Square 21

Pre-meal bread + salad + pot pasta + tower burger steak + drink 1

Pre-meal bread + salad + pizza (Gorgonzola or Margherita) + spicy cream pasta + sous-vide pork neck steak + 2 drinks

Pre-meal bread + salad + penne pasta + iron plate steak + 2 wines (can be changed to ade)

Pre-meal bread + salad + ragu pasta + ribeye steak + 2 wines (can be changed to ade)

A hearty and warm pasta made with fresh seafood and refreshing clam broth

Creamy pasta with a sweet crumbly bread baked in-house

Ragu pasta made with a rich beef broth simmered for a long time

Healthy pasta made with fresh seafood and rich tomato sauce

Healthy pasta made with fresh seafood and rich tomato sauce

Cream pasta with a spicy flavor that combines oil extracted directly with domestic red pepper powder and shrimp

Creamy pasta with a rich and smooth flavor, including bacon

Fresh salad and seafood, with a refreshing sauce flavor, harmonized in pasta

A very simple oil pasta made by cutting Jeju shrimp in half for easy eating

Oil pasta with red basil pesto made with sun-dried tomatoes and pine nuts, topped with shrimp

Tender sous-vide beef short ribs with a red wine sauce, creating a special limited edition steak

Grilled vegetable dish, beef burger patty, hash browns and warm rice, creamy mushroom sauce, steak

Tender pork neck steak that has been sous vide for a long time, filled with care and 5 different processes, served with a sweet sauce and arugula

A delicious two-horn chuck eye roll with various stir-fried vegetables, sauerkraut

Spicy tomato sauce with fresh seafood-filled barley rice, risotto with broth

Creamy risotto with plenty of shrimp flavored with gorgonzola cheese

Creamy risotto with a rich aroma of porcini mushrooms

Mozzarella cheese fried in squid ink and fresh salad

Creamy burrata cheese with fresh salad and zesty dressing

Juicy beef with fresh salad and Thai-style dressing

Two flavors of pizza filled with combination pizza, shrimp, and arugula in red pesto sauce

Pizza with rich Gorgonzola cheese flavor on a savory croissant crust

A simple pizza with tomato sauce that complements the savory croissant crust