Simji Jukjeon Branch

The pork cutlet at Simji uses 100% domestically sourced grade A Korean pork, and goes through wet aging and smoking processes, resulting in a tender and flavorful dish. The soup curry is served with a variety of vegetables, allowing you to enjoy a healthy taste.

All seats are arranged as individual tables, making it suitable for enjoying a meal alone, and it provides a cozy and comfortable atmosphere. You can write your name on the waiting list and wait to be admitted in order.

Simji Jukjeon opened in May and quickly established itself as a representative restaurant in Daegu. Since its opening, it has received a lot of love, and many visitors continue to come even now.