Jayeon Ebap Roson Main Store
자연의밥 로송 본점
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A renowned restaurant for traditional Korean cuisine
Punti consigliati
valutazione
Recensioni
menù
The red snapper, rich in protein and minerals, is lightly salted, resulting in a crispy exterior and a chewy texture that is exceptional.
Dried naturally for 60 days in the sea breeze of Beopseongpo, maintaining a moisture content of around 50%, and then marinated in turmeric once more.
It is brewed with patented antibacterial soy sauce and 13 kinds of medicinal herbs, aged to perfection, containing low calories and plenty of nutrients.
Using fresh cockles from the clean southern coast of Yeosu, we preserved the plumpness of the cockles to enhance the natural flavor.
Fresh and tender pork is carefully selected and marinated twice in a special secret sauce, then grilled to impart a smoky flavor.
Menu for children under 10 years old
This is a menu for children under 10 years old. (Steamed rice + Teriyaki pork)
