Guksu Namu Seobyeon Branch
국수나무 서변점
| L | M | M | G | V | S | D |
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6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Un ristorante che presenta il fascino di una varietà di piatti a base di pasta
Punti consigliati
valutazione
Recensioni
menù
Fresh Noodle Soup (Celebration Noodles) + Mini Cheese Pork Cutlet
Beef and octopus rice bowl with mini udon noodles
Vietnamese rice noodles with beef and 2 shrimps
A representative pork cutlet with a larger cutlet topped with special sauce
Buckwheat soba noodles with mini cheese tonkatsu
Fresh Noodle Soup (Party Noodles) + 4 Steamed Dumplings
Cold noodle soup + Mini cheese pork cutlet
A cutlet made with 100% pure natural cheese using natural milk
Enjoy both kimchi jjigae and pork cutlet at the same time, doubling the richness
Enjoy the freshness of tomato sauce and the creaminess of white cream sauce in this sirloin rose pork cutlet.
Representative noodles with fresh noodles and rich broth
A representative summer noodle dish with the refreshing slushy broth and the chewiness of fresh noodles
Buckwheat soba noodles served with freshly grated wasabi and dipping sauce
Udon with plump noodles in traditional udon broth
Refreshing combination of ripe young radish kimchi and fresh noodles
Sesame Cold Noodles
Creamy twomba pasta with mini cheese tonkatsu topping
Noodle tree-style rice with stir-fried vegetables and various seafood, topped with Noodle Tree's special sauce
A hearty pork rice bowl, immersing in a stimulating spicy-sweet sauce. Spoon, go go.
Oriental Omurice with a refreshing harmony of tonkatsu sauce and yuzu sauce
A hearty rice bowl with a variety of seafood, pork, and vegetables in a spicy broth
Enjoy a more hearty meal by combining pork cutlet and Japanese-style curry rice in one dish with Pork Cutlet Curry Rice Bowl
Rice cake in soup with fish cakes and eggs
