Puppo

Da Puppo is a small, historic trattoria in Albenga’s old town, known for its traditional Ligurian cooking. The kitchen highlights classic farinata baked in a traditional oven, alongside simple grilled and fried meat and fish dishes. Rustic local specialties, such as cod fritters and Ligurian rabbit, reflect the region’s flavors. The setting is informal and lively, with attentive, courteous service.