Crab House
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valutazione
Recensioni
menù
Shoestring fries tossed with white truffle oil, parmesan cheese, and parsley
Shoestring fries, chili, jalapeno, melted cheddar cheese and green onion
Shoestring fries tossed with fresh chopped garlic, parmesan cheese & garlic aioli
Baby shrimp, diced celery and cocktail sauce
Melted cheddar and jack cheese in a flour tortilla with guacamole and sour cream
Mushroom caps stuffed with crab meat, sun dried tomato and read crumbs, lemon butter sauce
East coast style crab cakes pan sautéed and served with chipotle aioli
Calamari lightly coated, fried golden brown and served with tartar sauce & lemon
Baby artichoke hearts breaded, fried, and served with ranch dressing
Chucked to order cocktail sauce, horseradish
Crispy tortilla chips, jalapeno rings, melted cheese with guacamole and sour cream
Mussels or Clams steamed in a chardonnay butter sauce
Red kidney beans, melted cheddar cheese and green onion
Red beets, mandarin orange segments, walnuts, blue cheese, spring mix, and sesame oil vinaigrette
Crab meat, shrimp, mixed greens, hard boiled egg, bell peppers, Louie dressing
1Romaine hearts, croutons & parmesan cheese with classic Caesar dressing
Baby greens with choice of dressing: Sesame oil vinaigrette, 1000 island, Ranch of Blue Cheese
Grilled fresh fish filet with tomato, lettuce, onion & chipotle mayo on a toasted bun
Crab meat, shrimp, onion, celery, mayo, on a toasted bun with lettuce, tomato and red onion
Traditional cheeseburger topped with onion, tomato, lettuce, chipotle mayo on a toasted bun with pickle
Breaded chicken breast, marinara sauce, mozzarella cheese, with lettuce, tomato and red onion
Breaded chicken breast on a toasted bun with tomato, lettuce, onion & chipotle mayo
Traditional cheeseburger topped with chili, diced onion, on a toasted bun with pickle
Three tacos served with beans, rice, pico de gallo & sour cream
Rice, beans, topped with melted cheese, chili sauce, sour cream, and mix-green salad
Two crab & shrimp enchiladas, zesty red sauce, melted cheese, served with rice, beans & sour cream
with macadamia nuts, mango butter sauce
topped with crab meat, sun-dried tomato, mushroom, and hollandaise sauce
served with drawn butter and lemon
served with drawn butter and lemon
Ravioli stuff with lobster meat in a saffron lobster sauce with Parmesan cheese
Seared sea scallops, mushrooms, diced tomato & leeks in a creamy lobster sauce
Sauteed red snapper filet with bell peppers, onion, capers, black olives & diced tomato
Breaded calamari steak sautéed and finished with buerre blanc sauce
Jumbo shrimps sautéed, garlic, mushrooms, capers, diced tomato chardonnay lemon butter sauce
Cajun spiced grilled tilapia filet finished with buerre blanc sauce
Light panko breaded sanddab filets sauteed and finished with lemon butter sauce
Sauteed rock cod filet topped with almond and butter sauce
Fisherman's bounty of clams, mussels, prawns, calamari & fresh fish in a zesty tomato broth
Moist, flaky, beer battered cod. Served with french fries, coleslaw & tartar sauce
Monterey calamari lightly coated. Served with french fries, coleslaw & tartar sauce
Large breaded shrimp. Served with french fries, coleslaw & tartar sauce
Breaded shrimp, calamari rings, beer battered cod. Served with french fries, coleslaw & tartar sauce
Ravioli stuff with lobster meat in a saffron lobster sauce with Parmesan cheese
A casserole of elbow macaroni, cheddar, romano & mozzarella with crab heat
Fresh salmon filet over penne pasta with a creamy pesto sauce
Creamy fettuccine alfredo, garlic, shallots, cream & parmesan cheese
Ravioli stuffed with sweet crab meat in a creamy lobster sauce with Parmesan cheese
potato dumplings in a light tomato cream sauce, Parmesan cheese with a touch of pesto
Calamari rings, mushrooms, tomato, capers, green onion & linguine in a zesty tomato sauce
Sautéed prawns, mushroom, diced tomato, garlic, shallots, green onion, over linguini in curry broth
Breaded chicken breast, marinara sauce, melted mozzarella cheese, fresh vegetables and spaghetti
Chicken breast flame broiled to perfection, teriyaki sauce, rice and fresh vegetables
8 oz center cut top sirloin, topped with sautéed mushrooms. Fresh vegetables and french fries
12 oz center cut New York, topped with sautéed mushrooms. Fresh vegetables and french fries
