Chaal Chung Nyan Riart Forest
차알 청량리아트포레스트점
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A New Experience of American-Chinese Cuisine
Punti consigliati
valutazione
Recensioni
menù
Chaal's signature mala soup dish made with various fresh ingredients and beef brisket in Chaal's special mala sauce.
A stir-fried seafood dish made with cuttlefish, sea cucumber, scallops, and a spicy sauce.
A signature eggplant and shrimp dish made by slicing large eggplants diagonally, filling them with minced shrimp, frying them, and coating them with a spicy garlic sauce.
A spicy rice bowl with sea cucumber, cuttlefish, and scallops.
A representative stir-fried noodle dish made by stir-frying noodles with egg, vegetables, and fresh tomatoes in a cha sauce.
Noodle dish stir-fried with various vegetables and seafood in sesame oil and oyster sauce
Jajangmyeon with pork and seafood, a specialty of Chaal
A rich broth of meat jjamppong flavored with chili powder, made with various vegetables and seafood.
Fried rice with a rich smoky flavor, made with egg, various vegetables, shrimp, and meat, all stir-fried in scallion oil.
Chaal's jjamppong soup infused with the flavor of chili powder and fire
A light soup made with various seafood and vegetables.
Chaal's American-style Chinese premium seafood stir-fry
Fried shrimp dish with a special sweet and sour lemon cream sauce unique to Chaal.
Fried shrimp dish with Cha-al's special sweet and sour lemon cream sauce
Thick medium shrimp dish tossed in a special chili sauce
