Baeknyeon Ga Suje Galbi

Homemade seasoned kalbi and fresh raw ogyeopsal are popular, and the charcoal grilling brings out their flavors to the fullest. The prices are reasonable, and you can also enjoy the seasoned crab and vegetables as side dishes.

The spacious interior of the restaurant has a relaxed atmosphere, making it suitable for families and groups dining together. There is also a self-service corner where you can freely take samjang and vegetables.

Hyakunen Family Handmade Kalbi is a yakiniku restaurant that has been loved by locals for many years. While preserving the tradition of charcoal grilling, it always uses fresh ingredients and is supported by many regular customers.