8 oz center cut top sirloin flame broiled to perfection, tariyaki sauce. Fresh vegetables and french fries
Shoestring fries tossed with white truffle oil, parmesan cheese, and parsley
Shoestring fries, chili, jalapeno, melted cheddar cheese and green onion
Shoestring fries tossed with fresh chopped garlic, parmesan cheese garlic aioli
Baby shrimp, diced celery and cocktail sauce
Melted cheddar and jack cheese in a flour tortilla with guacamole and sour cream
Mushroom caps stuffed with crab meat, sun dried tomato and read crumbs, lemon butter sauce
East coast style crab cakes pan sautéed and served with chipotle aioli
Calamari lightly coated, fried golden brown and served with tartar sauce lemon
Baby artichoke hearts breaded, fried, and served with ranch dressing
Chucked to order cocktail sauce, horseradish
Crispy tortilla chips, jalapeno rings, melted cheese with guacamole and sour cream
Mussels or Clams steamed in a chardonnay butter sauce
Red kidney beans, melted cheddar cheese and green onion
Red beets, mandarin orange segments, walnuts, blue cheese, spring mix, and sesame oil vinaigrette
Crab meat, shrimp, mixed greens, hard boiled egg, bell peppers, Louie dressing
1Romaine hearts, croutons parmesan cheese with classic Caesar dressing
Baby greens with choice of dressing: Sesame oil vinaigrette, 1000 island, Ranch of Blue Cheese
Grilled fresh fish filet with tomato, lettuce, onion chipotle mayo on a toasted bun
Crab meat, shrimp, onion, celery, mayo, on a toasted bun with lettuce, tomato and red onion
Traditional cheeseburger topped with onion, tomato, lettuce, chipotle mayo on a toasted bun with pickle
Breaded chicken breast, marinara sauce, mozzarella cheese, with lettuce, tomato and red onion
Breaded chicken breast on a toasted bun with tomato, lettuce, onion chipotle mayo
Traditional cheeseburger topped with chili, diced onion, on a toasted bun with pickle
Three tacos served with beans, rice, pico de gallo sour cream
Rice, beans, topped with melted cheese, chili sauce, sour cream, and mix-green salad
Two crab shrimp enchiladas, zesty red sauce, melted cheese, served with rice, beans sour cream
with macadamia nuts, mango butter sauce
topped with crab meat, sun-dried tomato, mushroom, and hollandaise sauce
served with drawn butter and lemon
served with drawn butter and lemon
Ravioli stuff with lobster meat in a saffron lobster sauce with Parmesan cheese
Seared sea scallops, mushrooms, diced tomato leeks in a creamy lobster sauce
Sauteed red snapper filet with bell peppers, onion, capers, black olives diced tomato
Breaded calamari steak sautéed and finished with buerre blanc sauce
Jumbo shrimps sautéed, garlic, mushrooms, capers, diced tomato chardonnay lemon butter sauce
Cajun spiced grilled tilapia filet finished with buerre blanc sauce
Light panko breaded sanddab filets sauteed and finished with lemon butter sauce
Sauteed rock cod filet topped with almond and butter sauce
Fisherman's bounty of clams, mussels, prawns, calamari fresh fish in a zesty tomato broth
Moist, flaky, beer battered cod. Served with french fries, coleslaw tartar sauce
Monterey calamari lightly coated. Served with french fries, coleslaw tartar sauce
Large breaded shrimp. Served with french fries, coleslaw tartar sauce
Breaded shrimp, calamari rings, beer battered cod. Served with french fries, coleslaw tartar sauce
Ravioli stuff with lobster meat in a saffron lobster sauce with Parmesan cheese
A casserole of elbow macaroni, cheddar, romano mozzarella with crab heat
Fresh salmon filet over penne pasta with a creamy pesto sauce
Creamy fettuccine alfredo, garlic, shallots, cream parmesan cheese
Ravioli stuffed with sweet crab meat in a creamy lobster sauce with Parmesan cheese
potato dumplings in a light tomato cream sauce, Parmesan cheese with a touch of pesto
Calamari rings, mushrooms, tomato, capers, green onion linguine in a zesty tomato sauce
Sautéed prawns, mushroom, diced tomato, garlic, shallots, green onion, over linguini in curry broth
Breaded chicken breast, marinara sauce, melted mozzarella cheese, fresh vegetables and spaghetti
Chicken breast flame broiled to perfection, teriyaki sauce, rice and fresh vegetables
8 oz center cut top sirloin, topped with sautéed mushrooms. Fresh vegetables and french fries
12 oz center cut New York, topped with sautéed mushrooms. Fresh vegetables and french fries
8 oz center cut top sirloin flame broiled to perfection, tariyaki sauce. Fresh vegetables and french fries
