Kim Jeong Goo Busan Omuk Dongchun Branch

The menu features tteokbokki, sundae, tempura, and the main dish, Busan eomuk. In particular, the tempura comes in a variety of types, including sweet potato, shrimp, squid, and seaweed rolls, and can be enjoyed with the tteokbokki sauce. Sundae is hearty, and eomuk is exquisite when eaten with soy sauce.

The interior is comfortable and has a perfect atmosphere for enjoying light meals. The counter is equipped with plates and paper cups, and the tables are stocked with water purifiers and condiments, allowing for a casual dining experience.