Lews

A fantastic combination with soy sauce eggs, this is Ryuuz's signature potato salad!!

The taste you know is the scariest. The simplest side dish to soothe your spicy stomach after eating small octopus!

Cucumbers soaked in a special soy sauce from Ryuuju, made with fresh and crunchy cucumber.

Grilled pollock roe made from premium grade roe from the North Pacific, slowly grilled over low heat and finished with a searing technique!!

A representative dish of Miyazaki Prefecture, featuring fried chicken thigh soaked in a sweet vinegar sauce and served with egg tartar sauce!!

A representative dish of Ryuu's, stir-fried deliciously with various vegetables and noodles in a special yakisoba sauce that is perfectly sweet and salty!!

A dish enjoyed with chewy buckwheat noodles topped with perilla oil tsuyu sauce and takana (pickled mustard greens).

A Japanese-style tofu salad served with toppings on soft chilled tofu and accompanied by tsuyu sauce.

A dish made by stir-frying tender chicken neck meat, marinated in a special soy sauce, with vegetables.

Japanese-style bulgogi stir-fried with pork in a special soy sauce enhanced with the flavor of ginger!

A dish made with moist grilled mackerel fillets served with tamami miso sauce.

A dish made from domestic pork loin, carefully prepared in-store and deep-fried to a crispy texture.

Japanese-style pasta with a rich umami flavor, made with a sauce based on fresh cream and enhanced with miso paste.

A Japanese home-style ketchup pasta loaded with sausages and various vegetables!

A delicious combination of high pork content sausage grill and tasteless mayonnaise cabbage salad!