Diese Onze
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
Lively Jazz Club with Refined Bar Cuisine
valutazione
Recensioni
fotografia
menù
Ask your waiter
Lime and chipotle mayonnaise
Bearnaise mayonnaise, marinated mushrooms
Coconut and mango chutney, fennel and arugula salad
Dates jam and pineapple syrup
Sesame and Ponzu Sauce
Wine pairing: L'inédit, Muscat, Sauvignon Bio $9
Ask your waiter
Goat cheese croquette and smoked beef carpaccio
Half a pound of beef, bbq onions, goat cheese
Green Pepper Sauce, Crispy Potatoes
Quinoa, lemon relish, sauteed baby bok choy in saké with pecorino
Scallop, Octopus and Shrimp
Sun dried tomato, artichokes, grilled vegetables, mushrooms, smoked gouda, walnuts
Squash butter, cream of cauliflower & grilled sesame seeds
Ask your waiter
Lime and chipotle mayonnaise
Bearnaise mayonnaise, marinated mushrooms
Coconut and mango chutney, fennel and arugula salad
Dates jam and pineapple syrup
Sesame and Ponzu Sauce
Wine pairing: L'inédit, Muscat, Sauvignon Bio $9
Ask your waiter
Goat cheese croquette and smoked beef carpaccio
Half a pound of beef, bbq onions, goat cheese
Green Pepper Sauce, Crispy Potatoes
Quinoa, lemon relish, sauteed baby bok choy in saké with pecorino
Scallop, Octopus and Shrimp
Sun dried tomato, artichokes, grilled vegetables, mushrooms, smoked gouda, walnuts
Squash butter, cream of cauliflower grilled sesame seeds
Ask your waiter
Lime and chipotle mayonnaise
Bearnaise mayonnaise, marinated mushrooms
Coconut and mango chutney, fennel and arugula salad
Dates jam and pineapple syrup
Sesame and Ponzu Sauce
Wine pairing: L'inédit, Muscat, Sauvignon Bio $9
Ask your waiter
Goat cheese croquette and smoked beef carpaccio
Half a pound of beef, bbq onions, goat cheese
Green Pepper Sauce, Crispy Potatoes
Quinoa, lemon relish, sauteed baby bok choy in saké with pecorino
Scallop, Octopus and Shrimp
Sun dried tomato, artichokes, grilled vegetables, mushrooms, smoked gouda, walnuts
Squash butter, cream of cauliflower & grilled sesame seeds