Hoonhoonhan People's Banjuhada

The signature dish, boneless steamed anglerfish, is a masterpiece with a harmony of spicy seasoning and crunchy bean sprouts. Various dishes such as seafood stew, cold boiled pork, and fish roe soup are prepared, and a new menu is developed every month, allowing you to experience new flavors each time you visit.

A space converted from a house, with each room divided into areas suitable for group gatherings. Soft lighting and neat tables create a harmonious atmosphere that provides comfort.