Bear's Smokehouse BBQ
Bear's Smokehouse Barbecue
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
Casual Smokehouse Barbecue
valutazione
Recensioni
fotografia
menù
Dry rubbed wings with sauce served on the side.
Three of Bear's Baby Back Ribs breaded and deep fried then topped with your choice of any Bear BBQ sauce.
What happens when you cross a little Moo and a little Oink? Bear's Signature Moink Balls! Get these bacon wrapped meatballs that are slow smoked and then tossed in your choice of any sauce.
Macaroni and cheese topped with pulled pork - a favorite for kids and adults.
Our delicious cornbread topped with mac and cheese and pulled pork.
Cornbread topped with BBQ beans and pulled pork.
Hand cut fries smothered with cheese then topped with pulled pork.
Baked potato topped with mac and cheese and pulled pork then loaded with sour cream, bacon, red onion and cheese.
Chopped brisket and pulled pork.
Contains pork.
Flavored with jalapenos & cheddar cheese. Contains pork.
Small cuts of brisket taken from the point, rubbed and cooked again to produce a flavorful delicacy! Limited quantities available throughout the day.
Dry rubbed and smoked low and slow.
Weekends Only! Limited supply bone in rib.
Slow smoked chicken
Comes with your choice of any two single serving sides. Choose from 1/3 Rack of Ribs (limit 1), 1/2 chicken (limit 1), Pulled Pork, Brisket, Burnt Ends, Turkey Breast. Kielbasa, Texas Sausage, Wings (4), or Moinks (4)
Includes your choice of a full rack of baby back ribs or whole chicken, 1 pound of any meat, and 3 pints of any side.
BBQ beans loaded with meat and mixed with Bear's special combination of spices then smoked for 6 hours.
Fresh sweet potatoes mashed and double baked with cinnamon & nutmeg spices
Served with honey butter on the side. Price is per piece.
Traditional coleslaw prepared with a mayonnaise & vinegar based dressing
A cold salad made with raw broccoli florets, loaded with cheddar cheese, bacon, raisins and red onion and mixed in a light mayonnaise & vinaigrette dressing.
Perfectly seasoned collards cooked with bits of smoked turkey & banana peppers.
Romaine, cucumber, tomato and red onion
Romaine, cucumber, tomato, cheese, bacon and red onion
Romaine, cucumber, tomato, red onion, cheese, dried cranberries and candied walnuts
Baked with with fresh peaches in a cake like batter.
Fresh apples baked with an oatmeal granola topping.
A traditional southern style bourbon pecan pie. A customer favorite!
Named after his mama, three biscuits are deep fried and rolled in powdered sugar making them one of "The Bear's" favorite treats since he was a cub.
Traditional Kansas City style sauce with just the right amount of sweet.
Bear's sweet sauce kicked up with some pepper, but not the hot kind.
Bear sauce infused with hot Thai chili Sriracha sauce. (Pairs well with our pulled pork)
Bear's hottest sauce made with ghost peppers, habaneros, and scotch bonnets!
Dry rubbed wings with sauce served on the side
Smoked bacon wrapped beef meatballs
w/ tortilla chips
w/ tortilla chips
minimum 5 dozen
Smoked Portobello mushroom pieces topped with roasted red pepper and melted cheese
Half pan feeds 6-8 / Full pan feeds 12-15
Half pan feeds 10-12 / Full pan feeds 20-24
Feeds 6-8
Inquire for details
Choice: Coke, Diet Coke, Sprite, Orange & Root Beer
w/honey butter
BBQ beans loaded with meat & mixed with Bear's special combination of spices then smoked for 6 hours
Creamy style mac & cheese
Fresh sweet potatoes mashed & double baked with cinnamon & nutmeg spices
Mashed with the skin on
A cold salad made with raw broccoli florets loaded with cheddar cheese bacon, raisins, & red onion then mixed in a light mayonnaise & vinaigrette dressing
Perfectly seasoned collards cooked with bits of smoked turkey & banana peppers
Baby carrots glazed with butter & brown sugar
Traditional coleslaw prepared with a mayonnaise & vinegar based dressing
Romaine lettuce topped with English cucumber, cherry tomatoes, & slices of red onion. Ranch & Balsamic vinaigrette served on the side.
Seasonal
Serves 2ppl
Serves 2ppl
Choice of one meat, Sandwich or Sliders Rolls
Choices of two meats, Sandwich or Sliders Rolls
Choices of Three meats, Sandwich or Sliders Rolls
Choice of one meat
Choice of two meat
Choice of three meats
1/3 rack of baby back ribs plus choice of one meat
1/3 rack of baby back ribs plus choice of two meat
Half rack of baby back ribs
minimum 5 lbs
Small cuts of brisket taken from the point. rubbed & cooked again to produce a flavorful delicacy
Flavored with jalapenos & cheddar cheese
minimum 5 lbs
Dry rubbed pork ribs (1 rack feeds 1-2 people.
Bone in beef ribs (1 ribs feeds 1-2 people)
feeds 2-3 people
Tonic, Grenadine, Cranberry Juice, Orange Juice, Pineapple Juice
Cherries, Olives, Lemons, Limes