Izakaya Sanchan

Recommended dishes include sashimi of live squid shipped directly from Hakodate, Hokkaido (limited to 4 servings per day), wagyu sirloin steak, shirako ponzu, dried hokke fish, fried chicken, and skewers. All dishes use fresh ingredients that bring out the umami of the materials. Additionally, there is a wide selection of drinks, including local sake and shochu, allowing you to enjoy the perfect pairing with the food.

The interior of the restaurant is a calm Japanese space that feels warm with wood, featuring table seating and sunken kotatsu seating, accommodating from 2 people to large groups. The softly lit interior with indirect lighting provides a soothing time. It offers an ideal space for various occasions such as dates, anniversaries, business meetings, and banquets.

Izakaya San-chan is a pub loved by locals, using fresh seafood and seasonal ingredients directly shipped from Hokkaido. In particular, the live squid sashimi is offered in a limited quantity of 4 servings per day, allowing customers to enjoy its exceptional freshness. Additionally, there is a set meal menu available during lunchtime, making it a beloved spot for the local community.