angostura bitters, up
gin + cherry heering + orange juice + lemon | up
dry gin + lemon juice + honey syrup, up
white rum + lime juice + simple syrup, up
bourbon + lemon juice + orange juice + house grenadine + cherry, rocks
pimms + gingerale + muddled cucumber + lemon, zombie
barsol pisco + lemon juice + simple syrup + egg white + peychaud's bit ters, sour
bourbon/rye + lemon juice + simple syrup + egg white, sour
house pickles, house mustard, charred scallion oil, fennel chutney, grilled flatbread, compound butter
house berry BBQ sauce, braised chard, roast garlic bulb, grilled flatbread, compound butter
st. louis style ribs, mustard/bourbon glaze hoppin' john, pea puree
fried chicken, watermelon salad, arugula, pullman toast
smoked cauliflower, sage brown butter, fried sage, fennel chutney, XO sauce, grilled flatbread, compound butter
pickled red onion, horseradish gorgonzola cream, arugula
mustard or bbq sauce, house slaw
grilled spiced chicken, cheddar, bacon, slaw tomato, sriracha mayo
bbq sauce, herbed chevre, arugula
pimento cheese, house pickles, slaw
XO sauce (ginger, garlic, anchovy), tomato, mushroom, parmesan
cheese burger with everything on the side
carolina grits, sausage & tomato gravy, grilled shrimp, scallions
grit souffle, bourbon-sourghum red eye gravy, micro greens
taleggio cheese, grilled ciabatta
spring mix, apples, red onion, red peppers, sharp cheddar, citrus vinaigrette. (we suggest adding brisket)
grilled ciabatta, shaved parmesan, anchovy
citrus vinaigrette, thin shaved root veggies, fresh greens
